19 Easy Puerto Rican Beef Stew Recipe Elevate Your Taste Buds!
Published on: Mar 31, 2024
Puerto Rican cuisine is known for its bold and flavorful dishes, and one of the most beloved is beef stew. This hearty and comforting dish is perfect for a chilly night or a family gathering. While some traditional recipes may require a long list of ingredients and hours of cooking time, we have an easy Puerto Rican beef stew recipe that will have you enjoying this delicious dish in no time. With just a few simple ingredients and steps, you can create a professional and well-organized version of this classic Puerto Rican dish right in your own kitchen.
Instant Pot Carne Guisada / Puerto Rican Beef Stew
Main Ingredients: Olive Oil, Sofrito, Beef Cubes, Salt, Pepper, Ground
If you're looking for a flavorful and hearty meal, look no further than this Instant Pot Carne Guisada recipe. This Puerto Rican beef stew is the perfect balance of tender beef, savory spices, and rich broth. And with the help of your trusty Instant Pot, you can have this dish on the table in no time.
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Puerto Rican Beef Stew
Main Ingredients: Boneless Beef Chuck, Adobo Seasoning, Ghee, Yellow
This classic Puerto Rican beef stew, also known as "carne guisada," is a staple in many Caribbean households. The combination of tender beef, potatoes, carrots, and a flavorful broth makes for a satisfying and comforting meal. And with a few simple ingredients and some time in the kitchen, you can recreate this traditional dish at home.
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Sancocho (Puerto Rican Beef Stew)
Main Ingredients: Olive Oil, Garlic Cloves, Top Round Beef, Yellow
Sancocho is a popular beef stew in Puerto Rico, typically served on special occasions like holidays or family gatherings. This stew is unique in that it is made with a variety of meats, including beef, pork, chicken, and sometimes even seafood. The result is a rich and flavorful dish that is sure to impress your guests.
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Instant Pot Sopa De Carne / Puerto Rican Beef Soup
Main Ingredients: Beef Cube, Olive Oil, Sofrito, Tomato Sauce, Diced
Another popular Puerto Rican beef dish is sopa de carne, or beef soup. This soup is similar to the traditional beef stew, but with a lighter broth and a variety of vegetables and herbs. And with the help of your Instant Pot, you can have a steaming bowl of sopa de carne ready to enjoy in just a fraction of the time.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Beef stew is a classic comfort food that is loved by many. With tender chunks of beef, hearty vegetables, and a rich broth, it's no wonder why this dish is a favorite among households. And with so many variations and recipes out there, you're sure to find a beef stew that suits your taste buds.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
When it comes to beef stew, sometimes you just can't beat the classic recipe. This simple yet delicious version features tender beef, carrots, potatoes, and a savory broth made with beef stock and red wine. It's a hearty and satisfying meal that will warm you up on a chilly day.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
If you don't have an Instant Pot or slow cooker, don't worry – you can still make a delicious beef stew on your stovetop. This classic stovetop beef stew recipe features all the traditional ingredients and flavors, but can be made in just a few hours. Serve it with some crusty bread for a complete meal.
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Costa Rican Beef Stew - Olla de Carne
Main Ingredients: Beef, Yellow Potatoes, Carrots, Yuca, Green Plantains
In Costa Rica, beef stew is known as "olla de carne" and is a popular dish in many households. This version features tender beef, yuca, plantains, and other vegetables, all cooked in a flavorful broth made with beef stock and spices. It's a hearty and comforting meal that is perfect for a chilly evening.
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Slow Cooker Thick & Chunky Beef Stew
Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
For those busy days when you don't have much time to cook, a slow cooker can be a lifesaver. This thick and chunky beef stew is perfect for the slow cooker, as it allows all the flavors to meld together for a rich and hearty dish. Plus, the slow cooker does all the work for you – just set it and forget it!
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Irish Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves
If you're in the mood for a hearty and flavorful stew, look no further than Irish beef stew. This traditional Irish dish features tender beef, potatoes, carrots, and a rich broth made with Guinness beer. It's a delicious and unique twist on the classic beef stew.
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Savory Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Butter, Onion, Garlic Cloves
This savory beef stew is a crowd-pleaser, with its tender chunks of beef, carrots, potatoes, and a rich and flavorful broth. The key to this recipe is to let the stew simmer for a few hours, allowing all the flavors to develop and the beef to become melt-in-your-mouth tender.
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CrockPot Beef Stew
Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
CrockPot beef stew is a favorite for busy households, as it requires minimal prep and can be left to cook all day. This recipe features all the traditional ingredients and flavors, but with the convenience of a slow cooker. It's the perfect meal for a busy weeknight or lazy weekend.
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Karina's Irish Beef Stew
Main Ingredients: Beef, Sea Salt, Light Olive Oil, Garlic, Pearl Onions
This Irish beef stew recipe comes from Karina, a blogger who grew up in Ireland and has fond memories of her mother's cooking. Her version features tender beef, carrots, potatoes, and a rich and flavorful broth. It's a taste of Ireland right in your own kitchen.
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Slow Cooker Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Salt, Freshly Ground Black
Another delicious slow cooker beef stew recipe, this version is made with a variety of vegetables and herbs, giving it a complex and flavorful broth. It's a hearty and comforting meal that is perfect for a cold winter day.
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Instant Pot Beef Stew
Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
If you love the convenience of the Instant Pot, then you'll love this beef stew recipe. It features tender chunks of beef, potatoes, and carrots, all cooked in a rich and flavorful broth in just a fraction of the time it would take on the stovetop. It's the perfect meal for a busy weeknight.
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Slow Cooker Red Wine Beef Stew
Main Ingredients: Beef, Kosher Salt, Freshly Ground Black Pepper
For a unique twist on the classic beef stew, try this recipe that features red wine as the main liquid base. The wine adds a rich and deep flavor to the stew, and the slow cooker allows all the flavors to develop and meld together. Serve with some crusty bread for a complete meal.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a traditional Vietnamese soup that features tender beef, rice noodles, and a flavorful broth made with beef bones and aromatic spices. It's a delicious and comforting dish that is perfect for a chilly day. Make it at home with this easy and flavorful recipe.
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Homemade Beef Barley Soup
Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
This hearty and comforting beef barley soup is a classic dish that is perfect for any time of year. It features tender beef, barley, and a variety of vegetables, all cooked in a rich and flavorful broth. It's a meal in itself and is sure to warm you up on a cold day.
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Classic Crock-pot Beef Stew
Main Ingredients: Beef Stew Meat, Flour, Dried Oregano, Granulated
If you're looking for a classic and no-fuss beef stew recipe, this crock-pot version is the way to go. With minimal prep and the convenience of a slow cooker, you can have a delicious and hearty meal waiting for you at the end of a busy day. Serve with some warm bread for a complete meal.
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Dutch Oven Beef Stew
Main Ingredients: Butter, Bacon, All Purpose Flour, Beef Stew Meat, Dry
For a more rustic and traditional approach to beef stew, try making it in a Dutch oven. This method allows for slow and even cooking, resulting in a tender and flavorful stew. Plus, the Dutch oven can go from stovetop to oven, making it a versatile tool for this recipe.
Puerto Rican cuisine is known for its bold and flavorful dishes, and one of the most beloved is beef stew. This hearty and comforting dish is perfect for a chilly night or a family gathering. While some traditional recipes may require a long list of ingredients and hours of cooking time, we have an easy Puerto Rican beef stew recipe that will have you enjoying this delicious dish in no time. With just a few simple ingredients and steps, you can create a professional and well-organized version of this classic Puerto Rican dish right in your own kitchen.
Ingredients:
1. Beef:
The star ingredient of this Puerto Rican beef stew recipe is, of course, the beef. Choose a good quality cut of beef, such as chuck or round, and cut it into bite-sized cubes for the stew. For a healthier option, you can also use leaner cuts of beef such as sirloin or flank steak.
2. Aromatics:
To add depth and flavor to the stew, we'll need some aromatics such as onions, garlic, and peppers. These ingredients are staples in Puerto Rican cuisine and will give the stew its signature taste.
3. Potatoes and Carrots:
For some added texture and heartiness, we'll be adding potatoes and carrots to the stew. Cut them into chunks so they can cook evenly and soak up all the delicious flavors.
4. Tomato Sauce:
The base of the stew is a rich and flavorful tomato sauce. You can use a canned version or make your own by blending fresh tomatoes with some herbs and spices.
5. Seasonings:
To give the stew its signature Puerto Rican taste, we'll be using a blend of spices such as cumin, oregano, and adobo seasoning. These flavorful seasonings will elevate the taste of the stew and make it truly authentic.
Steps:
1. Brown the beef:
In a large pot or Dutch oven, brown the beef cubes on all sides until they are golden brown. This will add depth of flavor to the stew.
2. Add the aromatics:
Next, add diced onions, minced garlic, and chopped peppers to the pot and sauté until they are soft and fragrant. This will add a sweet and savory base to the stew.
3. Add the vegetables:
Now, it's time to add the potatoes and carrots to the pot. Stir everything together and cook for a few minutes until the vegetables start to soften.
4. Pour in the tomato sauce:
Once the vegetables are slightly cooked, pour in the tomato sauce and stir to combine everything together.
5. Season and simmer:
Now, it's time to season the stew with cumin, oregano, and adobo seasoning. Stir everything together and let the stew simmer for about 30 minutes to allow the flavors to develop.
6. Serve and enjoy:
Once the stew is done simmering, ladle it into bowls and serve with some warm crusty bread to soak up all the delicious sauce. Garnish with some fresh chopped cilantro for some added flavor and color.
Now that you have this easy Puerto Rican beef stew recipe in your arsenal, you can impress your family and friends with a delicious and authentic Puerto Rican meal. Enjoy!
Instant Pot Carne Guisada / Puerto Rican Beef Stew
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