17 Easy Pizza Dough Recipe Without Yeast South Africa Try These Culinary Delights!
Published on: Mar 7, 2024
Are you craving for a delicious, homemade pizza but don't have any yeast on hand? Don't worry, we've got you covered with this easy pizza dough recipe without yeast, perfect for those living in South Africa. Whether you're a beginner or an experienced baker, this recipe is simple and convenient to follow, using only a few basic ingredients that you probably already have in your pantry. So, roll up your sleeves and get ready to make the perfect pizza dough without the need for yeast.
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a popular South African street food dish that consists of a hollowed-out loaf of bread filled with flavorful curry. It's a unique and delicious twist on traditional curry dishes and is sure to be a hit at your next cookout. Here are some top 20 beer can chicken recipes that pair perfectly with Bunny Chow South Africa.
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Lamb stew from South Africa
Main Ingredients: Lamb Shoulder, Butter, Tomatoes, Red Chilies, Medium
This hearty and comforting dish is a staple in South African cuisine. Made with tender chunks of lamb, vegetables, and spices, it's the perfect accompaniment to any beer can chicken recipe. The rich flavors of the stew pair perfectly with the smoky flavors of the chicken, making for a truly delicious meal.
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No Yeast Pizza Dough
Main Ingredients: All Purpose Flour, Baking Powder, Salt, White Sugar
If you're looking for a quick and easy pizza dough recipe, look no further than this no yeast version. Made with just a few simple ingredients, this dough comes together in minutes and is perfect for those nights when you want a delicious pizza without the hassle of making traditional dough. Plus, it pairs perfectly with any beer can chicken recipe.
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Fat Head Pizza Dough
Main Ingredients: Shredded Mozzarella Cheese, Almond Flour, Italian
Fat Head Pizza Dough has taken the low-carb world by storm and for good reason. Made with almond flour, cream cheese, and mozzarella cheese, it's a keto-friendly alternative to traditional pizza dough. And it's not only low-carb, but it's also incredibly delicious and pairs perfectly with any beer can chicken recipe.
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Deep South Hoppin' John
Main Ingredients: Bacon, Chopped Onion, Chopped Green Bell Pepper
Hoppin' John is a traditional Southern dish made with black-eyed peas, rice, and pork. It's a flavorful and hearty dish that pairs perfectly with beer can chicken. The smoky flavors of the chicken complement the earthy and spicy flavors of the Hoppin' John, making for a truly delicious meal.
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{No Yeast} Pizza Dough
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Milk, Butter
This no yeast pizza dough is a great alternative for those who are sensitive to yeast or just don't have any on hand. It's made with a combination of baking powder and Greek yogurt, which gives the dough a light and fluffy texture. And it pairs perfectly with any beer can chicken recipe, making for a delicious and easy meal.
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Pizza Dough
Main Ingredients: Cool Water, Canola Oil, Fine Sea Salt, Sugar, All
If you're a fan of homemade pizza, then you know that the dough is the most important part. This simple and easy pizza dough recipe is sure to become your go-to. It's made with just a few basic ingredients and pairs perfectly with any beer can chicken recipe for a delicious and satisfying meal.
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Fathead Pizza Dough- Low Carb & Amazing
Main Ingredients: Cream Cheese, Shredded Mozzarella, Egg, Garlic Powder
This low-carb pizza dough is made with a combination of almond flour and mozzarella cheese, giving it a chewy and delicious texture. It's the perfect base for any toppings you desire and pairs perfectly with beer can chicken for a low-carb and delicious meal.
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Yeast-Free Vegan Pizza Dough #veganpizzaparty
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Olive Oil
Vegans rejoice! This yeast-free pizza dough is not only vegan-friendly but also incredibly delicious. Made with a combination of flour, baking powder, and olive oil, it's the perfect base for all of your favorite toppings. And it pairs perfectly with beer can chicken for a satisfying and flavorful meal.
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Yeast-Free Pizza Dough
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Water, Canola
If you're looking for a yeast-free pizza dough that still delivers on flavor and texture, look no further than this recipe. Made with a combination of flour, baking powder, and water, it's a simple and delicious option that pairs perfectly with beer can chicken for a tasty and easy meal.
Greek yogurt is the secret ingredient in this delicious pizza dough. It gives the dough a soft and chewy texture that pairs perfectly with the smoky flavors of beer can chicken. Plus, it's a healthier alternative to traditional pizza dough without sacrificing any flavor.
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Weight Watchers Pizza Dough
Main Ingredients: Plain Greek Yogurt, Self Rising Flour
If you're following the Weight Watchers program, you'll love this pizza dough recipe. Made with a combination of flour, Greek yogurt, and egg whites, it's a low-point option that pairs perfectly with beer can chicken for a delicious and guilt-free meal.
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Clean Pizza Dough (ONLY Two Ingredients)
Main Ingredients: Self Raising Flour, Greek Yogurt
This clean pizza dough recipe is perfect for those looking for a healthier option without sacrificing flavor. Made with just two ingredients – flour and Greek yogurt – it's a simple and delicious option that pairs perfectly with beer can chicken for a satisfying and wholesome meal.
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South Carolina Mustard BBQ Sauce
Main Ingredients: Yellow Mustard, Brown Sugar, White Vinegar
This tangy and flavorful mustard-based BBQ sauce is a staple in South Carolina and pairs perfectly with beer can chicken. The combination of tangy, sweet, and spicy flavors is the perfect complement to the smoky and tender chicken, making for a mouthwatering meal.
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2 Ingredient Pizza Dough
Main Ingredients: Self Raising Flour, Greek Yoghurt
Yes, you read that right – this pizza dough is made with just two ingredients – flour and Greek yogurt. It's a simple and delicious option that pairs perfectly with any beer can chicken recipe for a quick and easy meal that doesn't skimp on flavor.
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South African Bobotie-Spiced Risotto
Main Ingredients: Olive Oil, Shallot, Risotto Rice, White Wine, Chicken
This unique and flavorful dish combines traditional South African spices with creamy and delicious risotto. It's a perfect side dish for any beer can chicken recipe and is sure to impress your guests with its bold and delicious flavors.
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Fathead Pizza Dough
Main Ingredients: Shredded Mozzarella Cheese, Cream Cheese, Garlic
Fathead pizza dough is a low-carb favorite for many – and for good reason. Made with almond flour, cream cheese, and mozzarella cheese, it's a delicious and indulgent option that pairs perfectly with beer can chicken for a satisfying and flavorful meal.
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Instant Pizza Dough - No Rise No Yeast
Main Ingredients: 00 Flour, Warm Water, Olive Oil, Salt
For those nights when you want pizza but don't have the time to wait for dough to rise, this instant pizza dough is the perfect solution. Made with just a few basic ingredients, it comes together in minutes and is the perfect base for any beer can chicken recipe.
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Gluten-Free Pizza Dough
Main Ingredients: Gluten Free Plain Flour, Sugar, Salt, Gluten Free
If you're following a gluten-free diet, you don't have to miss out on delicious pizza. This gluten-free pizza dough is made with a combination of gluten-free flour and Greek yogurt, giving it a light and airy texture that pairs perfectly with any beer can chicken recipe.
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Deep South Old Fashioned Tea Cakes
Main Ingredients: Unsalted Butter, Butter Flavored Shortening, Granulated
No meal is complete without dessert, and these Deep South Old Fashioned Tea Cakes are the perfect way to end your beer can chicken feast. These soft and buttery cookies are a Southern classic and their subtle sweetness pairs perfectly with the smoky flavors of the chicken.
The Magic of Yeast
What is Yeast and Why Do We Need It?
Before we dive into the recipe, let's understand what yeast is and why it's used in baking. Yeast is a type of fungus that is commonly used in baking to make bread, pizza dough, and other baked goods rise. It works by converting sugar into carbon dioxide, which creates air pockets in the dough, making it fluffy and light. However, not everyone has yeast readily available, and some may have dietary restrictions that prevent them from consuming yeast. That's where this easy pizza dough recipe without yeast comes in handy.
The Key Ingredients
What You'll Need
To make this delicious pizza dough, you'll need all-purpose flour, baking powder, salt, olive oil, and lukewarm water. These ingredients are readily available in most kitchens, making it a convenient and budget-friendly recipe. You can also opt for whole wheat flour for a healthier option, and the results will still be just as delicious.
Mixing and Kneading
The Process
Start by mixing the dry ingredients in a large bowl, including the flour, baking powder, and salt. Then, add in the olive oil and lukewarm water, and mix until a dough forms. You can use a stand mixer or mix by hand, whichever you prefer. Once the dough comes together, transfer it to a floured surface and knead it for about 5-7 minutes until it becomes smooth and elastic. The kneading process is essential as it helps activate the gluten in the flour, giving the dough its stretchy and pliable texture.
Resting and Rolling
Let it Rest and Rise
Cover the dough with a damp cloth and let it rest for about 10-15 minutes. This helps the dough relax and makes it easier to roll out. Once the dough has rested, use a rolling pin to roll it out into your desired shape and thickness. You can also use your hands to stretch the dough if you prefer a thinner crust.
Ready to Top and Bake
Final Touches
Now comes the fun part, topping your pizza with your favorite ingredients. You can go traditional with tomato sauce, cheese, and your choice of toppings, or get creative with different flavors. Once you've topped your pizza, bake it in a preheated oven at 425°F for 12-15 minutes or until the crust is golden brown and the cheese is melted.
Now you have a delicious, homemade pizza ready to be devoured, all without the use of yeast. This easy pizza dough recipe without yeast is perfect for those last-minute cravings or when you're running low on ingredients. So, next time you're in the mood for a slice of pizza, give this recipe a try and enjoy a delicious, yeast-free pizza in the comfort of your own home.
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