18 Easy Recipe For Southern Greens Deliciousness Awaits You!

Published on: Mar 31, 2024

Southern greens are a staple in Southern cuisine, and for good reason. Not only are they packed with nutrients, but they also offer a delicious and hearty addition to any meal. While traditional recipes for southern greens can be time-consuming and require a long list of ingredients, we've come up with an easy and foolproof way to make them in just under 30 minutes. With just a few simple steps, you'll have a delicious and healthy dish that will have your taste buds singing. So let's get started on this easy recipe for southern greens!

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For the most authentic and true-to-taste Southern Collard Greens recipe, try out this True Southern Collard Greens recipe. Made with all the classic ingredients and cooking methods, this recipe is sure to be a hit with your family and friends.

Ingredients:

• 1 bunch of southern greens

• 4 slices of bacon, diced

• 1 onion, chopped

• 2 cloves of garlic, minced

• 1 cup of chicken broth

• Salt and pepper to taste

Instructions:

1. Start by washing and chopping your southern greens into bite-sized pieces. Set them aside.

2. In a large pot, cook the diced bacon over medium heat until it becomes crispy. Remove the bacon and set it aside, leaving the bacon grease in the pot.

3. In the same pot, add the chopped onion and minced garlic. Saute until they become soft and fragrant.

4. Add the chopped southern greens to the pot and stir until they are coated with the bacon grease and onion-garlic mixture.

5. Pour in the chicken broth and bring the mixture to a boil. Reduce the heat to low and let the greens simmer for about 15 minutes, stirring occasionally.

6. Once the greens are tender, add in the cooked bacon and let it simmer for an additional 5 minutes.

7. Season the greens with salt and pepper to taste.

Optional Additions:

If you want to add some extra flavor and nutrition to your southern greens, here are a few optional ingredients you can include:

• A splash of apple cider vinegar for a tangy kick

Red pepper flakes for a bit of heat

Smoked ham hock for a smoky flavor

Final Thoughts:

This easy recipe for southern greens is versatile and can be adapted to your taste preferences. Serve it as a side dish with your favorite protein or mix it with some rice or quinoa for a filling and nutritious meal. With just a handful of ingredients and minimal prep time, you can enjoy this classic Southern dish in no time. So next time you're craving some greens, give this recipe a try and impress your friends and family with your cooking skills.
18 easy recipe for southern greens Deliciousness awaits you!

Southern Collard Greens

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 slices bacon chopped
  • 1 medium onion finely chopped
  • 3 cloves garlic
  • 1 pound collard greens washed, trimmed, and cut
  • 3 cups chicken broth enough to cover the greens
  • 1 tablespoon sugar
  • 1/2 teaspoon Cajun seasoning
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon crushed red pepper
  • salt
  • pepper

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 25 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 490 milligrams
  • Sugar : 3 grams
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