18 Easy Recipe For Mexican Meatloaf Try These Culinary Delights!
Published on: Apr 11, 2024
The combination of hearty meatloaf and spicy Mexican flavors makes for a delicious and satisfying meal. This easy recipe for Mexican meatloaf is perfect for those busy weeknights when you want a tasty dinner without spending hours in the kitchen. Plus, it's a great way to add some variety to your traditional meatloaf recipe. Let's dive into the ingredients and steps to create this flavorful dish.
Main Ingredients: Ground Beef, Corn Chips, Taco Sauce, Beaten Egg
This recipe takes the traditional Mexican meatloaf and puts a slow-cooked spin on it. The slow cooking process allows the flavors to develop and meld together, resulting in a tender and flavorful meatloaf that will have everyone asking for seconds. It also makes for an easy and stress-free meal, as you can set it and forget it in the slow cooker.
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Lighter Mexican Meatloaf
Main Ingredients: Cooking Spray, Ground Turkey, Ground Chicken, Black
If you're looking for a healthier take on the traditional meatloaf, this recipe is for you. Using ground turkey instead of beef and adding in a variety of vegetables, this lighter Mexican meatloaf is packed with flavor and nutrients. It's a great option for those watching their waistline, but still craving a delicious and satisfying meal.
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Mexican Meatloaf II
Main Ingredients: Eggs, Diced Tomatoes, Diced Onion, Worcestershire
This recipe is a twist on the classic Mexican meatloaf, using a combination of ground beef and pork for added flavor and juiciness. The addition of chipotle peppers in adobo sauce adds a smoky and spicy kick to the dish, while the cornbread stuffing mix gives it a unique texture and flavor. This meatloaf is sure to be a hit with anyone who loves a little heat in their meals.
For those who prefer a more traditional take on Mexican meatloaf, this recipe is a winner. With classic ingredients like salsa, taco seasoning, and shredded cheese, this meatloaf is bursting with familiar Mexican flavors. It's a simple and delicious option for a weeknight meal that the whole family will love.
This Mexican meatloaf recipe puts a unique spin on the dish by adding in chorizo sausage and black beans. The chorizo brings a rich and spicy flavor to the dish, while the black beans add protein and texture. It's a hearty and satisfying meal that is perfect for a cold winter night.
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Paleo Mexican Meatloaf
Main Ingredients: Lean Ground Beef, Green Bell Pepper, White Onion
If you follow a paleo diet, this recipe is a must-try. Using almond flour instead of breadcrumbs and coconut aminos instead of soy sauce, this meatloaf is paleo-friendly while still packing a punch of flavor. It's a great option for those looking for a healthier version of Mexican meatloaf without sacrificing taste.
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Mexican Meatloaf Muffins
Main Ingredients: Avocado Oil, Small Yellow Onion, Yellow Bell Pepper
These individual sized meatloaf muffins are perfect for a quick and easy meal. They are packed with classic Mexican flavors like cumin, chili powder, and cilantro, and the addition of green chilies gives them a little extra kick. Serve them with your favorite Mexican sides for a fun and delicious twist on traditional meatloaf.
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Low Carb Mexican Meatloaf
Main Ingredients: Ground Beef, Eggs, Salsa, Lavash, Chili Powder, Cumin
This recipe is perfect for those following a low carb or keto diet. Using cauliflower rice instead of breadcrumbs and sugar-free ketchup as a glaze, this meatloaf is low in carbs but still full of flavor. It's a great option for those looking to satisfy their Mexican food cravings without breaking their diet.
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Paleo Whole30 Mexican Meatloaf
Main Ingredients: Ground Beef, Red Pepper, Salt, Garlic Oil, Large Eggs
Another great option for those following a paleo or Whole30 diet, this meatloaf is packed with flavor and nutrients. The use of ground pork and beef adds a variety of flavors and almond flour gives the meatloaf a unique texture. Serve it with a side of roasted vegetables for a complete and satisfying meal.
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Slow Cooker Mexican Meatloaf
Main Ingredients: Olive Oil, Onion, Jalapeno, Garlic, Ground Beef, Ground
If you love the convenience of slow cooker meals, then this recipe is for you. The slow cooker does all the work in this dish, resulting in a tender and flavorful Mexican meatloaf that is perfect for a busy weeknight. Serve it with some Mexican rice and beans for a complete and delicious meal.
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Crazy Good Southwestern Mexican Meatloaf Burgers
Main Ingredients: Ground Beef, Tortilla Chips, Cheddar Cheese, Pasilla
If you're a fan of burgers and Mexican food, then this recipe is a match made in heaven. The combination of corn chips, salsa, and shredded cheese gives these burgers a unique and delicious Mexican twist. Serve them with some avocado slices and chipotle mayo for a mouthwatering burger experience.
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Skinny Mexican Meatloaf
Main Ingredients: Extra Lean Ground Beef, Yellow Onions, Red Bell Pepper
For those looking for a healthier option, this recipe is a great choice. Using lean ground beef and fat-free refried beans, this meatloaf is lower in calories and fat but still packed with flavor. Serve it with a side of cauliflower rice for a complete and guilt-free meal.
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Mexican Meatloaf Sandwiches
Main Ingredients: Lean Ground Beef, Eggs, Quick Cooking Oats, Green
If you have leftover meatloaf, why not turn it into a delicious sandwich? These Mexican meatloaf sandwiches are loaded with flavor and topped with guacamole and pepper jack cheese, making for a tasty and satisfying lunch option. Serve them with a side of tortilla chips and salsa for a complete Mexican meal.
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Mexican Meatloaf Meatballs
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Jalapeno Pepper, Chili
If you're a fan of meatballs, then this recipe is for you. These Mexican meatballs are packed with classic Mexican flavors and topped with a spicy tomato sauce. They make for a fun and delicious appetizer or can be served over pasta for a complete meal.
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Norm’s Gluten-Free Mexican Meatloaf
Main Ingredients: Ketchup, Molasses, Apple Cider Vinegar, Adobo, Ground
For those with gluten allergies or sensitivities, this recipe is a great option. Using gluten-free breadcrumbs and soy sauce, this meatloaf is safe for those who need to avoid gluten but still want to enjoy a delicious meal. Serve it with a side of roasted vegetables for a complete and satisfying dinner.
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Cheesy Mexican Meatloaf
Main Ingredients: Eggs, Milk, Seasoning, Freshly Ground Pepper, Salt
This recipe takes the classic Mexican meatloaf and adds a cheesy twist. The combination of shredded cheese and queso fresco gives this dish a gooey and delicious texture. Serve it with some tortilla chips and salsa for a fun and flavorful meal that the whole family will love.
Preheat your oven to 375°F (190°C) and lightly grease a 9x5 inch loaf pan.
Step 2: Combine the ingredients
In a large bowl, combine the ground beef, crushed tortilla chips, chopped onion, red bell pepper, corn, jalapeno pepper, taco seasoning, beaten egg, and salsa. Mix well using your hands until all ingredients are evenly distributed.
Step 3: Form the meatloaf
Transfer the meat mixture into the prepared loaf pan and press it down evenly. Sprinkle the shredded cheese on top of the meatloaf.
Step 4: Bake
Bake the meatloaf for 40-45 minutes or until the internal temperature reaches 160°F (71°C). If desired, you can top the meatloaf with additional salsa and shredded cheese during the last 5-10 minutes of baking for extra flavor and presentation.
Step 5: Serve and enjoy!
Once the meatloaf is cooked, let it cool for 5-10 minutes before slicing and serving. You can top each slice with your choice of toppings such as salsa, shredded cheese, avocado, and cilantro. Enjoy your delicious Mexican meatloaf!
With just a few simple ingredients and easy steps, you can create a flavorful and unique twist on traditional meatloaf. This Mexican meatloaf is sure to become a family favorite and a go-to recipe for busy weeknights. So next time you're in the mood for some comfort food with a kick, give this recipe a try. Your taste buds will thank you!
