19 Easy Recipe For Indian Rice Pudding Elevate Your Taste Buds!
Published on: Mar 29, 2024
Indian rice pudding, also known as kheer, is a popular and delicious dessert in Indian cuisine. This creamy and aromatic pudding is made with rice, milk, sugar, and various spices, making it a perfect treat for any occasion. Not only is it easy to make, but it also requires minimal ingredients, making it a budget-friendly dessert option. In this article, we will share a simple and authentic recipe for Indian rice pudding that will surely satisfy your sweet cravings.
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
Kheer, also known as Indian rice pudding, is a popular dessert in India and other South Asian countries. It is made by simmering rice, milk, and sugar together until it reaches a creamy consistency. Kheer is often flavored with cardamom, saffron, and other spices to give it a unique and delicious taste. It is commonly served during special occasions and festivals such as Diwali, making it a must-try for anyone looking to experience traditional Indian cuisine.
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Rice Pudding (Kheer)
Main Ingredients: Milk, Light Cream, Basmati Rice, Jaggery, Green
Rice pudding, also known as kheer, is a staple dessert in many Indian households. It is a simple yet satisfying dish that is loved by people of all ages. The creamy texture of the pudding combined with the subtle sweetness and aroma of cardamom and saffron make it a truly indulgent dessert. Whether you're looking for a comforting treat or a special dessert for a celebration, rice pudding is the perfect choice.
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Phirni (Indian Rice Pudding)
Main Ingredients: Rice, Water, Full Cream Milk, Sugar, Cardamom Powder
Phirni is a variation of kheer that is popular in the Northern states of India. It is made by grinding soaked rice and cooking it with milk, sugar, and cardamom until it thickens. The addition of ground almonds and pistachios gives phirni a rich and nutty flavor that sets it apart from traditional kheer. It is usually served in small earthen pots called "kullads" and is a must-try for anyone looking to explore the diverse flavors of Indian cuisine.
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Indian Rice Pudding (Kheer)
Main Ingredients: Milk, Basmati Rice, Organic Cane Sugar, Cardamom
Kheer, also known as Indian rice pudding, is a beloved dessert in many Indian households. It is a simple yet delicious dessert that is made by cooking rice with milk and sugar until it reaches a creamy consistency. The addition of cardamom and saffron gives it a distinct flavor and aroma that is sure to please your taste buds. Kheer is a dessert that is enjoyed year-round but is especially popular during festivals and celebrations.
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Dairy Free- Indian Style Rice Pudding- Kheer
Main Ingredients: Brown Rice, Coconut Cream, Brown Sugar, Cardamon
If you're looking for a dairy-free version of kheer, then this recipe is for you. Made with coconut milk, this kheer is just as creamy and delicious as the traditional version. The addition of cardamom and saffron gives it an authentic Indian flavor, while the use of coconut milk makes it suitable for those with lactose intolerance. It's a great option for anyone looking to enjoy the flavors of kheer without the dairy.
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Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
If you don't have the time to stand over a stove and stir, then this slow-cooker kheer recipe is perfect for you. Simply add all the ingredients to a slow cooker and let it cook on low heat for a few hours. The result is a creamy and flavorful kheer that requires minimal effort. This is a great option for anyone looking to make kheer for a crowd or for a special occasion when you have other tasks to attend to.
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Almond Kheer (Indian Rice Pudding)
Main Ingredients: Basmati Rice, Water, Almond Milk, Sugar, Vanilla
Almond kheer is a rich and indulgent version of the traditional Indian rice pudding. The addition of ground almonds gives it a nutty flavor and a thicker consistency. It is often served during festivals and special occasions, making it a must-try for anyone looking to explore the diverse flavors of Indian cuisine. This is a dessert that will leave you feeling satisfied and wanting more at the same time.
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Rice Kheer / Indian Rice Pudding
Main Ingredients: Basmati Rice, Full Fat Milk, Sweetened Condensed Milk
In some regions of India, kheer is known as "rice kheer" to distinguish it from other variations such as seviyan kheer (made with vermicelli) and phirni (made with ground rice). However, regardless of its name, the basic ingredients and cooking method remain the same. It is a simple and comforting dessert that is loved by people of all ages and is an integral part of Indian cuisine.
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Instant Pot Kheer (Indian Rice Pudding)
Main Ingredients: Basmati Rice, Water, Full Fat Coconut Milk, Sugar
If you have an Instant Pot, then why not use it to make kheer? This recipe takes just 20 minutes to make and produces a creamy and flavorful kheer that tastes like it has been simmering for hours. It's a great option for those who want to enjoy kheer but don't have a lot of time on their hands. This instant pot kheer is sure to become a favorite in your household.
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Instant Pot Kheer | Indian Rice Pudding
Main Ingredients: Basmati Rice, Milk, Sugar, Ghee, Chopped Nuts, Raisins
This is another variation of instant pot kheer that uses a combination of whole and evaporated milk to create a rich and creamy texture. The addition of cardamom and saffron gives it an irresistible aroma and flavor that will transport you to the streets of India. It's a quick and easy dessert that is perfect for any occasion, whether it's a weeknight treat or a festive celebration.
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Indian rice pudding with peach (Peach Kheer)
Main Ingredients: White Rice, Full Fat Milk, Coconut Sugar, Stevia
This unique twist on traditional kheer incorporates the summery flavors of peach to create a delicious and refreshing dessert. The sweetness of the peaches balances out the subtle sweetness of the kheer and adds a pop of color to the dish. It's a great way to use up ripe peaches and elevate your kheer to a whole new level.
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Instant Pot Rice Kheer (Indian Style Rice Pudding)
Main Ingredients: Milk, Water, Basmati Rice, Sugar, Almonds, Pistachios
This instant pot rice kheer recipe is a must-try for anyone looking to make kheer in a fraction of the time. It uses a combination of condensed and evaporated milk to create a rich and creamy texture, and the addition of raisins and nuts adds a delightful crunch to each bite. This is a dessert that is sure to satisfy your sweet tooth and impress your guests.
Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder
This instant pot kheer recipe is perfect for the holiday season when you have a lot of tasks to attend to. Using a pressure cooker cuts down on the cooking time, but the end result is just as creamy and delicious as the traditional version. The use of condensed milk adds a rich and sweet flavor, making it a perfect dessert for any festive occasion. Don't forget to top it off with some chopped nuts and saffron for an extra special touch.
Indian rice pudding, also known as kheer, is a dessert that is loved by people all over the world. The creamy and comforting texture, combined with the subtle sweetness and fragrant spices, make it a truly indulgent treat. Whether you enjoy it warm or chilled, with or without toppings, kheer is a dessert that is sure to please.
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Instant Pot Kheer (Indian Rice Pudding) Diwali Sweet
Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder, Dry
In India, kheer is commonly served during Diwali, the festival of lights. This instant pot kheer recipe is perfect for the occasion, as it is quick and easy to make, allowing you to spend more time celebrating with your loved ones. The addition of nuts and raisins adds a festive touch to the dish, making it a must-try for anyone looking to celebrate Diwali in true Indian style.
Butter chicken is a popular Indian dish that is loved by people all over the world. It is made by marinating chicken in a creamy and flavorful sauce made with butter, tomatoes, and spices. It is often served with rice or naan bread and is a must-try for anyone looking to experience the rich and spicy flavors of Indian cuisine.
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Indian Rice Pudding (Kerala Payasam)
Main Ingredients: Rice, Full Fat Milk, Coconut Milk, Sugar, Cardamom
In the Southern state of Kerala, kheer is known as "payasam" and is an integral part of their cuisine. It is often served during special occasions and festivals, and there are many variations of payasam depending on the ingredients used. The most common variation is made with rice, milk, and jaggery, giving it a unique and delicious flavor.
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Indian Kheer Pudding
Main Ingredients: Basmati Rice, Milk, Cream, Saffron Threads, Brown
Kheer pudding is a popular dessert in many Indian households. It is made by cooking rice, milk, and sugar together until it reaches a creamy consistency. The addition of cardamom and saffron gives it a distinct Indian flavor that is loved by people of all ages. It is a dessert that is perfect for any occasion and is sure to be a hit with your family and friends.
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Rice Pudding / Kheer - Instant Pot
Main Ingredients: Milk, White Rice, Sugar, Mixed Nuts, Raisins, Cardamom
This instant pot rice pudding recipe is perfect for anyone who loves the convenience of using a pressure cooker. It is quick and easy to make, but the end result is just as creamy and delicious as the traditional version. The addition of raisins and nuts adds a delightful texture to the dish, making it a satisfying and indulgent dessert.
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Cardamom and Saffron Rice Pudding (Kheer)
Main Ingredients: Basmati Rice, Ghee, Green Cardamom Pods, Milk, Sugar
This kheer recipe incorporates the classic Indian flavors of cardamom and saffron to create a rich and aromatic dessert. The use of whole milk and condensed milk gives it a creamy and indulgent texture, making it a perfect treat for any occasion. Don't forget to top it off with some chopped nuts and saffron for an extra touch of flavor and presentation.
Ingredients:
1. Rice
The key ingredient in this recipe is rice, which gives the pudding its creamy and thick texture. It is recommended to use basmati rice for the best results, as it adds a unique flavor to the dish.
2. Milk
Milk is another essential ingredient in this recipe, which provides the pudding with its creamy and rich consistency. Full-fat milk works best for this recipe, but you can also use almond milk for a dairy-free option.
3. Sugar
To add sweetness to the pudding, we will be using white sugar. However, you can also use jaggery or honey as a healthier alternative.
4. Spices
Indian rice pudding is known for its aromatic and flavorful spices. The most commonly used spice in this recipe is cardamom, which adds a unique and pleasant taste to the pudding. Other spices that you can add include cinnamon and saffron, which gives the pudding a beautiful golden color.
5. Nuts and Raisins
To add a crunchy and chewy texture to the pudding, we will be using chopped nuts such as almonds and pistachios. Raisins are also commonly added to Indian rice pudding, which provides a burst of sweetness in every bite.
Instructions:
1. In a medium-sized pot, add 1 cup of basmati rice and rinse it with water until the water runs clear.
2. Pour 4 cups of full-fat milk into the pot and bring it to a boil over medium heat.
3. Once the milk comes to a boil, reduce the heat to low and let the rice simmer for 20 minutes, stirring occasionally.
4. After 20 minutes, add ½ cup of sugar and ½ teaspoon of cardamom powder to the pot and mix well.
5. Let the pudding simmer for an additional 10 minutes or until it reaches a thick and creamy consistency.
6. Turn off the heat and add ¼ cup of chopped nuts and ¼ cup of raisins to the pudding, mixing them in evenly.
7. Let the pudding cool for a few minutes before serving it warm or chilled, according to your preference.
Final Thoughts
This easy and delicious Indian rice pudding is the perfect dessert for any occasion. The combination of creamy rice, sweet sugar, and aromatic spices makes it a favorite among both kids and adults. You can also get creative with the toppings by adding fresh fruits or honey for a healthier twist. Give this recipe a try and indulge in the flavors of India in the comfort of your own home.
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