18+ Easy Microwave Hard Christmas Rock Candy Recipe Genius You Won't Believe The Taste!
Published on: Mar 1, 2024
Creating delicious and festive treats during the holiday season doesn't have to be a daunting task. With the help of a microwave and a simple recipe, you can easily make homemade Christmas rock candy that will impress your friends and family. This easy microwave hard Christmas rock candy recipe is a genius way to satisfy your sweet tooth and spread holiday cheer. Here's how to make it in just a few simple steps.
Main Ingredients: Confectioners Sugar, White Sugar, Light Corn Syrup
If you're a fan of hard rock music and candy, then this recipe is definitely for you. Hard rock candy is a delicious treat that can be made at home with just a few simple ingredients. It's a fun and tasty way to satisfy your sweet tooth while rocking out to your favorite tunes.
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Main Ingredients: Water, Sugar, Light Corn Syrup, Food Coloring, Cinnamon
Cinnamon lovers, rejoice! This recipe combines the spicy flavor of cinnamon with the sweetness of rock candy for a delicious and unique treat. Perfect for those who love a little kick in their candy, this recipe is sure to be a hit with your taste buds.
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Main Ingredients: Sugar, Light Karo Syrup, Water, Flavoring, Candy
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Main Ingredients: Granulated Sugar, Light Corn Syrup, Water, Flavored
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Main Ingredients: Water, Granulated Sugar, Corn Syrup, Oil, Gel Food
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Main Ingredients: Sugar, Light Corn Syrup, Salt, Peppermint Extract, Food
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Main Ingredients: Water, Table Sugar, Food Coloring, Sugar Syrup, Syrup
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Main Ingredients: Granulated Sugar, Light Corn Syrup, Water, Cream Of
This recipe is perfect for all the superhero fans out there. The green color and sweet flavor make it a fitting tribute to the one and only Kryptonite. It's a fun and unique treat that will definitely impress your friends.
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Rose-Flavored Rock Candy
Main Ingredients: White Sugar, Light Corn Syrup, Water, Food Coloring
If you're looking for a more sophisticated and unique rock candy recipe, look no further. The delicate flavor of rose combined with the crunchiness of rock candy is a match made in heaven. It's a great treat to enjoy with a cup of tea or as a fancy party favor.
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PIONEER TAFFY AND OLD FASHIONED ROCK CANDY
Main Ingredients: Sugar, Water, White Corn Syrup, Glycerin, Vanilla
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This recipe is a fun twist on traditional Christmas candy. The addition of crunchy rock candy adds a unique texture and flavor to this holiday favorite. It's a great treat to enjoy while watching Christmas movies or decorating the tree.
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Main Ingredients: Water, Light Corn Syrup, Sugar, Extract, Food Coloring
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Main Ingredients: Vegetable Oil Spray, All Purpose Flour, Ground Ginger
This recipe is a delicious and festive twist on traditional Christmas pudding. The addition of orange hard sauce and rock candy adds a fun and unique flavor to this holiday favorite. Plus, the gingerbread flavor makes it a perfect treat for the winter season.
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Main Ingredients: Sweetened Condensed Milk, White Chocolate Chips
Fudge is a classic holiday treat, but this recipe takes it to the next level. The addition of crushed candy canes and rock candy makes for a delicious and festive fudge that is sure to impress. And the best part? It can be made in the microwave in just a few minutes.
Gather Your Ingredients
Before starting, make sure you have all the necessary ingredients for this recipe. You will need granulated sugar, light corn syrup, water, and food coloring of your choice. You can also add flavoring extracts such as peppermint or cinnamon to give your rock candy an extra festive touch. Make sure to have a microwave-safe bowl, microwave-safe candy thermometer, and parchment paper on hand as well.
Prepare Your Workstation
To ensure a smooth and stress-free cooking process, it's important to have a clean and organized workstation. Lay out a sheet of parchment paper on a flat surface and lightly grease it with cooking spray. This will prevent the candy from sticking to the paper. Place your candy thermometer nearby and have your food coloring and flavoring extracts easily accessible.
Cook Your Candy Mixture
In a microwave-safe bowl, combine two cups of granulated sugar, 1/2 cup of light corn syrup, and 1/2 cup of water. Mix well until the sugar is fully dissolved. Place the bowl in the microwave and cook on high for three minutes. Remove the bowl and stir the mixture before returning it to the microwave for another three minutes.
Monitor the Temperature
As the mixture cooks, it's important to keep an eye on the temperature. Once it reaches 300°F, remove it from the microwave. If you do not have a candy thermometer, you can test the readiness of the candy by dropping a small amount into a cup of cold water. If it hardens immediately, it's ready to be poured onto the parchment paper.
Add Some Color and Flavor
Before pouring the candy onto the parchment paper, add a few drops of food coloring and flavoring extract to the mixture. Stir well to evenly distribute the color and flavor. This is where you can get creative and add festive colors and flavors to your rock candy.
Pour and Cool
Carefully pour the hot candy mixture onto the greased parchment paper. Use a spatula to spread it out evenly, making sure it's not too thick. Let it cool for a few minutes before adding any decorations such as sprinkles or crushed candy canes. Once fully cooled and hardened, break the candy into small pieces and enjoy your homemade Christmas rock candy.
With this easy microwave hard Christmas rock candy recipe, you can impress your loved ones with a delicious treat that is sure to spread holiday cheer. Give it a try and see how simple and fun it can be to make your own homemade candy. Happy holidays!