18 Easy Pumpkin Pie Recipe South Africa Prepare To Be Amazed!

Published on: Mar 7, 2024

If you're looking for a quick and delicious dessert to serve at your next gathering, look no further than this easy pumpkin pie recipe! With just a few simple ingredients and minimal prep time, you can whip up a classic pumpkin pie that will impress your family and friends. Perfect for any occasion, this recipe is a must-try for all pumpkin lovers in South Africa.

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Pumpkin Pie Dip

Main Ingredients: Pumpkin, Brown Sugar, Vanilla, Cinnamon, Pumpkin Pie
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Get ready to take your taste buds on a delicious journey with this unique twist on a classic pumpkin pie recipe. This Pumpkin Pie Dip is the perfect addition to any fall gathering or holiday celebration. It's creamy, smooth, and full of that familiar pumpkin spice flavor we all know and love.
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Bunny Chow South Africa

Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
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Bunny Chow is a popular street food dish in South Africa that is as delicious as it is unique. Traditionally, it consists of a hollowed-out loaf of bread filled with a savory curry mixture, but this recipe puts a delightful spin on the original. By using beer can chicken as the filling, you get a flavorful combination of tender chicken and rich curry flavors that will make your taste buds dance.
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Classic Pumpkin Pie

Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
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There's nothing quite like a classic pumpkin pie to satisfy your dessert cravings during the fall season. This recipe delivers all the traditional flavors you love, with a perfectly flaky crust and a smooth, velvety pumpkin filling. Serve it up with a dollop of whipped cream for the ultimate indulgence.
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Perfect Pumpkin Pie

Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
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If you want to take your pumpkin pie game to the next level, this recipe is for you. With a buttery graham cracker crust and a luscious pumpkin filling, this pie is the epitome of perfection. To add a little extra texture and flavor, top it off with some crunchy pecans for a decadent treat.
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Vegan Pumpkin Pie

Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
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Just because you're vegan doesn't mean you have to miss out on all the pumpkin pie fun. This vegan pumpkin pie recipe is just as delicious as the traditional version, with a creamy filling made from coconut milk and a flaky crust made from almond flour. It's the perfect dessert for anyone with dietary restrictions.
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Pumpkin Pie Mousse

Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
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If you're looking for a lighter option for your pumpkin pie fix, try this Pumpkin Pie Mousse recipe. It's a creamy and fluffy mousse with all the flavors of pumpkin pie, served in individual cups for easy portion control. It's the perfect dessert for those who want a taste of pumpkin pie without feeling too heavy.
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Pumpkin Pie

Main Ingredients: Blanched Almond Flour, Coconut Flour, Coconut Oil
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No matter how many variations of pumpkin pie you try, sometimes you just can't beat the classic version. This traditional recipe delivers all the familiar flavors and textures you know and love, with a rich and creamy filling and a flaky crust. It's a must-try for any pumpkin pie lover.
8 of 20

Pumpkin Pie Cake

Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
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Combine two classic desserts into one delicious treat with this Pumpkin Pie Cake recipe. It's a moist and flavorful cake with a layer of creamy pumpkin pie filling in the middle. Top it off with a drizzle of caramel sauce for an extra touch of sweetness.
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Pumpkin Pie Tart

Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
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If you want to add a touch of elegance to your pumpkin pie, try making it in tart form. This Pumpkin Pie Tart recipe features a buttery tart crust filled with a smooth pumpkin filling and topped with a sprinkle of cinnamon and nutmeg. It's a stunning dessert that tastes just as good as it looks.
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Cream Cheese Pumpkin Pie

Main Ingredients: Pie Crust, Sugar, Flour, Cream Cheese, Ground Cinnamon
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This Cream Cheese Pumpkin Pie is the perfect combination of two favorite desserts. The addition of cream cheese to the pumpkin filling creates a rich and creamy texture that will have you coming back for seconds. It's a must-try for any cream cheese lover.
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Pumpkin Pie Bars

Main Ingredients: All Purpose Flour, Butter, Salt, Water, Eggs, Pumpkin
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Take your pumpkin pie on the go with these delicious Pumpkin Pie Bars. They have all the flavors of a classic pumpkin pie, but in a convenient and portable bar form. They're perfect for a quick snack or a sweet treat on the go.
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Easy Pumpkin Pie

Main Ingredients: Light Brown Sugar, Salt, Ground Cinnamon, Ground
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If you're short on time but still want to enjoy a delicious pumpkin pie, this Easy Pumpkin Pie recipe is for you. It uses canned pumpkin puree and a pre-made crust to cut down on prep time, but still delivers all the flavors and textures of a classic pumpkin pie.
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Pumpkin Pie Muffins

Main Ingredients: Blanched Almond Flour, Sea Salt, Baking Soda, Ground
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Get your pumpkin fix in a whole new way with these Pumpkin Pie Muffins. These moist and flavorful muffins are packed with all the familiar spices and flavors of pumpkin pie, but in a convenient handheld form. They're perfect for breakfast or as a midday snack.
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Pumpkin Pie Smoothie

Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
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Yes, you read that right – a pumpkin pie smoothie! This unique recipe combines all the flavors of pumpkin pie with the convenience and nutrition of a smoothie. It's the perfect way to satisfy your pumpkin pie cravings while still getting your daily dose of fruits and veggies.
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Pumpkin Pie Truffles

Main Ingredients: Pumpkin, Graham Cracker Crumbs, Pumpkin Pie Spice
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For a decadent and indulgent treat, try these Pumpkin Pie Truffles. They're made with a creamy pumpkin pie filling and coated in rich dark chocolate, creating a perfect balance of flavors and textures. They're the perfect bite-sized dessert for any occasion.
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Impossible Pumpkin Pie

Main Ingredients: Pumpkin, Brown Sugar, Egg Yolks, Cinnamon, Ground
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This Impossible Pumpkin Pie recipe is a fun and unique twist on the traditional dessert. It's made with a Bisquick base and a pumpkin custard filling, creating a pie that magically forms its own crust while baking. It's a must-try for anyone looking for a new and exciting pumpkin pie experience.
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Yummy Pumpkin Pie Dip

Main Ingredients: Vanilla Pudding Mix, Cool Whip, Pumpkin Pie Spice
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This Pumpkin Pie Dip is a crowd-pleasing appetizer that's perfect for any fall gathering. It's a creamy and indulgent dip made with pumpkin puree, cream cheese, and warm spices. Serve it up with graham crackers, cookies, or fruit for a sweet and savory combination that will have everyone coming back for more.
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DELICIOUS Pumpkin Pie Dip

Main Ingredients: Cream Cheese, Sugar, Pumpkin, Cinnamon, Ginger
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If you want to kick your pumpkin pie dip up a notch, try this DELICIOUS Pumpkin Pie Dip recipe. It's made with a combination of pumpkin puree, cream cheese, and caramel sauce, creating a decadent and irresistible dessert dip. Serve it up with graham crackers, cookies, or pretzels for a perfect balance of sweet and salty.
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Pumpkin Pie Ice Cream

Main Ingredients: Raw Cashews, Coconut Milk, Pumpkin, Water, Agave
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Who says you can't enjoy pumpkin pie in the summer? This Pumpkin Pie Ice Cream recipe is the perfect way to cool off while still indulging in your favorite fall dessert. It's a creamy and flavorful ice cream with pieces of pie crust mixed in for an extra crunch.
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Pumpkin Pie Protein Overnight Oatmeal

Main Ingredients: Pumpkin, Unsweetened Almond Milk, Plain Greek Yogurt
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Start your day off right with this Pumpkin Pie Protein Overnight Oatmeal recipe. It's a delicious and nutritious breakfast option that's packed with protein and all the flavors of pumpkin pie. Simply mix the ingredients together the night before and wake up to a ready-made breakfast that will keep you full and satisfied all morning long.

Ingredients You'll Need

Crust:

  • 1 1/2 cups crushed graham crackers
  • 1/4 cup granulated sugar
  • 6 tablespoons melted butter

Filling:

  • 1 1/2 cups canned pumpkin puree
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 cup heavy cream

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix together the crushed graham crackers, sugar, and melted butter until well combined. Press the mixture into a 9-inch pie dish, making sure to spread it evenly on the bottom and sides.
  3. In a separate bowl, combine the pumpkin puree, brown sugar, granulated sugar, cinnamon, ginger, cloves, nutmeg, and salt. Mix well until all ingredients are fully incorporated.
  4. Add in the eggs, one at a time, mixing until fully combined.
  5. Slowly pour in the heavy cream, mixing until the filling is smooth and creamy.
  6. Pour the filling into the prepared pie crust and bake for 45-50 minutes, or until the center is set and the crust is golden brown.
  7. Let the pie cool completely before serving, then top with whipped cream and a sprinkle of cinnamon, if desired.

This easy pumpkin pie recipe is the perfect balance of sweet and spicy, and is sure to be a hit at your next gathering. Serve it up with a scoop of vanilla ice cream for an extra indulgent treat. Enjoy!

18 easy pumpkin pie recipe south africa Prepare to be amazed!

Pumpkin Pie Dip

yield: 6 total time: 25 minutes
4.7 Stars (3 reviews)
View Recipe

Ingredients

  • 15 ounces pumpkin
  • 3/4 cup brown sugar Splenda would work too
  • 1 teaspoon vanilla
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon pumpkin pie spice or more to taste
  • 6 ounces fat free greek yogurt I used Chiobani
  • 8 ounces cool whip free
  • apples cut up, to dip, extra points

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 36 grams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 4 grams
  • Sodium : 35 milligrams
  • Sugar : 30 grams
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