16 Easy Pancake Recipe Indian Style Taste The Magic Today!

Published on: Mar 29, 2024

In today's fast-paced world, a quick and easy meal is always a welcome sight. And what better way to start your day than with a stack of fluffy and delicious pancakes? While pancakes are a staple breakfast food in many cultures, the Indian style of making them adds a unique and flavorful twist. If you're looking for a simple and tasty pancake recipe with an Indian touch, you've come to the right place!

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The Perfect Blend of Indian and Western Flavors

When we think of pancakes, we often imagine a typical American breakfast with a drizzle of maple syrup and a side of crispy bacon. But in India, pancakes are made with a variety of ingredients, including spices and herbs, which give them a distinct and delicious flavor. This fusion of Indian and Western flavors is what makes this easy pancake recipe stand out from the rest.

Key Ingredients for Authentic Indian Pancakes

To make Indian-style pancakes, you will need besan (chickpea) flour as the main ingredient. This gluten-free flour is a staple in Indian cuisine and adds a nutty and earthy taste to the pancakes. You will also need semolina for a light and crispy texture, yogurt for a tangy flavor, and spices like cumin, coriander, and turmeric for a burst of flavor.

The Simple Steps to Delicious Pancakes

To begin, mix the besan flour, semolina, and spices in a bowl. Then, gradually add yogurt and water to make a smooth batter. For an extra kick of flavor, you can also add some finely chopped onions, green chilies, and cilantro to the batter. Heat a non-stick pan and pour a ladle of the batter onto it. Cook until the edges start to turn golden brown, then flip and cook the other side. Your Indian-style pancakes are ready to be served!

Top it off with a Twist

While these pancakes are delicious on their own, you can add your own twist by topping them with chutney or pickles for a spicy kick, or honey and fresh fruits for a sweeter option. You can also serve them with a side of masala chai for a complete Indian breakfast experience. With this easy pancake recipe, you can enjoy a taste of India in the comfort of your own home. So why not give it a try and impress your family and friends with these flavorful and unique pancakes? Your taste buds will thank you! Convert to HTML code:

In today's fast-paced world, a quick and easy meal is always a welcome sight. And what better way to start your day than with a stack of fluffy and delicious pancakes? While pancakes are a staple breakfast food in many cultures, the Indian style of making them adds a unique and flavorful twist. If you're looking for a simple and tasty pancake recipe with an Indian touch, you've come to the right place!

The Perfect Blend of Indian and Western Flavors

When we think of pancakes, we often imagine a typical American breakfast with a drizzle of maple syrup and a side of crispy bacon. But in India, pancakes are made with a variety of ingredients, including spices and herbs, which give them a distinct and delicious flavor. This fusion of Indian and Western flavors is what makes this easy pancake recipe stand out from the rest.

Key Ingredients for Authentic Indian Pancakes

  • Besan (chickpea) flour - the main ingredient for this recipe, adds a nutty and earthy taste.
  • Semolina - adds a light and crispy texture.
  • Yogurt - for a tangy flavor.
  • Spices - such as cumin, coriander, and turmeric for a burst of flavor.

The Simple Steps to Delicious Pancakes

To begin, mix the besan flour, semolina, and spices in a bowl. Then, gradually add yogurt and water to make a smooth batter. For an extra kick of flavor, you can also add some finely chopped onions, green chilies, and cilantro to the batter. Heat a non-stick pan and pour a ladle of the batter onto it. Cook until the edges start to turn golden brown, then flip and cook the other side. Your Indian-style pancakes are ready to be served!

Top it off with a Twist

While these pancakes are delicious on their own, you can add your own twist by topping them with chutney or pickles for a spicy kick, or honey and fresh fruits for a sweeter option. You can also serve them with a side of masala chai for a complete Indian breakfast experience.

With this easy pancake recipe, you can enjoy a taste of India in the comfort of your own home. So why not give it a try and impress your family and friends with these flavorful and unique pancakes? Your taste buds will thank you!

16 easy pancake recipe indian style Taste the magic today!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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