19 Easy Recipe For Italian Knot Cookies Elevate Your Taste Buds!
Published on: Mar 16, 2024
If you're looking for a delicious and simple treat to satisfy your sweet tooth, look no further than Italian knot cookies. These delectable cookies are a popular dessert in Italy, and for good reason. They are easy to make and can be enjoyed with a cup of coffee or tea, making them the perfect afternoon snack. In this article, we'll walk you through a step-by-step guide on how to make these delightful biscuits at home. So, let's get baking!
Main Ingredients: Flour, Baking Soda, Baking Powder, Butter, Sugar, Eggs
Knot your average chicken recipe! These Italian Knot Cookies are a unique twist on the classic beer can chicken. The flavorful marinade and crispy exterior make this dish a must-try for any Italian food lover.
Marinated in a blend of herbs and spices, this chicken is packed with bold flavors that will have your taste buds dancing. The beer can method ensures that the chicken stays moist and tender, while also infusing it with a subtle beer flavor. Serve it with your favorite Italian sides for a truly delicious and memorable meal.
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Italian Lemon Knot Cookies (Tarallucci)
Main Ingredients: All Purpose Flour, Baking Powder, Eggs, Granulated
If you're a fan of lemon-flavored desserts, then you will love these Italian Lemon Knot Cookies. The tangy lemon glaze perfectly complements the rich and buttery cookies, making them the perfect treat for any occasion.
Made with simple ingredients like butter, flour, and sugar, these cookies are easy to make and even easier to eat. The knot shape adds a fun twist to the classic cookie, making them a great addition to any dessert table.
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Garlic Knot
Main Ingredients: Warm Water, Olive Oil, Sea Salt, Sugar, Active Dry
Garlic lovers, get ready to drool. These Garlic Knot Beer Can Chicken recipes are loaded with bold and savory flavors that will leave you wanting more. The garlic marinade infuses the chicken with a delicious garlicky taste, while the beer keeps it moist and juicy.
Serve this chicken with a side of garlic bread or roasted vegetables for the ultimate garlic feast. Your family and friends will be amazed by the delicious aroma and flavor of this dish.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian Almond Paste Cookies are a delightful combination of crunchy, chewy, and sweet. Made with almond paste, these cookies have a unique nutty flavor that is irresistible.
These cookies are perfect for gifting during the holiday season or as a sweet treat for yourself. Serve them with a cup of coffee or tea for a cozy and delicious snack.
No Italian feast is complete without a plate of meatballs. These Italian Meatballs are a classic recipe that will never go out of style. Made with a blend of ground beef, pork, and seasonings, these meatballs are tender, flavorful, and perfect for any occasion.
Serve them with your favorite pasta and sauce for a hearty and comforting meal that will satisfy any appetite. And don't forget the parmigiana cheese on top for an extra touch of Italian flavor.
These Italian Almond Cookies are a delicious and nutty treat that will have you reaching for seconds. Made with almond flour, these cookies have a delicate and crumbly texture that pairs perfectly with a cup of tea or coffee.
The almond flavor is enhanced by a hint of vanilla, making these cookies a hit with both kids and adults. They are also gluten-free, making them a great option for those with dietary restrictions.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball recipe that will impress a crowd, then look no further. These Great Big Italian Meatballs are a showstopper that will have everyone coming back for more.
The secret to these meatballs is the combination of ground beef, pork, and veal, which creates a perfectly balanced and flavorful meatball. Serve them with your favorite sauce and pasta for a meal that will leave everyone satisfied.
Ricotta cheese isn't just for lasagna. These Italian Ricotta Cookies are a delightful and unique sweet treat that will have you hooked after the first bite. The creamy and tangy ricotta cheese adds a delicious twist to these traditional cookies.
The cookies are soft and pillowy, with a delicate lemon glaze on top. Serve them as a light dessert or a sweet snack with a cup of tea for a truly enjoyable experience.
Warm up on a chilly day with a bowl of Classic Italian Wedding Soup. This hearty and comforting soup is filled with mini meatballs, pasta, and vegetables in a flavorful broth.
Traditionally served at weddings, this soup is perfect for any special occasion or as a comforting meal on a cold night. It's also a great way to sneak in some vegetables for picky eaters.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Watching your carb intake? These Keto Stuffed Peppers - Italian Style are a delicious and healthy option for any Italian food lover. Stuffed with a flavorful meat and cheese mixture, these peppers are loaded with protein and low in carbs.
Serve them as a main dish or as a side with your favorite Italian meal. Either way, they are sure to be a hit with your family and friends.
Braciole, also known as Italian Beef Rolls, is a classic dish that is sure to impress. These Authentic Italian Braciole are made with thin slices of beef, filled with a tasty herb and cheese mixture, and cooked in a delicious tomato sauce.
This dish requires a little more effort, but the end result is worth it. Serve it with your favorite pasta and a side of crusty bread to soak up the delicious sauce.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats a homemade meatball, and these Homemade Italian Meatballs are no exception. Made with a blend of ground beef and pork, these meatballs are juicy, flavorful, and perfect for any Italian dish.
Once you try these homemade meatballs, you'll never want to go back to the store-bought version. Plus, they freeze well, making them a convenient option for busy weeknights.
Pasta salad is a staple at any summer cookout, and this Italian Pasta Salad is a standout dish that will have everyone asking for the recipe. Made with a variety of colorful vegetables, pasta, and a zesty Italian dressing, this salad is a refreshing and delicious addition to any meal.
Customize the vegetables to your liking and add some salami or prosciutto for an extra touch of Italian flavor. It's the perfect side dish for any barbecue or potluck.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli lovers, this one's for you. This Creamy Italian Ravioli is a decadent and indulgent dish that is sure to satisfy your pasta cravings. The rich and creamy sauce pairs perfectly with the cheesy and flavorful ravioli.
Serve this dish as a main course or as a side to your favorite Italian entree. You can also switch up the filling to create a variety of ravioli flavors.
These Italian Wedding Cookies are a must-try for any cookie lover. Also known as anginetti cookies, they are light, fluffy, and coated in a delicious lemon glaze.
Their delicate texture and refreshing flavor make them the perfect treat for any occasion, whether it's a wedding or just a regular day. They are also easy to make, so you can enjoy them anytime you want.
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Stella D’Oro S Cookie Copycat – Italian Knot Cookies
Main Ingredients: Butter, Sugar, Eggs, Almond Extract, Vanilla Extract
If you grew up eating Stella D'Oro S cookies, then you'll love this homemade version. These Stella D'Oro S Cookie Copycats are a delicious and nostalgic treat that will take you back to your childhood.
The knot shape and anise flavor make these cookies a perfect match for a cup of coffee or tea. Make a big batch and share them with your family and friends for a taste of nostalgia.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
If you're looking for a unique and delicious Christmas cookie, then give these Cucidati Italian Christmas Fig Cookies a try. These cookies are filled with a sweet fig and nut mixture, coated in a crunchy glaze, and topped with colorful sprinkles.
They are a traditional Italian Christmas treat that is sure to impress your family and friends. Make them as a special holiday treat or anytime you're craving something sweet and festive.
Casseroles are a great option for busy weeknights, and this Italian Crescent Casserole is no exception. Made with layers of crescent rolls, Italian sausage, and cheese, this casserole is a delicious and filling meal that the whole family will love.
Customize the filling with your favorite meats and vegetables for a personalized twist on this classic dish. It's a great way to use up leftovers and create a new and tasty meal.
If you're following a keto diet, you don't have to miss out on the deliciousness of Italian meatballs. These Keto Italian Meatballs are made with a blend of ground beef and pork, almond flour, and Italian seasonings for a low-carb and flavorful option.
Serve them with zucchini noodles or spaghetti squash for a complete and satisfying meal. Your taste buds and your waistline will thank you.
These Italian Sausage-Stuffed Mushrooms are a tasty and elegant appetizer that is perfect for any occasion. The earthy mushrooms are filled with a savory and flavorful Italian sausage mixture, making them a crowd-pleaser.
These stuffed mushrooms also make a great side dish or a light meal when served with a salad. They are easy to make and sure to impress your guests.
Ingredients You'll Need
For the cookies:
All-purpose flour
Sugar
Butter
Eggs
Milk
Baking powder
Vanilla extract
For the glaze:
Powdered sugar
Milk
Almond extract
Step-by-Step Instructions
1. Preheat your oven and prepare your baking sheet
Before starting the dough, preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. Make the dough
In a large mixing bowl, combine the flour, sugar, butter, eggs, milk, baking powder, and vanilla extract. Mix until a smooth dough forms.
3. Form the cookies
Take a small piece of dough and roll it into a long rope shape. Tie the rope into a knot and place it on the prepared baking sheet. Continue with the remaining dough.
4. Bake the cookies
Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cookies are lightly golden on the edges.
5. Make the glaze
In a small bowl, mix together the powdered sugar, milk, and almond extract until smooth.
6. Glaze the cookies
Once the cookies are done baking, let them cool for a few minutes before drizzling the glaze on top. You can also dip the cookies in the glaze for a thicker coating.
Final Thoughts
Italian knot cookies are a simple yet delicious treat that can be enjoyed at any time of the day. With just a few basic ingredients and easy steps, you can make a batch of these cookies in no time. So, next time you're craving something sweet, give this easy recipe a try. We guarantee you won't be disappointed!
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