19 Easy Pasta Salad Recipe Using Italian Dressing You Won't Believe The Taste!

Published on: Mar 15, 2024

If you're looking for a quick and easy side dish for your next summer gathering or potluck, look no further than this delicious Italian dressing pasta salad recipe. This versatile dish is perfect for any occasion and can be easily customized to fit your taste preferences. Plus, with just a few simple ingredients and 10 minutes of prep time, you'll have a delicious and budget-friendly dish that will impress your family and friends.

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Ingredients:

1. Pasta:

Start by cooking 1 pound of your favorite pasta according to package instructions. Rotini, bowtie, or penne are all great options for this recipe. Make sure to cook the pasta al dente for the best texture.

2. Vegetables:

While the pasta is cooking, chop up your favorite vegetables to add some color and crunch to the dish. Some great options include bell peppers, cucumbers, cherry tomatoes, and red onions. Feel free to add in any other veggies that you have on hand.

3. Italian Dressing:

Next, pour 1 cup of Italian dressing over the cooked and drained pasta. You can use store-bought Italian dressing or make your own with olive oil, vinegar, garlic, and herbs. Make sure to mix the dressing well to evenly coat the pasta.

4. Cheese:

No pasta salad is complete without some cheese. Add in 1 cup of your favorite shredded cheese to the pasta salad. Cheddar, mozzarella, and parmesan all work well in this recipe.

5. Seasonings:

To add some extra flavor to the dish, sprinkle in some Italian seasoning, salt, and pepper to taste. You can also add in some red pepper flakes for a bit of heat.

Instructions:

1. Cook pasta according to package instructions and drain. 2. In a large bowl, combine pasta, vegetables, Italian dressing, cheese, and seasonings. 3. Mix well to evenly coat all ingredients. 4. Refrigerate for at least 1 hour to allow flavors to combine. 5. Serve cold and enjoy! This easy pasta salad recipe using Italian dressing is perfect for any summer occasion. It can be made ahead of time and is easily customizable to fit your taste preferences. With its fresh and vibrant flavors, it's sure to be a hit at your next gathering. Give it a try and see for yourself!
19 easy pasta salad recipe using italian dressing You won't believe the taste!

Italian Pasta Salad

yield: 5 total time: 25 minutes
4.8 Stars (4 reviews)
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Ingredients

  • 1/2 pound pasta uncooked
  • 3 ounces salami about 80 grams
  • 1 1/2 cups grape tomatoes 1 pint, halved
  • 1/2 green bell pepper chopped
  • 1/2 red bell pepper chopped
  • 1/4 cup red onion chopped
  • 1/2 cup black olives kalamata, halved
  • 4 ounces mozzarella balls bocconcini, halved
  • 1 1/2 tablespoons fresh parsley finely chopped
  • 1/2 cup Italian dressing homemade or store-bought
  • Parmesan cheese grated, optional, for serving

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 30 milligrams
  • Fat : 18 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 6 grams
  • Sodium : 890 milligrams
  • Sugar : 6 grams
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