17+ Easy Recipe For Christmas Yule Log Dive Into Deliciousness!
Published on: Mar 22, 2024
The holiday season is in full swing and it's time to start thinking about all the delicious treats to make for Christmas. One of the most beloved desserts during this time of year is the Christmas yule log, also known as a Buche de Noel. It's a classic French dessert that is not only delicious but also a beautiful centerpiece for any holiday feast. But don't be intimidated by its fancy appearance, with this easy recipe, you'll be able to make a mouth-watering yule log in no time! So, get your apron on and let's get baking!
The Christmas Yule Log is a classic and timeless dessert that has been enjoyed for generations. This dessert, also known as Bûche de Noël, originated in France and has since become a popular holiday treat all over the world. The traditional Christmas Yule Log is made with a sponge cake, rolled and filled with chocolate buttercream, and decorated with meringue mushrooms and powdered sugar to resemble a real log. It's a labor of love but well worth the effort.
If you're looking to switch up your traditional Christmas Yule Log, this Christmas Yule Log Cake is the perfect alternative. This recipe uses a rich chocolate cake as the base, filled with a creamy chocolate mousse, and topped with a decadent chocolate ganache. The result is a show-stopping dessert that will leave your guests in awe.
Don't let the traditional Yule Log intimidate you. This Easy Christmas Yule Log recipe is perfect for those who want to try their hand at making this iconic dessert without all the fuss. This recipe uses a store-bought chocolate cake mix, making it a breeze to put together. The end result is just as delicious and impressive as the traditional version.
If you want to stick to tradition, this Traditional Christmas Yule Log recipe is for you. This classic recipe uses a light and airy sponge cake, filled with a rich chocolate buttercream, and decorated with meringue mushrooms and holly leaves made from marzipan. It's a true labor of love, but the end result is a delicious and beautiful dessert that will be the talk of your holiday gathering.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
For those who want to take their Yule Log to the next level, this Ultimate Christmas Yule Log Cake is the perfect recipe. This decadent dessert is made with layers of chocolate cake, chocolate mousse, and a cranberry-orange compote. It's then covered in a chocolate ganache and decorated with sugared cranberries and rosemary for a festive touch. This show-stopping dessert will impress even the toughest critics.
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Yule Log
Main Ingredients: Sugar, All Purpose Flour, Unsweetened Cocoa Powder
If you're looking for a unique and delicious alternative to the traditional Yule Log, this Christmas Log Cake is the perfect recipe. This recipe uses a light and airy vanilla sponge cake, filled with a creamy vanilla buttercream, and topped with a layer of raspberry jam. It's then covered in a white chocolate glaze and decorated with fresh raspberries and mint leaves. It's a refreshing and festive twist on the classic Yule Log.
This Yule Log recipe is perfect for those who want to keep things simple. This recipe uses a basic chocolate sponge cake, filled with a chocolate whipped cream, and topped with a chocolate ganache. It's then decorated with a dusting of powdered sugar and chocolate shavings. It's a delicious and easy dessert that is sure to please.
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Tiramisu Yule Log Christmas Cake
Main Ingredients: Large Eggs, Granulated Sugar, Vanilla Extract, All
This Christmas Chocolate Yule Log is a chocolate lover's dream. This rich and decadent dessert is made with layers of chocolate sponge cake, filled with a chocolate mousse, and topped with a chocolate ganache. It's then decorated with chocolate curls and festive sprinkles. It's a chocolate lover's dream come true.
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Christmas Chocolate Mango Yule Log
Main Ingredients: Flour, Granulated Sugar, Large Eggs, Orange, Mango
If you're a fan of tiramisu, you'll love this Tiramisu Yule Log Christmas Cake. This recipe takes the classic flavors of tiramisu and transforms them into a festive Yule Log. It's made with layers of coffee-soaked sponge cake, filled with a creamy mascarpone filling, and topped with a dusting of cocoa powder. It's a unique and delicious twist on the traditional Yule Log.
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Christmas Chocolate Yule Log (Bûche de Noël)
Main Ingredients: Oil, Dark Chocolate, Eggs, Water, Cake Flour, Chocolate
This Christmas Chocolate Mango Yule Log is a tropical twist on the classic dessert. This recipe uses a light and airy mango sponge cake, filled with a creamy coconut cream, and topped with a mango glaze. It's then decorated with fresh mango slices and coconut flakes. It's the perfect dessert for those who want to add a touch of sunshine to their holiday gathering.
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Easy Yule Log - Christmas Bûche de Noël Cake [French]
Main Ingredients: Yolk, Sugar, Vanilla Sugar, All Purpose Flour, Oil
This Christmas Chocolate Yule Log is a traditional version of the classic dessert. This recipe uses a light and airy chocolate sponge cake, filled with a rich chocolate buttercream, and topped with a chocolate ganache. It's then decorated with meringue mushrooms and holly leaves made from marzipan. It's a delicious and beautiful dessert that will impress your guests.
This Easy Yule Log recipe is a French-inspired version of the classic dessert. This recipe uses a light and airy chocolate sponge cake, filled with a creamy chocolate mousse, and topped with a chocolate ganache. It's then decorated with chocolate curls and festive sprinkles. It's a simple yet delicious dessert that will wow your guests.
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Gingerbread Yule Log
Main Ingredients: All Purpose Flour, Baking Powder, Canela, Ground
This Holiday Yule Log Cake is a festive and delicious dessert that is perfect for any holiday gathering. This recipe uses a light and airy chocolate sponge cake, filled with a creamy peppermint buttercream, and topped with a chocolate ganache. It's then decorated with crushed candy canes and a dusting of powdered sugar. It's a sweet and refreshing dessert that will be a hit with everyone.
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Peppermint Yule Log
Main Ingredients: Butter, Confectioner S Sugar, Vanilla Extract
The Gingerbread Yule Log is a festive and delicious dessert that is perfect for the holiday season. This recipe uses a light and airy gingerbread sponge cake, filled with a creamy spiced buttercream, and topped with a molasses glaze. It's then decorated with gingerbread cookies and a sprinkle of cinnamon. It's a unique and flavorful twist on the classic Yule Log.
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White Chocolate Gingerbread Yule Log
Main Ingredients: Large Eggs, Granulated Sugar, Molasses, Rodelle Pure
If you love the combination of chocolate and peppermint, you'll love this Peppermint Yule Log. This recipe uses a rich chocolate sponge cake, filled with a creamy peppermint buttercream, and topped with a chocolate ganache. It's then decorated with crushed candy canes and a dusting of powdered sugar. It's a festive and delicious dessert that is sure to be a hit.
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Chocolate Decadence Yule Log
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Eggs, White
This White Chocolate Gingerbread Yule Log is a unique and delicious twist on the classic dessert. This recipe uses a light and airy gingerbread sponge cake, filled with a creamy white chocolate ganache, and topped with a white chocolate glaze. It's then decorated with gingerbread cookies and a sprinkle of cinnamon. It's a sweet and flavorful dessert that will impress your guests.
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Simple Chocolate Yule Log Holiday Cake
Main Ingredients: Dutch Process Cocoa, Boiling Water, Unsalted Butter
This Chocolate Decadence Yule Log is a rich and indulgent dessert that is perfect for the holiday season. This recipe uses a decadent chocolate sponge cake, filled with a creamy chocolate mousse, and topped with a chocolate ganache. It's then decorated with chocolate curls and a dusting of cocoa powder. It's a chocolate lover's dream come true.
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Raspberry Chocolate Yule Log and Holiday Hop!
Main Ingredients: Angel Food Cake Mix, Unsweetened Cocoa Powder, Water
If you're looking for a simple yet delicious dessert, this Simple Chocolate Yule Log Holiday Cake is the perfect recipe. This recipe uses a basic chocolate sponge cake, filled with a creamy chocolate mousse, and topped with a chocolate ganache. It's then decorated with chocolate shavings and a dusting of powdered sugar. It's a delicious and easy dessert that will be a hit with everyone.
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Yule Log (Bûche de Noël) with Espresso Mascarpone...
Main Ingredients: Heavy Cream, Unsalted Butter, Semisweet Chocolate
This Raspberry Chocolate Yule Log is a unique and delicious dessert that is perfect for the holiday season. This recipe uses a light and airy chocolate sponge cake, filled with a creamy raspberry mousse, and topped with a chocolate ganache. It's then decorated with fresh raspberries and a sprinkle of powdered sugar. It's a refreshing and festive twist on the classic Yule Log.
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Buche de Noel (Yule Log) with Chai Mascarpone Filling
Main Ingredients: Egg Whites, Cream Of Tartar, Salt, Granulated Sugar
This Yule Log recipe is perfect for coffee lovers. This recipe uses a light and airy chocolate sponge cake, filled with a rich espresso mascarpone filling, and topped with a chocolate ganache. It's then decorated with chocolate-covered espresso beans and a dusting of cocoa powder. It's a decadent and flavorful dessert that is sure to please.
Ingredients You'll Need:
- 6 eggs
- 3/4 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 cup powdered sugar
- 1 1/2 cups heavy cream
- 1/4 cup chocolate chips
How to Make the Yule Log:
To start, preheat your oven to 375°F and line a 10x15 inch jelly roll pan with parchment paper. In a large mixing bowl, beat 6 eggs and 3/4 cup of granulated sugar until light and fluffy. This will take about 5 minutes with an electric mixer. Then, add in 1/4 cup of unsweetened cocoa powder, 1/4 teaspoon of salt, and 1 teaspoon of vanilla extract and mix until well combined.
In a separate bowl, whisk together 1 cup of all-purpose flour and 1/2 teaspoon of baking powder. Slowly add this mixture to the egg mixture, folding it in gently until just combined. Be careful not to overmix as this will result in a dense cake.
Pour the batter into the prepared pan and spread it evenly. Bake for 12-15 minutes or until the cake is set and springs back when gently pressed. While the cake is still warm, sprinkle 1/4 cup of powdered sugar over the surface and cover it with a clean kitchen towel. This will help prevent the cake from cracking when rolled.
While the cake is cooling, make the filling. In a large mixing bowl, whip 1 1/2 cups of heavy cream until stiff peaks form. Then, gently fold in 1/4 cup of chocolate chips for some extra chocolatey goodness. Once the cake has completely cooled, carefully remove the towel and parchment paper. Spread the filling evenly over the cake, leaving about an inch of space around the edges.
Now comes the fun part, rolling up the yule log! Start at one of the short ends and use the parchment paper to help guide the cake as you roll it up. Once rolled, trim off the ends for a clean finish. You can also cut a small piece off of one end and place it on the side of the log to resemble a branch.
For the finishing touch, melt some extra chocolate chips and drizzle it over the top of the log. You can also add some powdered sugar and fresh berries for a pop of color. Refrigerate for at least 1 hour before serving to allow the filling to set. And voila, you now have a beautiful and delicious yule log to impress your friends and family with this holiday season!
With this easy recipe, you can enjoy all the traditional flavors and festive spirit of a Christmas yule log without the stress and time-consuming process. It's the perfect dessert to add to your holiday menu and will surely become a family favorite for years to come. So, put on some Christmas music and get baking!
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