19 Easy Potluck Indian Recipe Get Cooking And Enjoy!

Published on: Mar 29, 2024

Looking for a quick and delicious potluck recipe? Look no further than these easy Indian dishes that are sure to be a hit at your next gathering. Indian cuisine is known for its bold flavors and spices, and these dishes are no exception. Whether you're a novice cook or a seasoned pro, these recipes are simple to make and will impress your friends and family. So let's get cooking!

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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Spice up your beer can chicken with a touch of Indian flavors by adding some spiced lentils to your recipe. This dish is not only packed with protein and fiber, but also with bold and aromatic spices like cumin, coriander, and garam masala. Serve it alongside your juicy beer can chicken for a complete and satisfying meal.
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No list of Indian-inspired dishes is complete without the classic butter chicken. This rich and creamy curry dish is made with a tomato-based sauce, tender chicken, and a blend of bold spices. The addition of butter gives it a velvety smooth texture that pairs perfectly with the crispy skin of a beer can chicken.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is another popular Indian curry dish that is often made with chicken, but can also be made with lamb or vegetables. It is known for its creamy and mildly spicy sauce, which is made with yogurt, cream, and a blend of aromatic spices. Serve it over your beer can chicken for a flavorful twist on a classic dish.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, try adding a chickpea and coconut curry to your beer can chicken recipe. This dish is made with canned chickpeas, coconut milk, and a variety of spices like turmeric, cumin, and coriander. The creamy and slightly sweet sauce pairs well with the savory flavors of a beer can chicken.
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If you're a seafood lover, try adding some Indian flavors to your beer can chicken with a shrimp curry. This dish is made with succulent shrimp, a blend of spices, and a creamy coconut milk base. The bold and flavorful sauce is the perfect accompaniment to your juicy beer can chicken.
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There are countless variations of chicken curry in Indian cuisine, each with their own unique blend of spices and flavors. Whether you prefer a tomato-based sauce, a creamy coconut milk base, or a spicy and tangy vindaloo, there is a chicken curry recipe out there that will pair perfectly with your beer can chicken.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a popular Indian dish made with lentils, kidney beans, and a variety of flavorful spices. It is slow cooked for hours to create a thick and creamy texture that is perfect for spooning over your beer can chicken. This dish is also great for vegetarians or as a side dish for non-vegetarians.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're looking for a quick and easy way to add some Indian flavors to your beer can chicken, try making a simple curry chicken dish. This recipe typically involves marinating chicken in a blend of spices and yogurt, then cooking it in a tomato-based sauce. Serve it alongside your beer can chicken for a delicious and flavorful meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Lentils are a staple in Indian cuisine and make for a great addition to your beer can chicken recipe. This dish is made with creamy coconut milk, red lentils, and a variety of spices that will add depth and flavor to your meal. The lentils also make it a hearty and filling side dish.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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North Indian cuisine is known for its rich and flavorful curries, and their chicken curry is no exception. This dish is made with a blend of spices like cumin, coriander, and garam masala, along with a creamy tomato-based sauce. It is the perfect accompaniment to your juicy beer can chicken.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some type of bread to soak up all the delicious flavors. Roti is a staple in Indian cuisine and is often served alongside curries and other dishes. This buttery and flaky flatbread is the perfect accompaniment to your beer can chicken, and can also be used to make delicious wraps or sandwiches.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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If you want to recreate the flavors of your favorite Indian restaurant at home, try making a Madras curry to serve with your beer can chicken. This dish is made with a blend of spices, tomatoes, and a rich and flavorful sauce. It is easy to make and packs a punch of flavor.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Lamb is a popular protein in Indian cuisine and makes for a delicious addition to your beer can chicken recipe. This dish is made with tender chunks of lamb, a blend of spices, and a creamy and flavorful sauce. It is a great option for those who prefer a heartier meat with their meal.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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If you're looking for a unique and flavorful side dish to serve with your beer can chicken, try making some crispy Indian okra. This dish is made by coating sliced okra in a blend of spices and then frying it until crispy. It adds a delicious crunch and burst of flavor to your meal.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Fried cabbage is a simple and delicious side dish that pairs well with a variety of meals, including beer can chicken. Add an Indian twist to this dish by seasoning it with a blend of spices like cumin, coriander, and turmeric. It is a great way to incorporate more vegetables into your meal.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal soup is a staple in Indian cuisine and makes for a delicious and comforting side dish for your beer can chicken. It is made with lentils, vegetables, and a variety of spices, and is often served with rice or roti. This dish is also great for vegetarians or as a light and healthy option.
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Dahl, also spelled as dal or dhal, is a dish made with lentils and a variety of spices. It is often served as a side dish or as a main course alongside rice. The addition of red lentils adds a pop of color and texture to your meal, making it the perfect side dish for your beer can chicken.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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Naan bread is a popular Indian flatbread that is often served alongside curries and other dishes. While traditional naan is made in a tandoor oven, you can easily make it at home on your stovetop. The soft and pillowy bread is perfect for soaking up the delicious flavors of your beer can chicken.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon rice is a simple yet flavorful side dish that pairs well with a variety of Indian dishes, including beer can chicken. It is made by cooking rice with lemon juice, mustard seeds, and a blend of spices. The tangy and aromatic rice is the perfect complement to the juicy and flavorful chicken.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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For an easy and hands-off way to make Indian-inspired butter chicken, try using your slow cooker. This recipe involves marinating chicken in a blend of spices and yogurt, then cooking it in a creamy tomato-based sauce. It is a great option for those busy days when you still want a delicious and flavorful meal.

Simple Samosas

Ingredients:

Potatoes, peas, onion, garlic, ginger, cumin, coriander, garam masala, turmeric, salt, vegetable oil, wonton wrappers

Samosas are a classic Indian appetizer that are a must-have at any potluck. To make them even easier, we're using wonton wrappers instead of making the dough from scratch. Begin by boiling potatoes until they are tender, then mash them with peas and spices. Next, sauté onion, garlic, and ginger in vegetable oil until tender. Add the potato mixture and cook until it is heated through. Place a spoonful of the mixture onto a wonton wrapper and fold it into a triangle shape. Fry the samosas until they are golden brown and crispy. Serve with your favorite chutney for a tasty and easy dish.

Slow Cooker Butter Chicken

Ingredients:

Chicken breasts, onion, garlic, ginger, tomato sauce, heavy cream, butter, garam masala, cumin, paprika, salt

Don't have much time to prepare for your potluck? This slow cooker butter chicken recipe is the perfect solution. Simply add all the ingredients into your slow cooker and let it cook for 4-6 hours. The result is a creamy and flavorful chicken dish that pairs perfectly with rice or naan bread. The best part? You can set it and forget it, leaving you with more time to socialize with your guests.

Cucumber Raita

Ingredients:

Cucumber, plain yogurt, garlic, cumin, coriander, salt, mint leaves

This refreshing and cooling side dish is the perfect accompaniment to any spicy Indian meal. Simply grate a cucumber and mix it with plain yogurt, garlic, and spices. Garnish with mint leaves for an added burst of freshness. This dish is not only easy to make, but it also provides a balance to the bold flavors of the other dishes on your potluck table.

With these easy Indian potluck recipes, you'll be sure to impress your friends and family with minimal effort. So next time you're in charge of bringing a dish, give these recipes a try and watch them disappear in no time. Happy cooking!

19 easy potluck indian recipe Get cooking and enjoy!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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