20 Easy Recipe For Mexican Fried Rice Experience Flavor Like Never Before!

Published on: Apr 11, 2024

Mexican fried rice is a delicious and easy-to-make dish that is perfect for any occasion. This flavorful rice dish is a great way to use up leftover rice and is packed with traditional Mexican flavors. With just a few simple ingredients, you can whip up this tasty dish in no time. In this article, we will provide you with an easy recipe for Mexican fried rice that is sure to become a family favorite.

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Mexican Fried Rice: The Perfect Combination of Flavors

Ingredients:

  • 2 cups of cooked rice
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 1 jalapeno, diced
  • 2 garlic cloves, minced
  • 1 can of black beans, drained and rinsed
  • 1 cup of frozen corn
  • 1 tsp of chili powder
  • 1 tsp of cumin
  • 1 tsp of paprika
  • 1/2 tsp of garlic powder
  • 1/2 tsp of onion powder
  • Salt and pepper to taste
  • 1/4 cup of chopped fresh cilantro
  • 1 lime, juiced
  • 1/4 cup of shredded Mexican cheese

Instructions:

  1. In a large skillet, heat some oil over medium heat.
  2. Add the diced onion, red bell pepper, jalapeno, and minced garlic. Sauté for about 3-4 minutes until the vegetables are tender.
  3. Add the cooked rice to the skillet and mix well with the vegetables.
  4. Stir in the black beans and frozen corn.
  5. Add in the chili powder, cumin, paprika, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  6. Squeeze in the juice of one lime and add chopped cilantro. Stir to incorporate all the flavors.
  7. Sprinkle shredded Mexican cheese on top of the rice and cover the skillet. Let it cook for another 2-3 minutes until the cheese is melted.
  8. Remove from heat and serve hot, garnished with additional cilantro and lime wedges if desired.

Tips and Variations:

For a protein-packed version, you can add in cooked chicken, beef, or shrimp to the dish. You can also substitute the black beans with pinto beans or kidney beans for a different flavor profile.

If you prefer a spicier dish, you can increase the amount of jalapenos or add in some hot sauce or red pepper flakes to the rice.

This Mexican fried rice is also a great dish to meal prep for the week. Simply store in an airtight container and reheat in the microwave for a quick and easy lunch or dinner.

In conclusion,

This easy recipe for Mexican fried rice is not only delicious but also a great way to use up leftovers and incorporate traditional Mexican flavors into your meals. With just a few simple ingredients and steps, you can have a flavorful and satisfying dish that your whole family will love. Give it a try and enjoy the perfect combination of flavors in every bite!

20 easy recipe for mexican fried rice Experience flavor like never before!

Mexican Fried Rice

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil such as Colavita, divided
  • 1 small onion chopped
  • 2 cloves garlic minced
  • 1 cup mushrooms chopped
  • 1 cup peppers chopped, any color including jalapeño if desired
  • 2 cups rice leftover, best when day old
  • 1 cup red kidney beans cooked
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 2 tablespoons salsa
  • 2 tablespoons chopped cilantro

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 49 grams
  • Fat : 8 grams
  • Fiber : 8 grams
  • Protein : 9 grams
  • SaturatedFat : 1 grams
  • Sodium : 65 milligrams
  • Sugar : 1 grams
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