16 Easy Recipe For Chinese Chicken Salad Prepare To Be Amazed!

Published on: Mar 24, 2024

Chinese chicken salad is a popular and delicious dish that combines the bold flavors of traditional Chinese cuisine with the crisp freshness of a salad. It's the perfect blend of textures and flavors, making it a crowd-pleaser at any gathering. And the best part? It's incredibly easy to make! With just a few simple ingredients and some basic kitchen skills, you can create a mouth-watering Chinese chicken salad in no time. So let's dive into this easy recipe and get ready to impress your friends and family with your culinary skills.

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If you're looking for a delicious and unique twist on traditional chicken salad, try this Chinese Chicken Salad recipe. This dish combines tender shredded chicken with crisp vegetables and a tangy dressing for a refreshing and flavorful meal. It's perfect for a quick lunch or a light dinner, and it's sure to become a family favorite. Start by poaching chicken breasts in a mixture of soy sauce, rice vinegar, and chicken broth. This gives the chicken a savory and slightly tangy flavor that pairs perfectly with the other ingredients in the salad. Once the chicken is cooked, shred it into bite-sized pieces and set aside. In a separate bowl, mix together shredded cabbage, carrots, and green onions. These crunchy vegetables add texture and freshness to the salad. You can also add in some chopped bell peppers or snow peas for extra crunch and color. Next, make the dressing by whisking together soy sauce, sesame oil, rice vinegar, and a touch of honey. Pour the dressing over the vegetables and toss to combine. The flavors will infuse together, creating a deliciously tangy and sweet dressing for the salad. Finally, add the shredded chicken to the salad and toss everything together. Serve the Chinese Chicken Salad in a bowl or on top of a bed of lettuce for a lighter option. You can also add in some crispy wonton strips or roasted peanuts for added crunch and flavor. Enjoy this tasty and easy Chinese Chicken Salad for a break from traditional chicken salad recipes!
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Looking for a quick and easy lunch or dinner option? This Easy Chinese Chicken Salad is the perfect solution. It takes just a few minutes to prepare and is bursting with flavor. Plus, it's a great way to use up leftover chicken or rotisserie chicken from the store. To make this salad, start by shredding or chopping cooked chicken breast into small pieces. You can also use canned chicken for an even quicker option. In a bowl, mix together the chicken with shredded cabbage, carrots, green onions, and any other vegetables you like. In a separate bowl, whisk together soy sauce, sesame oil, rice vinegar, and a touch of honey to make the dressing. Pour the dressing over the chicken and vegetables and toss to combine. The dressing will coat everything in a deliciously tangy and savory flavor. For added crunch and flavor, you can also top the salad with crispy wonton strips or roasted peanuts. This Easy Chinese Chicken Salad is perfect for a quick lunch at work or a light dinner at home. It's a healthy and tasty option that can be made in no time!
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Chinese Chicken Salad with Vinaigrette Dressing

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
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Add a zesty kick to your Chinese Chicken Salad with this Vinaigrette Dressing. This dressing is light, refreshing, and full of flavor. It's the perfect complement to the tender chicken and crisp vegetables in the salad, making it a delicious and healthy meal option. To make the dressing, whisk together rice vinegar, soy sauce, honey, Dijon mustard, and olive oil. This combination of ingredients creates a tangy and slightly sweet flavor that pairs perfectly with the other ingredients in the salad. Next, shred or chop cooked chicken breast and mix it with shredded cabbage, carrots, green onions, and any other vegetables you like. Pour the vinaigrette dressing over the salad and toss to combine. You can also add in some crunchy wonton strips or roasted peanuts for extra texture and flavor. Serve this Chinese Chicken Salad with Vinaigrette Dressing for a light and tasty meal that's sure to impress.
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Lighter Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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For a healthier alternative to traditional Chinese Chicken Salad, try this Lighter version. This recipe cuts back on some of the heavier ingredients, making it a lighter and more nutritious option without sacrificing flavor. To make this salad, start by poaching chicken breasts in a mixture of soy sauce, rice vinegar, and chicken broth. This gives the chicken a delicious and tangy flavor without adding extra calories. Once the chicken is cooked, shred it into bite-sized pieces and set aside. In a separate bowl, mix together shredded cabbage, carrots, and green onions. You can also add in some sliced bell peppers or snow peas for extra crunch and color. To make the dressing, whisk together soy sauce, sesame oil, rice vinegar, and a touch of honey. Pour the dressing over the vegetables and toss to combine. Finally, add the shredded chicken to the salad and toss everything together. Serve this Lighter Chinese Chicken Salad as a main dish or as a side to your favorite Chinese-inspired meal. It's a healthier option that's still packed with flavor.
If you're in need of a quick and delicious meal, look no further than this Easy Yummy Chinese Chicken Salad. This recipe takes just a few minutes to prepare and is bursting with flavor. Plus, it's a great way to use up leftover chicken or rotisserie chicken from the store. To make this salad, start by shredding or chopping cooked chicken breast into small pieces. You can also use canned chicken for an even quicker option. In a bowl, mix together the chicken with shredded cabbage, carrots, green onions, and any other vegetables you like. Next, make the dressing by whisking together soy sauce, sesame oil, rice vinegar, and a touch of honey. Pour the dressing over the chicken and vegetables and toss to combine. The dressing will coat everything in a deliciously tangy and savory flavor. You can also add in some crispy wonton strips or roasted peanuts for added crunch and flavor. This Easy Yummy Chinese Chicken Salad is perfect for a quick lunch at work or a light dinner at home. It's a healthy and tasty option that's sure to satisfy.

The Perfect Blend of Flavors and Textures

Chinese chicken salad is a dish that is all about balance. It combines the tanginess of vinegar and soy sauce, the sweetness of honey, and the spiciness of chili paste to create a delicious dressing that coats the crisp vegetables and tender chicken. This combination of flavors is what makes this salad so addictive and satisfying. And when it comes to textures, this salad has it all – the crunch of cabbage and carrots, the tenderness of shredded chicken, and the chewiness of crispy wonton strips. It's a flavor and texture explosion in every bite.

Making it Your Own

One of the great things about Chinese chicken salad is that it's highly customizable. You can add in your favorite vegetables, such as bell peppers, cucumbers, or edamame, to give it your own personal touch. You can also switch up the protein by using shrimp, tofu, or even beef instead of chicken. The possibilities are endless, and you can make this salad your own based on your taste preferences or dietary restrictions.

A Quick and Easy Recipe

Now, let's get down to the nitty-gritty – the recipe itself. To make this Chinese chicken salad, you will need cooked and shredded chicken, shredded cabbage and carrots, sliced green onions, chopped cilantro, crispy wonton strips, and a delicious homemade dressing. Simply combine all the ingredients in a large bowl, pour the dressing over the salad, and toss until everything is evenly coated. In just a few minutes, you will have a vibrant and flavorful Chinese chicken salad ready to be devoured. Featured Keywords: Chinese chicken salad, easy recipe, flavors, textures, customizable, quick and easy Main Keywords: Chinese cuisine, salad, dressing, vegetables, protein
16 easy recipe for chinese chicken salad Prepare to be amazed!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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