17 Easy Recipe For Indian Sweets Treats Ignite Your Passion For Cooking!

Published on: Mar 29, 2024

If you have a sweet tooth and love trying new desserts, then you must try making Indian sweets treats at home. These delectable treats are a staple in Indian culture and are enjoyed during celebrations, festivals, and even as an everyday indulgence. The best part? They are surprisingly easy to make, and you can impress your friends and family with your homemade Indian sweets. In this article, we will share an easy recipe for Indian sweets treats that you can easily make at home. So, let's get started and satisfy our sweet cravings!

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Experience the bold and aromatic flavors of India with this delicious Beer Can Chicken recipe. The tender and juicy chicken is infused with a blend of fragrant spices, giving it a unique and irresistible taste. But what sets this dish apart is the addition of spicy lentils, adding a hearty and nutritious twist to this classic recipe. A perfect balance of protein, fiber, and flavor, this Indian Spiced Lentils dish will have you coming back for more.
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Indulge in the creamy and rich flavors of India with this lip-smacking Beer Can Chicken recipe. The tender and succulent chicken is coated in a smooth and buttery sauce, packed with aromatic spices and herbs that will tantalize your taste buds. Served with a side of fluffy basmati rice, this Indian Butter Chicken is the perfect comfort food for any occasion.
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Indian Sweets - Chai Ice Cream

Main Ingredients: Heavy Cream, Half And Half, Whole Milk, Sugar, Tea
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Who says you can't have dessert with your Beer Can Chicken? This unique and delicious recipe combines the traditional Indian flavors of chai tea with a creamy and indulgent ice cream. The warm and spicy notes of cardamom, cinnamon, and ginger perfectly complement the rich and cool texture of the ice cream, making it the perfect way to end your meal.
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Indian Chicken Korma

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Take your taste buds on a journey with this delectable Beer Can Chicken recipe. The tender and juicy chicken is cooked in a rich and creamy sauce, infused with a blend of fragrant spices and herbs. The combination of flavors and textures in this Indian Chicken Korma will have you craving for more.
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Indian Sweets - Saffron and Rosewater Kulfi

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Cool down with this refreshing and exotic Beer Can Chicken recipe. The tender and flavorful chicken is perfectly paired with a traditional Indian dessert, saffron and rosewater kulfi. This creamy and sweet treat is infused with the warm and floral notes of saffron and rosewater, giving it a unique and irresistible taste.
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Indian Sweets - Classic Cardamom and Rosewater Kheer

Main Ingredients: Ghee, Green Cardamom Pods, Short Grain Rice, Whole
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Add a touch of sweetness to your Beer Can Chicken with this delightful Indian dessert. The creamy and aromatic kheer is made with a combination of rice, milk, and sugar, infused with the warm and fragrant notes of cardamom and rosewater. This traditional Indian dish is the perfect accompaniment to any meal.
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Indian Spiced Rice Treats

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Add some crunch to your Beer Can Chicken with these delicious Indian spiced rice treats. The crispy and flavorful rice is seasoned with a blend of aromatic spices, making it the perfect side dish for your chicken. These rice treats are easy to make and add a unique twist to your traditional beer can chicken recipe.
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Spice up your Beer Can Chicken with this mouth-watering Indian Shrimp Curry. The tender and juicy chicken is paired with succulent shrimp, cooked in a spicy and flavorful curry sauce. The combination of flavors and textures in this dish will leave you wanting more.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Get your protein fix with this delicious and healthy Beer Can Chicken recipe. The tender and flavorful chicken is paired with a creamy and nutritious chickpea and coconut curry. Packed with spices and herbs, this dish is a perfect balance of flavor and nutrition.
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Experience the bold and vibrant flavors of India with this classic Beer Can Chicken recipe. The tender and juicy chicken is cooked in a rich and aromatic curry sauce, infused with a blend of traditional Indian spices and herbs. This dish is a perfect representation of the diverse and flavorful cuisine of India.
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Indian Dal Nirvana (Dal Makhani)

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Add a touch of comfort to your Beer Can Chicken with this warm and hearty Indian Dal Nirvana. The creamy and flavorful lentil dish is slow-cooked with a blend of spices and herbs, giving it a rich and robust flavor. This dish is the perfect pairing for your tender and juicy chicken.
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Indian Curry Chicken

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Take your taste buds on a trip to India with this spicy and flavorful Beer Can Chicken recipe. The tender and succulent chicken is cooked in a fiery and aromatic curry sauce, packed with a blend of traditional Indian spices. This dish is not for the faint of heart, but for those who love a little kick in their meals.
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Add a touch of tropical flavor to your Beer Can Chicken with this delicious Indian Coconut Lentil Curry. The tender and juicy chicken is paired with a creamy and flavorful lentil curry, infused with the sweet and nutty taste of coconut. This dish is a perfect balance of textures and flavors, making it a favorite among many.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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Experience the flavors of North India with this delightful Beer Can Chicken recipe. The tender and juicy chicken is cooked in a fragrant and spicy curry sauce, packed with a blend of traditional North Indian spices and herbs. Served with a side of warm naan bread, this dish is a must-try for all curry lovers.
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Roti (Buttery Indian Flatbread)

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No Indian meal is complete without a side of buttery and flaky roti. This traditional Indian flatbread is the perfect accompaniment to your Beer Can Chicken, adding a touch of comfort and warmth to your meal. Made with simple ingredients, this roti is easy to make and will elevate your beer can chicken to a whole new level.
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Indian Chicken Strips

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Add a fun and flavorful twist to your Beer Can Chicken with these delicious Indian chicken strips. The tender and juicy chicken is coated in a blend of aromatic spices and herbs, giving it a unique and irresistible taste. These chicken strips are perfect as an appetizer or as a main dish for your Indian-inspired meal.
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Indian Masala Spaghetti and Meatballs

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Take your taste buds on a fusion journey with this delicious Beer Can Chicken recipe. The tender and juicy chicken is paired with a spicy and flavorful Indian masala sauce, served over a bed of spaghetti and meatballs. This unique and delicious dish will have your family and friends asking for more.
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Indian Lamb Korma

Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
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Indulge in the rich and aromatic flavors of India with this mouth-watering Beer Can Chicken recipe. The tender and succulent chicken is paired with tender and flavorful lamb, cooked in a creamy and spicy korma sauce. This dish is perfect for a special occasion or when you want to impress your guests with your cooking skills.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Bring the flavors of your favorite Indian restaurant to your home with this delicious Beer Can Chicken recipe. The tender and juicy chicken is cooked in a fiery and flavorful madras curry sauce, packed with a blend of traditional Indian spices and herbs. This dish is perfect for those who love a spicy and bold chicken dish.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Add a touch of crunch to your Beer Can Chicken with this unique and delicious Indian side dish. The crispy and flavorful okra is seasoned with a blend of aromatic spices, making it the perfect accompaniment to your tender and juicy chicken. This dish is a must-try for those who love a little texture in their meals.

Gulab Jamun

Ingredients:

  • 1 cup all-purpose flour
  • 1/4 cup milk powder
  • 3 tbsp ghee (clarified butter)
  • 1/4 tsp baking powder
  • 1/4 tsp cardamom powder
  • 1/4 cup milk
  • Oil for deep frying
  • 1 cup sugar
  • 1 cup water
  • Saffron strands for garnish (optional)

Instructions:

  1. In a mixing bowl, combine the all-purpose flour, milk powder, ghee, baking powder, and cardamom powder. Mix well.
  2. Add milk gradually and knead the mixture into a soft dough. Make sure the dough is not too sticky or dry.
  3. Divide the dough into small equal-sized balls and keep them covered with a damp cloth.
  4. Heat oil in a deep frying pan over medium heat.
  5. Once the oil is hot, carefully add the dough balls and fry them until they turn golden brown.
  6. Remove the gulab jamuns from the oil and place them on a paper towel to absorb excess oil.
  7. In a separate pan, add sugar and water and bring it to a boil. Let it simmer until the sugar dissolves completely.
  8. Add the fried gulab jamuns to the sugar syrup and let them soak for at least 30 minutes.
  9. Garnish with saffron strands, if desired, and serve warm.

Tips:

  • Make sure the oil is not too hot, or else the gulab jamuns will cook on the outside but remain raw on the inside.
  • If the dough is too dry, add a little more milk. If it's too sticky, add a little more flour.
  • Let the gulab jamuns soak in the sugar syrup for at least 30 minutes for them to absorb the sweetness.
  • You can also add a pinch of food color to the dough for a more vibrant look.

Conclusion:

Now that you have the recipe for gulab jamuns, you can easily make these delicious Indian sweets at home. They are perfect for any occasion and can be enjoyed by people of all ages. So, the next time you have a craving for something sweet, don't hesitate to whip up a batch of homemade gulab jamuns. Trust us, they will be a hit among your friends and family!
17 easy recipe for indian sweets treats Ignite your passion for cooking!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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