16 Easy Recipe For Chinese Orange Chicken Prepare To Be Amazed!
Published on: Mar 24, 2024
If you're craving Chinese food but don't want to spend hours in the kitchen, this easy recipe for Chinese orange chicken is the perfect solution. With just a few simple ingredients and a little bit of prep time, you can enjoy the delicious flavors of this popular dish in the comfort of your own home. So put away your takeout menu and get ready to impress your family and friends with this mouthwatering recipe.
Let's start with the classic – Chinese orange chicken. This dish is a staple in Chinese restaurants and for good reason. The combination of crispy chicken bites coated in a sweet and tangy orange sauce is simply irresistible. This recipe calls for marinating the chicken in a flavorful mixture of soy sauce, orange juice, and spices before frying it to perfection. Serve it over a bed of rice for a complete and satisfying meal.
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Chinese Orange Chicken (with Paleo Option)
Main Ingredients: Skinless Chicken Breasts, Oil, Marinade, Orange Juice
For those following a strict Paleo diet, we've got you covered. This Chinese orange chicken recipe is made with all-natural ingredients and is completely gluten-free. The chicken is coated in a grain-free flour and fried until crispy. The orange sauce is made with fresh orange juice, honey, and coconut aminos for a healthier twist on the classic dish.
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Whole30 Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Sesame Oil, Avocado
If you're on the Whole30 diet, you don't have to miss out on the deliciousness of Chinese orange chicken. This recipe uses almond flour as a coating for the chicken and a homemade sauce made with coconut aminos, orange juice, and apple cider vinegar. It's a guilt-free option that doesn't compromise on taste.
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Primal Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Tapioca Flour
If you follow a primal diet, this Chinese orange chicken recipe is perfect for you. It uses almond flour as a coating for the chicken and the sauce is made with honey, tamari soy sauce, and fresh orange juice. It's a healthier version of the classic dish that still packs a punch of flavor.
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Chinese Orange Chicken - Low Fat Version
Main Ingredients: Chicken Broth, Rice Vinegar, Firmly Packed Brown Sugar
If you're looking for a lighter version of Chinese orange chicken, this recipe is for you. The chicken is baked instead of fried and the sauce is made with reduced-sugar orange marmalade and low-sodium soy sauce. It's a guilt-free option that doesn't sacrifice on taste or texture.
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Healthier Version of Chinese Orange Chicken
Main Ingredients: Skinless Chicken Breast, Corn Starch, Large Eggs, Spray
For a healthier take on Chinese orange chicken, try this recipe that uses a combination of cornstarch and almond flour as a coating for the chicken. The sauce is made with fresh orange juice, honey, and low-sodium soy sauce. It's a delicious and wholesome option for those looking to cut back on unhealthy ingredients.
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Chinese Orange Chicken - Paleo, Whole 30, and Gluten...
Main Ingredients: Arrowroot Starch, Salt, Pepper, Chicken Thighs, Pitted
If you're looking for a recipe that fits multiple dietary restrictions, this one has got you covered. It's Paleo, Whole30, and gluten-free, making it suitable for a wide range of dietary needs. The chicken is coated in almond flour and fried until crispy, and the sauce is made with coconut aminos, orange juice, and honey. It's a flavorful and healthy option that everyone can enjoy.
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Skinny Chinese Orange Chicken
Main Ingredients: Boneless Chicken Breast, Coconut Oil, Salt, Ground
For those watching their calorie intake, this skinny Chinese orange chicken recipe is perfect. It uses a combination of cornstarch and whole wheat flour as a coating for the chicken and is baked instead of fried. The sauce is made with fresh orange juice, honey, and low-sodium soy sauce. It's a light and tasty option for those looking to indulge without the guilt.
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Chinese Orange Chicken Meets French Duck à l’Orange.
Main Ingredients: Oranges, Light Brown Sugar, Cider Vinegar, Soy Sauce
This unique Chinese orange chicken recipe combines the flavors of the classic dish with the sophistication of French cuisine. The chicken is marinated in a mixture of orange juice, soy sauce, and spices before being pan-seared and finished in the oven. The result is a tender and flavorful dish that will impress any dinner guest.
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One Pan Chinese Orange Chicken
Main Ingredients: Orange Juice, Chicken Broth, Low Sodium Soy Sauce
For an easy and hassle-free dinner option, try this one-pan Chinese orange chicken recipe. The chicken is coated in a mixture of cornstarch and flour and baked in a single pan with the orange sauce. It's a simple and delicious recipe that will have you coming back for seconds.
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Orange Chicken (copycat Panda Express)
Main Ingredients: Chicken, Chicken Breasts, Self Rising Flour, Eggs, Oil
If you're a fan of Panda Express' famous orange chicken, then you'll love this copycat recipe. It uses a combination of cornstarch and flour to create a crispy coating for the chicken, and the sauce is made with fresh orange juice, soy sauce, and honey. It's a spot-on recreation of the popular dish that you can enjoy in the comfort of your own home.
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Orange Chicken
Main Ingredients: Boneless Skinless Chicken, Egg, Salt, White Pepper
This orange chicken recipe is simple yet flavorful. The chicken is coated in cornstarch and fried until crispy, and the sauce is made with fresh orange juice, soy sauce, and honey. It's a classic recipe that never fails to satisfy.
If you're craving Chinese takeout but want to make a healthier version at home, try this recipe for Chinese takeout orange chicken. The chicken is coated in a mixture of cornstarch and flour and fried until crispy. The sauce is made with fresh orange juice, soy sauce, and honey for that classic takeout flavor without all the added oils and sodium.
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Simple Chinese Orange Chicken
Main Ingredients: Bbq Sauce, Orange Marmalade, Soy Sauce, Garlic, Ground
If you're short on time, this simple Chinese orange chicken recipe is perfect. The chicken is coated in a mixture of cornstarch and flour and fried until crispy. The sauce is made with orange juice, soy sauce, and honey for a quick and tasty meal that can be on the table in no time.
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Restaurant-Style Chinese Orange Chicken
Main Ingredients: Garlic, Fresh Ginger, Scallions, Oranges, Chicken
For a restaurant-quality Chinese orange chicken dish, try this recipe that uses a combination of cornstarch and flour for the coating and is fried until crispy. The sauce is made with fresh orange juice, soy sauce, and honey for a perfectly balanced flavor. You won't believe how easy it is to recreate this dish at home!
This recipe truly lives up to its name – it's the best Chinese orange chicken you'll ever taste. The chicken is coated in a mixture of cornstarch and flour and fried until crispy. The sauce is made with a combination of orange juice, soy sauce, and honey for a perfect balance of sweet and tangy. It's a crowd-pleaser that will have everyone asking for seconds!
How to Make Chinese Orange Chicken
Gather Your Ingredients
The key to any great dish is using fresh and high-quality ingredients. For this recipe, you will need boneless, skinless chicken thighs, cornstarch, vegetable oil, garlic, ginger, green onions, and sauce ingredients like soy sauce, orange juice, brown sugar, and rice vinegar.
Prep Your Chicken
To start, cut the chicken into bite-sized pieces and toss them in cornstarch. This will give the chicken a crispy texture when cooked. Heat up a pan with vegetable oil and add the chicken, cooking until it is golden brown and fully cooked.
Making the Sauce
While the chicken is cooking, you can start on the sauce. In a separate pan, sauté garlic and ginger until fragrant. Then add in the orange juice, soy sauce, brown sugar, and rice vinegar. Let the sauce simmer and thicken for a few minutes before adding in the cooked chicken.
Bringing it All Together
Add the cooked chicken to the sauce and stir until it is fully coated. Let it cook for an additional 2-3 minutes to allow the flavors to meld together. You can also add in some orange zest for an extra burst of citrus flavor.
Serve and Enjoy
Once the chicken is fully coated in the sauce, it's ready to be served. Garnish with sliced green onions for some added freshness and serve over a bed of rice or with your favorite Chinese noodles.
Now that you have this easy recipe for Chinese orange chicken, you'll never have to order takeout again. Impress your loved ones with this delicious and flavorful dish that can be made in just a few simple steps. Enjoy!
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