18 Easy Recipe Of Indian Vegetable Soup Get Cooking And Enjoy!
Published on: Mar 29, 2024
Indian vegetable soup is a popular and delicious dish that is loved by people all around the world. It is a flavorful and healthy soup that is packed with a variety of vegetables and aromatic spices. In this article, we will share an easy and quick recipe for making Indian vegetable soup that you can easily prepare at home. So, grab your apron and let's get cooking!
Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
If you're looking for a hearty and satisfying meal, look no further than this delicious vegetable soup. Packed with a colorful array of vegetables and flavorful seasonings, this soup is sure to warm you up on a chilly day. Plus, it's super easy to make and can be customized with your favorite veggies.
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Emily's Favorite Vegetable Soup
Main Ingredients: Organic Carrots, Diced Tomatoes, Onions, Garlic, Celery
This vegetable soup recipe is a family favorite in Emily's household. It's loaded with all sorts of veggies, including carrots, celery, potatoes, and more. But what really sets this soup apart is the secret ingredient - a splash of red wine. It adds a depth of flavor that takes this soup to the next level. Give it a try and see for yourself!
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Beef Vegetable Soup
Main Ingredients: Chuck, Tomato Juice, Stewed Tomatoes, Beef Broth
If you're craving something heartier, this beef vegetable soup is the perfect choice. Tender chunks of beef, combined with a variety of vegetables, create a rich and savory soup that's perfect for a cold evening. And the best part? It's made in a slow cooker, so you can set it and forget it until dinnertime.
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Chana Dal Veggie Soup
Main Ingredients: Split Chickpeas, Water, Oil, Medium Onion, Garlic
For a protein-packed vegetarian option, try this chana dal veggie soup. Chana dal, which are split chickpeas, are a staple in Indian cuisine and add a unique texture and flavor to this soup. Combined with an array of vegetables and aromatic spices, this soup is a hearty and flavorful meal.
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Vegan Lentil Brown Rice Soup
Main Ingredients: Brown Lentils, Uncooked Rice, Oil, Cumin Seeds, Mustard
This vegan soup is a nutritious and filling option that's perfect for any day of the week. Lentils and brown rice provide a good source of protein and fiber, while an assortment of vegetables adds vitamins and minerals. Plus, it's made in an instant pot, making it a convenient and quick option for busy days.
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Slow-Cooker Vegetable Soup
Main Ingredients: Ground Beef, Onion, Shoepeg Corn, Field Peas, Butter
For a hands-off approach to cooking, give this slow-cooker vegetable soup a try. Simply add all the ingredients to your slow cooker and let it do the work for you. This soup is also a great option for using up any leftover veggies you have in your fridge.
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Tomato Vegetable Soup
Main Ingredients: Diced Red Onion, Garlic, Low Sodium Vegetable Broth
Tomatoes are the star of this soup, providing a tangy and flavorful base. Combined with an array of vegetables, this soup is both delicious and nutritious. And with a hint of spice, it's sure to warm you up on a cold day.
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vegetable barley soup | Indian soups
Main Ingredients: Barley, Barley Flour, Water, Carrot, Green Peas, Spring
Barley adds a unique and nutty flavor to this vegetable soup. It's also a great source of fiber and nutrients, making this soup a healthy option. And with a touch of Indian spices, this soup has a delicious and exotic twist.
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Slow Cooker Turkey and Vegetable Soup
Main Ingredients: Ground Turkey, Pasta Sauce, Diced Tomatoes, Black
Looking for a way to use up that leftover Thanksgiving turkey? Look no further than this slow cooker turkey and vegetable soup. Packed with tender turkey, veggies, and hearty noodles, this soup is a great way to repurpose your holiday leftovers.
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Slow Cooker Ham and Vegetable Soup
Main Ingredients: Cubed Ham, Veggies, Chicken Broth, Cream Of Chicken
Similar to the turkey soup, this slow cooker ham and vegetable soup is a great way to use up leftover ham. It's also a great option for a busy weeknight, as it takes minimal effort and time to prepare. Plus, the sweet and salty flavors of the ham and veggies create a delicious combination.
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Kimchi Ramen Noodle Soup
Main Ingredients: Coconut Oil, Minced Ginger, Thai Red Curry Paste, Leek
If you're a fan of Korean cuisine, you'll love this kimchi ramen noodle soup. Kimchi, a fermented cabbage dish, adds a unique and tangy flavor to this soup. Combined with ramen noodles and an array of veggies, this soup is a comforting and flavorful meal.
This Indian-inspired vegetable soup is full of aromatic spices and flavorful veggies. It's a great way to incorporate more Indian flavors into your diet and is a delicious and healthy option for lunch or dinner.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Dal, which are dried lentils, are a staple in Indian cuisine and are the star of this soup. Combined with a variety of vegetables and aromatic spices, this dal soup is comforting, nutritious, and full of flavor.
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Slow-Cooker Italian Vegetable Soup {Gluten-Free,...
Main Ingredients: Olive Oil, Diced Petite Tomatoes, Garlic Powder, Onion
This slow-cooker Italian vegetable soup is not only delicious, but it's also gluten-free. Packed with veggies, beans, and Italian seasonings, this soup is a flavorful and healthy option for anyone with dietary restrictions.
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Instant Pot Spicy Beef Vegetable Soup
Main Ingredients: Lean Ground Beef, Chopped Onion, Spaghetti Sauce
For those who like a little heat in their soup, this instant pot spicy beef vegetable soup is the perfect choice. Loaded with tender beef, an assortment of veggies, and a spicy kick, this soup is sure to warm you up and satisfy your taste buds.
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Grandma's Hamburger Soup
Main Ingredients: Ground Beef, Tomato Juice, Potatoes, Veggies, Green
This recipe for hamburger soup has been passed down from generation to generation in many families. It's a classic comfort food that's perfect for a cold day. And with a variety of vegetables and tender chunks of beef, it's sure to be a crowd-pleaser.
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Spring Vegetable and Chickpea Minestrone-
Main Ingredients: Vegetable, Minestrone, Olive Oil, Onion, Fennel Bulb
This fresh and vibrant minestrone soup is a great way to incorporate more seasonal vegetables into your diet. Chickpeas add a good source of protein and fiber, making this soup a well-rounded and nutritious meal.
This Indian-inspired soup is full of aromatic spices and flavorful veggies. It's a great way to incorporate more Indian flavors into your diet and is a delicious and healthy option for lunch or dinner.
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All Veggie Vegetable Soup
Main Ingredients: Tomato Juice, Potatoes, Carrots, Parsnips, Onion
If you're looking for a vegetarian soup that's packed with flavor, look no further than this all veggie vegetable soup. Loaded with a variety of vegetables and aromatic seasonings, this soup is a healthy and satisfying meal.
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Home-Style Chicken Masala (Indian-Spiced Chicken Stew)
Main Ingredients: Chicken Thighs, Olive Oil, Cumin Seeds, Red Onion
This chicken masala soup is a hearty and flavorful option for any day of the week. The Indian-inspired spices add a unique and delicious twist to this classic chicken stew. Serve with some naan bread for a complete and satisfying meal.
Ingredients:
1 cup mixed vegetables (carrots, peas, green beans, bell peppers, etc.)
1 onion, chopped
2 garlic cloves, minced
1 inch ginger, grated
1 tomato, chopped
1 tsp cumin powder
1 tsp coriander powder
1 tsp garam masala
1/2 tsp turmeric powder
4 cups vegetable broth
Salt and pepper to taste
Cilantro leaves for garnish
Instructions:
In a pot, heat some oil and add the chopped onions. Sauté until they turn translucent.
Add the minced garlic and grated ginger. Sauté for a minute.
Next, add the chopped tomatoes and cook until they become soft.
Now, add the cumin powder, coriander powder, garam masala, and turmeric powder. Mix well and cook for 2-3 minutes.
Add the mixed vegetables and stir to coat them with the spice mixture.
Pour in the vegetable broth and bring it to a boil. Then, reduce the heat and let it simmer for 10-12 minutes.
Season with salt and pepper according to your taste.
Once the vegetables are cooked, turn off the heat and let the soup cool down for a few minutes.
Using an immersion blender, blend the soup until smooth. If you don't have an immersion blender, you can use a regular blender, but make sure to let the soup cool down completely before blending.
Serve the soup hot, garnished with cilantro leaves.
Tips:
You can add any vegetables of your choice in this soup. You can also use frozen vegetables for convenience.
If you prefer a chunkier soup, you can skip blending it.
Add some red chili powder or green chilies for a spicy kick.
Serve the soup with some crusty bread or rice for a more filling meal.
Now that you have the recipe for this delicious Indian vegetable soup, you can easily make it at home whenever you're craving something warm and comforting. This soup is not only easy to make, but it is also packed with nutrients and flavors, making it a perfect meal for any time of the year. So, go ahead and give this recipe a try, and we're sure it will become a regular in your meal rotation.
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