16 Easy Recipe For Chicken And Broccoli Chinese Delight In These Amazing Recipes!

The Ingredients You'll Need

To make this delicious chicken and broccoli Chinese dish, you'll need the following ingredients:

• Chicken breast:

You can use boneless and skinless chicken breast for this recipe. Cut it into bite-sized pieces for easy cooking.

• Broccoli:

Fresh broccoli is the star of this dish. Cut it into florets for even cooking.

• Garlic and ginger:

These two ingredients add a punch of flavor to the dish. Finely chop them for best results.

• Soy sauce:

A staple in Chinese cuisine, soy sauce adds a savory and salty taste to the dish.

• Oyster sauce:

This thick and savory sauce adds a depth of flavor to the dish. You can find it in the Asian section of your grocery store.

• Cornstarch:

This will be used to thicken the sauce and give it a glossy finish.

• Vegetable oil:

This will be used for stir-frying the chicken and broccoli.

• Salt and pepper:

To season the dish to your liking.

The Recipe

Now that you have all the ingredients, let's get cooking! Follow these simple steps to make tasty chicken and broccoli Chinese at home:

Step 1: Marinate the Chicken

In a bowl, mix together the chicken, soy sauce, cornstarch, salt, and pepper. Let it marinate for at least 30 minutes.

Step 2: Prepare the Broccoli

While the chicken is marinating, blanch the broccoli in boiling water for 2-3 minutes. Drain and set aside.

Step 3: Stir-fry the Chicken

Heat some vegetable oil in a wok or large skillet over high heat. Add the marinated chicken and stir-fry for 4-5 minutes, until it is cooked through. Remove from the wok and set aside.

Step 4: Make the Sauce

In the same wok, add some more oil and stir-fry the garlic and ginger until fragrant. Then, add the oyster sauce and 1/4 cup of water. Let it simmer for a minute.

Step 5: Add the Broccoli and Chicken

Add the blanched broccoli and cooked chicken to the wok with the sauce. Stir-fry for another 2-3 minutes until everything is well coated in the sauce.

Step 6: Serve and Enjoy!

Your chicken and broccoli Chinese is ready to be served. Enjoy it with some steamed rice or noodles for a complete meal. In just six easy steps, you can make a delicious and healthy chicken and broccoli Chinese dish at home. With its flavorful sauce and tender chicken and broccoli, this dish is sure to become a family favorite. So, next time you're craving Chinese food, skip the takeout and give this easy recipe a try. Your taste buds will thank you!

Chicken and broccoli Chinese dishes are a popular choice for those looking for a tasty and healthy meal. The combination of tender chicken and nutritious broccoli, along with flavorful Chinese seasonings, makes for a delicious and satisfying meal. And the best part? It's incredibly easy to make at home with just a few simple ingredients. In this article, we will share an easy recipe for chicken and broccoli Chinese that you can whip up in no time. So, put on your apron and get ready to impress your taste buds!

The Ingredients You'll Need

To make this delicious chicken and broccoli Chinese dish, you'll need the following ingredients:

• Chicken breast: You can use boneless and skinless chicken breast for this recipe. Cut it into bite-sized pieces for easy cooking.
• Broccoli: Fresh broccoli is the star of this dish. Cut it into florets for even cooking.
• Garlic and ginger: These two ingredients add a punch of flavor to the dish. Finely chop them for best results.
• Soy sauce: A staple in Chinese cuisine, soy sauce adds a savory and salty taste to the dish.
• Oyster sauce: This thick and savory sauce adds a depth of flavor to the dish. You can find it in the Asian section of your grocery store.
• Cornstarch: This will be used to thicken the sauce and give it a glossy finish.
• Vegetable oil: This will be used for stir-frying the chicken and broccoli.
• Salt and pepper: To season the dish to your liking.

The Recipe

Now that you have all the ingredients, let's get cooking! Follow these simple steps to make tasty chicken and broccoli Chinese at home:

Step 1: Marinate the Chicken

In a bowl, mix together the chicken, soy sauce, cornstarch, salt, and pepper. Let it marinate for at least 30 minutes.

Step 2: Prepare the Broccoli

While the chicken is marinating, blanch the broccoli in boiling water for 2-3 minutes. Drain and set aside.

Step 3: Stir-fry the Chicken

Heat some vegetable oil in a wok or large skillet over high heat. Add the marinated chicken and stir-fry for 4-5 minutes, until it is cooked through. Remove from the wok and set aside.

Step 4: Make the Sauce

In the same wok, add some more oil and stir-fry the garlic and ginger until fragrant. Then, add the oyster sauce and 1/4 cup of water. Let it simmer for a minute.

Step 5: Add the Broccoli and Chicken

Add the blanched broccoli and cooked chicken to the wok with the sauce. Stir-fry for another 2-3 minutes until everything is well coated in the sauce.

Step 6: Serve and Enjoy!

Your chicken and broccoli Chinese is ready to be served. Enjoy it with some steamed rice or noodles for a complete meal.

In just six easy steps, you can make a delicious and healthy chicken and broccoli Chinese dish at home. With its flavorful sauce and tender chicken and broccoli, this dish is sure to become a family favorite. So, next time you're craving Chinese food, skip the takeout and give this easy recipe a try. Your taste buds will thank you!