16 Easy Rice And Beans Recipe Mexican Get Cooking And Enjoy!

Published on: Mar 8, 2024

If you're looking for a quick and easy meal that is bursting with flavor, look no further than this delicious Mexican rice and beans recipe. This classic dish is a staple in Mexican cuisine and can be found in various forms throughout the country. With just a few simple ingredients, you can create a mouthwatering meal that will satisfy your cravings and impress your family and friends.

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Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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This tasty dish combines the flavors of Mexican rice, chicken, and cheese all in one delicious casserole. Start by marinating your chicken in a blend of spices, lime juice, and beer. Then, layer the chicken on top of a bed of Mexican rice and top it off with a generous amount of cheese. Bake in the oven until the cheese is melted and bubbly. This dish is perfect for a weeknight dinner or a potluck with friends.
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For a quick and easy meal, try making a Mexican rice bowl. Simply cook rice according to package instructions and top it with seasoned chicken, black beans, corn, avocado, and your favorite salsa. For an extra kick of flavor, add a drizzle of spicy chipotle sauce. This dish is not only delicious but also customizable to fit your taste preferences.
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Pastor Ryan’s Mexican Lasagna

Main Ingredients: Rice, Low Sodium Chicken Broth, Tomatoes, Onions
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Put a twist on traditional lasagna by using tortillas instead of pasta. This recipe layers seasoned chicken, cheese, and salsa between corn tortillas, creating a tasty and mouthwatering Mexican-inspired lasagna. It’s a fun and easy dish to make for a group, and it’s sure to be a hit with everyone.
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Slow Cooker Vegan Brown Rice Mexican Bowl with Black...

Main Ingredients: Rice, Vegetable Stock, Finely Chopped Onion, Red Bell
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If you’re looking for a vegetarian option, this dish is for you. Made in a slow cooker, this recipe features hearty black beans, brown rice, and a blend of spices for a delicious and filling meal. Top it off with some fresh cilantro and avocado for a burst of flavor and texture.
Main Ingredients: Masa Harina, Broth, Baking Powder, Salt, Cumin, Lard
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These traditional Mexican tamales are a labor of love, but the end result is well worth the effort. Made with a corn-based dough and filled with seasoned chicken, these tamales are steamed to perfection and served with a side of salsa or guacamole. They are perfect for a special occasion or a cozy night in.
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One Skillet Cheesy Mexican Casserole

Main Ingredients: Canola Oil, Ground Beef, Garlic Powder, Onion Powder
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This one-skillet casserole is a quick and easy way to enjoy the flavors of Mexican cuisine. Simply sauté chicken, peppers, onions, and flavorful seasonings in a skillet, then top with a layer of shredded cheese and let it melt. Serve with tortilla chips or over rice for a delicious and satisfying meal.
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This casserole combines the crunchy texture of tortilla chips with the creamy flavor of sour cream and cheese for a delicious twist on traditional Mexican flavors. Layer seasoned chicken, salsa, and cheese between crushed tortilla chips and bake until golden brown. This dish is perfect for a potluck or a family dinner.
Main Ingredients: Rice, Water, Salt, Cumin Powder, Cilantro, Lemon Juice
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Skip the tortilla and make a burrito in a bowl! Start with a base of rice and top it with your favorite burrito fillings such as seasoned chicken, beans, corn, avocado, and salsa. Top it off with some crumbled tortilla chips for an extra crunchy element. This dish is a great way to enjoy all the flavors of a burrito without the mess.
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One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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This one-pot meal is perfect for those busy weeknights when you don’t have a lot of time to cook. Brown ground beef and mix it with seasoned rice, black beans, corn, and salsa. Let it simmer until the rice is cooked and top it with cheese for a creamy and flavorful dish. It’s a quick and easy way to enjoy Mexican flavors without a lot of prep work.
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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Black beans and rice are a staple in many Mexican dishes, and for good reason. This simple yet delicious dish is made by cooking rice and black beans together with spices and flavorful ingredients such as onions, garlic, and cilantro. Serve as a side dish or add some protein like chicken or tofu to make it a complete meal.
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Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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Let your slow cooker do the work with this flavorful and easy recipe. Simply combine chicken, rice, black beans, corn, salsa, and spices in the crockpot and let it cook until the chicken is tender and the rice is fluffy. Top it off with some shredded cheese and serve with your favorite toppings for a delicious and effortless dinner.
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Best Steak Fajitas

Main Ingredients: Low Sodium Soy Sauce, Fresh Lime Juice, Orange, Canola
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These steak fajitas are a flavorful and satisfying way to enjoy a classic Mexican dish. Start by marinating your steak in a blend of spices, lime juice, and beer for maximum flavor. Then, sauté the steak with peppers and onions until tender and serve with warm tortillas, salsa, and creamy guacamole. It’s a dish that is sure to please everyone at the table.
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Chile Relleno

Main Ingredients: Flour, Egg, Vegetable Oil, Salt, Lager Beer, Poblano
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This traditional Mexican dish features roasted poblano peppers stuffed with cheese and coated in a light batter. They are then fried until golden brown and served with a zesty tomato sauce. The combination of spicy peppers and gooey cheese makes for a delicious and unique dish that is perfect for a special occasion or a dinner party.
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Mexican Shrimp

Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
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If you’re a fan of seafood, this dish is for you. This recipe features succulent shrimp cooked in a spicy tomato sauce and served over rice. It’s a quick and easy way to enjoy the flavors of Mexico without a lot of prep work. Serve with a side of warm tortillas for a complete meal.
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Bean Burrito

Main Ingredients: Flour Tortilla, Rice, Beans, Salsa, Sour Cream
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Burritos are a classic Mexican dish that are loved by many. This recipe features savory beans wrapped in a warm tortilla and topped with cheese, salsa, and sour cream. Add some seasoned chicken or beef for a heartier meal. These burritos are perfect for a quick lunch or dinner.
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These succulent pork chops are marinated in a blend of flavorful spices and citrus juices and grilled to perfection. They are then served with a side of creamy guacamole and a zesty tomato salsa. It’s a simple yet delicious way to enjoy the flavors of Mexico.
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Chile Colorado

Main Ingredients: Chili Peppers, Hot Chili Peppers, Chicken Stock, Chuck
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This hearty stew features tender chunks of beef simmered in a spicy red chili sauce. Serve over rice or with warm tortillas for a hearty and satisfying meal. This dish is perfect for a cold winter night or anytime you’re in the mood for some comforting Mexican-inspired flavors.
Main Ingredients: Olive Oil, Large Onion, Garlic, Ground Beef, Red
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This one-skillet meal is perfect for those busy weeknights when you don’t have a lot of time to cook. Brown ground beef and mix it with seasoned rice, black beans, corn, and salsa. Let it simmer until the rice is cooked and top it with cheese for a creamy and flavorful dish. It’s a quick and easy way to enjoy Mexican flavors without a lot of prep work.
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The Best Steak Fajitas

Main Ingredients: Lime Juice, Pineapple Juice, Worcestershire Sauce
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These steak fajitas are a flavorful and satisfying way to enjoy a classic Mexican dish. Start by marinating your steak in a blend of spices, lime juice, and beer for maximum flavor. Then, sauté the steak with peppers and onions until tender and serve with warm tortillas, salsa, and creamy guacamole. It’s a dish that is sure to please everyone at the table.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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Rice is a staple in many Mexican dishes, and this recipe is a simple yet delicious way to enjoy it. Cook rice in a blend of tomato sauce, chicken broth, and flavorful spices for a colorful and flavorful side dish. Serve with your favorite Mexican entrees for a complete meal.

Simple and Delicious Ingredients

To make this easy rice and beans recipe, you will need the following ingredients:
  • 1 cup of white rice
  • 1 can of black beans
  • 1 cup of salsa
  • 1 small onion, diced
  • 2 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • Salt and pepper to taste

Why These Ingredients?

Each ingredient in this Mexican rice and beans recipe plays an important role in creating the perfect balance of flavors. The white rice serves as the base of the dish and provides a neutral flavor to balance out the other ingredients. The black beans add a protein punch and a rich, earthy flavor. The salsa brings a burst of tangy and spicy flavors to the dish. The onion and garlic provide a savory and aromatic element, while the olive oil adds a touch of richness. Finally, the salt and pepper bring everything together and enhance the overall taste of the dish.

Steps to Make this Mouthwatering Dish

Now that you have all your ingredients, it's time to get cooking! Follow these simple steps to create your own Mexican rice and beans masterpiece:
  1. In a medium saucepan, heat the olive oil over medium heat.
  2. Add the onion and garlic and sauté until fragrant, about 2 minutes.
  3. Add the white rice and sauté for another 2 minutes, stirring constantly to prevent burning.
  4. Drain and rinse the black beans and add them to the saucepan with the salsa.
  5. Stir everything together and bring to a boil.
  6. Reduce the heat to low, cover the saucepan, and let it simmer for 18-20 minutes, or until the rice is fully cooked.
  7. Remove from heat and let it sit for 5 minutes before fluffing the rice with a fork.
  8. Add salt and pepper to taste, and stir everything together.
  9. Serve the Mexican rice and beans hot and enjoy!
With just a few simple steps, you can create a delicious and easy rice and beans recipe that will transport your taste buds to Mexico. This dish is perfect for a quick and flavorful weeknight dinner or for a fun and casual gathering with friends. Give it a try and see for yourself just how delicious and Mexican-inspired this dish can be.
16 easy rice and beans recipe mexican Get cooking and enjoy!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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