18 Easy Portuguese Recipe Cook Up Something Special!
Published on: Mar 7, 2024
If you're looking for an easy and delicious way to add some international flavor to your meals, look no further than this simple Portuguese recipe. With just a few ingredients and minimal prep time, you can create a mouth-watering dish that will transport you to the sunny shores of Portugal. So, put on your apron and get ready to impress your family and friends with this delectable recipe.
If you're looking for a delicious and hearty meal that will transport you to the sunny shores of Portugal, then you have to try this Portuguese Fish Stew. Made with a variety of fresh seafood, including cod, shrimp, and clams, and simmered in a flavorful tomato and white wine broth, this stew is a must-try for any seafood lover.
Caçoila, also known as Portuguese Stewed Beef, is a classic dish that is often served at Portuguese festivals and celebrations. This dish is made with tender chunks of beef, marinated in a flavorful blend of spices, and slow-cooked to perfection. The result is a melt-in-your-mouth beef dish that is full of flavor and sure to please any meat lover.
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Portuguese Orange Cake
Main Ingredients: Butter, Granulated Sugar, Large Eggs, Oranges, All
For a sweet ending to any meal, try this Portuguese Orange Cake. Made with fresh orange juice and zest, this cake is light, fluffy, and bursting with citrus flavor. It's the perfect dessert to enjoy with a cup of coffee or tea, and it's sure to be a hit with your family and friends.
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Portuguese Chickpea Salad
Main Ingredients: Chickpeas, Yellow Onion, Red Bell Pepper, Garlic, Fresh
This Portuguese Chickpea Salad is a refreshing and healthy side dish that is perfect for any summer gathering. Made with a combination of chickpeas, fresh vegetables, and a zesty vinaigrette dressing, this salad is packed with flavor and nutrients. It's a great dish to bring to a barbecue or potluck, and it's sure to be a crowd-pleaser.
Also known as Caldo Verde, Portuguese Kale Soup is a traditional soup that is popular in Portugal and around the world. Made with hearty chunks of potatoes, spicy sausage, and nutritious kale, this soup is a perfect comfort food for a chilly day. Serve it with crusty bread for a complete and delicious meal.
For a simple and hearty meal, try this Portuguese Beans with Linguiça recipe. Linguiça is a traditional Portuguese sausage that is full of flavor and adds a delicious kick to any dish. When combined with tender beans and a savory tomato sauce, this dish is a perfect choice for a weeknight dinner.
If you've ever been to Portugal, then you've probably tried the famous Portuguese Egg Tarts. These creamy and custardy tarts are a beloved dessert in Portugal, and for a good reason. This recipe will help you recreate these delicious tarts at home, so you can enjoy a taste of Portugal anytime you want.
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Spicy Portuguese Shrimp
Main Ingredients: Large Shallot, Garlic, Olive Oil, Shrimp, White Wine
This Spicy Portuguese Shrimp recipe is a must-try for seafood lovers who enjoy a little heat. Made with succulent shrimp, sautéed in a spicy tomato and white wine sauce, this dish is bursting with flavor and makes for a perfect appetizer or main course. Serve it with crusty bread to soak up all the delicious sauce.
This Portuguese Baked Fish recipe is a simple and flavorful way to enjoy fresh seafood. Made with a variety of herbs and spices, and baked to perfection, this dish is easy to make and perfect for a busy weeknight. Serve it with a side of rice or potatoes for a complete and satisfying meal.
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Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
Peri-peri Chicken, also known as Spicy Portuguese Chicken, is a popular dish that originated in Portugal but has gained popularity worldwide. Made with a spicy marinade and grilled to perfection, this chicken is juicy, flavorful, and perfect for any barbecue or summer gathering.
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Portuguese Style Baked Eggs
Main Ingredients: Olive Oil, Red Bell Peppers, Onion, Garlic, Crushed Red
For a simple and delicious breakfast or brunch option, try this Portuguese Style Baked Eggs recipe. Made with eggs, tomatoes, and a variety of herbs and spices, this dish is easy to make and full of flavor. Serve it with crusty bread for a hearty and satisfying meal.
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Portuguese Rolls – Papo Secos
Main Ingredients: All Purpose Flour, Salt, Sugar, Active Dry Yeast, Warm
Papo Secos, also known as Portuguese Rolls, are a staple in Portuguese cuisine. These soft and slightly sweet rolls are perfect for making sandwiches, dipping in soup, or simply enjoyed on their own. With this recipe, you can make your own Papo Secos at home and enjoy a taste of Portugal.
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Portuguese Chicken and Crispy Potatoes
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
This Portuguese Chicken and Crispy Potatoes dish is a perfect choice for a special occasion or a family dinner. Made with succulent chicken and crispy potatoes, and seasoned with a variety of herbs and spices, this dish is full of flavor and sure to impress your guests.
Shrimp Mozambique is a popular dish that originated in Mozambique but has become a staple in Portuguese cuisine. Made with shrimp, sautéed in a spicy garlic and beer sauce, and served over rice, this dish is a flavorful and satisfying option for any seafood lover.
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Portuguese Style Parisienne Potatoes
Main Ingredients: Potatoes, Olive Oil, Garlic Salt, Paprika, Dried
These Parisienne Potatoes, also known as Portuguese Style Potatoes, are a delicious and unique side dish that is sure to impress your guests. Made with small, round potatoes and seasoned with a variety of herbs and spices, these potatoes are crispy on the outside and soft on the inside.
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French toast (Portuguese style)
Main Ingredients: Bread, Milk, Eggs, Sugar, Cinnamon, Vegetable Oil
This Portuguese-style French toast is a sweet and decadent breakfast option that is perfect for a lazy weekend morning. Made with thick slices of bread, soaked in a custard mixture and cooked to perfection, this French toast is a delicious way to start your day.
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Portuguese Grilled Pork Ribs
Main Ingredients: Pork Rib, White Wine, Garlic, Fresh Thyme, Olive Oil
For a mouthwatering and flavorful dish, try these Portuguese Grilled Pork Ribs. Marinated in a mixture of spices and grilled to perfection, these ribs are tender, juicy, and bursting with flavor. Serve them with a side of rice or potatoes for a complete and satisfying meal.
These Portuguese Egg Tarts are a delicious and simple dessert that is perfect for any occasion. Made with a flaky pastry crust and a creamy custard filling, these tarts are easy to make and sure to be a hit with your family and friends.
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Nando’s Portuguese Spicy Rice
Main Ingredients: Rice, Water, Frozen Peas, Bell Pepper, Onion, Garlic
Nando's Spicy Rice is a popular dish served at the famous Portuguese restaurant chain, Nando's. Made with fragrant rice and a spicy tomato and pepper sauce, this dish is a perfect side for any meal. This recipe will help you recreate this restaurant favorite at home.
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Portuguese Daisy
Main Ingredients: Port Wine, Brandy, Lemon Juice, Simple Syrup, Grenadine
The Portuguese Daisy is a refreshing and delicious cocktail that is perfect for a summer day. Made with white wine, lemonade, and a splash of gin, this cocktail is light, fruity, and perfect for sipping on a warm day. Serve it with some fresh fruit for a fun and festive touch.
Gather Your Ingredients
Before you begin, make sure you have all the necessary ingredients for this easy Portuguese recipe. You will need chicken thighs, garlic cloves, lemon juice, olive oil, paprika, salt, and pepper. You can find most of these ingredients in your local grocery store, and if you can't find them, don't worry. You can always substitute with similar spices and flavors.
Marinate the Chicken
The key to this recipe's deliciousness lies in the marinade. In a large bowl, combine the garlic cloves, lemon juice, olive oil, paprika, salt, and pepper. Mix well until the spices are evenly distributed. Then, add the chicken thighs to the marinade and make sure they are completely coated. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes, or up to 2 hours for maximum flavor.
Grill or Bake to Perfection
Once the chicken is marinated, you can either grill it or bake it. If you choose to grill, preheat your grill to medium-high heat and grill the chicken for about 6-8 minutes on each side, or until it is fully cooked. If you prefer to bake, preheat your oven to 375°F and place the chicken on a baking sheet. Bake for 25-30 minutes, or until the chicken is cooked through and the juices run clear.
Serve and Enjoy
Once the chicken is cooked, remove it from the heat and let it rest for a few minutes. Then, serve it with your choice of side dishes, such as rice, potatoes, or vegetables. The tender and flavorful chicken will be the star of the meal, and your family and friends will be asking for seconds. This easy Portuguese recipe is perfect for a weeknight dinner or a weekend barbecue, and it's sure to become a favorite in your household.
Now that you have the recipe, what are you waiting for? Get cooking and experience the taste of Portugal in your own home. Your taste buds will thank you, and you'll be adding a new dish to your cooking repertoire. So, next time you're craving something different, remember this easy Portuguese recipe and impress your loved ones with your culinary skills.
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