18 Easy North Indian Chicken Curry Recipe Unleash Your Inner Chef!

Published on: Mar 28, 2024

In this article, we have shared a simple and easy north indian chicken curry recipe that is perfect for a quick and delicious meal. This authentic recipe is packed with bold flavors and can be made with just a few ingredients. Whether you are a beginner or an experienced cook, this recipe is sure to impress your taste buds. So, let's get started and learn how to make this mouth-watering north indian chicken curry!

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Easy Indian Chicken Curry

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Spice up your dinner routine with this easy and flavorful Indian chicken curry recipe. Tender chicken, hearty vegetables, and fragrant spices come together in a rich and creamy sauce that will have your taste buds dancing. This dish is perfect for a weeknight meal or a special occasion – it's that versatile!
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Indian Coconut Chicken Curry

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Indian Chicken Curry with Coconut Milk

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Garam Masala Chicken Curry

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This chicken curry recipe is all about the spices. The addition of garam masala, a blend of warm and aromatic spices, gives this dish a unique and delicious flavor. It's a great way to switch up your curry game and add some variety to your dinner routine.
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Basic Chicken Curry Indian

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This basic Indian chicken curry recipe is a must-try for anyone new to Indian cuisine. With a blend of traditional spices, this dish is simple, flavorful, and oh-so-satisfying. It's a great way to introduce your family to the wonderful world of Indian flavors.
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Creamy Coconut Chicken Curry

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If you love creamy and indulgent dishes, this chicken curry recipe is for you. The addition of coconut milk creates a rich and velvety sauce that pairs perfectly with tender chicken and fragrant spices. It's a great way to add some variety to your dinner menu and impress your guests with your culinary skills.
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Indian Chicken Curry, Dhaba Style

Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
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This Indian chicken curry recipe is inspired by the flavors of dhabas, or roadside eateries, in India. Made with a blend of aromatic spices and a creamy tomato-based sauce, this dish is sure to please. It's a great way to bring a taste of India to your dinner table.

Ingredients:

For the marinade:

  • Chicken: 500 grams, boneless and cut into bite-sized pieces
  • Yogurt: 1/2 cup
  • Ginger Garlic Paste: 1 tablespoon
  • Red chili powder: 1 teaspoon
  • Turmeric powder: 1/2 teaspoon
  • Garam Masala Powder: 1 teaspoon
  • Salt: to taste

For the curry:

  • Oil: 2 tablespoons
  • Cumin seeds: 1 teaspoon
  • Onion: 1 medium, finely chopped
  • Tomato: 2 medium, finely chopped
  • Green chili: 2, slit
  • Coriander powder: 1 teaspoon
  • Cumin powder: 1 teaspoon
  • Turmeric powder: 1/2 teaspoon
  • Garam Masala Powder: 1 teaspoon
  • Salt: to taste
  • Coriander leaves: for garnishing

Instructions:

1. In a bowl, mix together the chicken, yogurt, ginger garlic paste, red chili powder, turmeric powder, garam masala powder, and salt. Let it marinate for 30 minutes to an hour.

2. Heat oil in a pan and add cumin seeds. Once they start to sizzle, add the chopped onions and cook till they turn golden brown.

3. Add the marinated chicken and cook for 5-6 minutes on medium heat.

4. Add the chopped tomatoes, green chili, coriander powder, cumin powder, turmeric powder, garam masala powder, and salt. Mix well and let it cook for another 5-6 minutes.

5. Add 1 cup of water and let the curry simmer for 10-15 minutes or until the chicken is fully cooked.

6. Once done, garnish with coriander leaves and serve hot with rice or naan. Enjoy your delicious and easy north indian chicken curry!

This easy north indian chicken curry recipe is a perfect blend of spices and flavors that will leave you wanting more. It is a great dish to make for a quick weeknight dinner or for guests on a special occasion. So, go ahead and give this recipe a try and impress your loved ones with your cooking skills!

18 easy north indian chicken curry recipe Unleash your inner chef!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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