15 Easy Mexican Wedding Cookie Recipe Get Ready To Indulge!

Published on: Mar 10, 2024

Mexican wedding cookies, also known as Russian tea cakes or snowball cookies, are a delicious and easy treat that is perfect for weddings, holidays, or any occasion. These delicate cookies are made with only a few simple ingredients and can be whipped up in no time. In this article, we will provide you with a professional and well-organized introduction to an easy Mexican wedding cookie recipe that will have your guests begging for more.

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1 of 20

Whole Grain Mexican Wedding Cookie

Main Ingredients: Pecans, Organic Unsalted Butter, Cane Sugar, Vanilla
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Celebrate your love for beer can chicken with this flavorful and unique recipe. The Whole Grain Mexican Wedding Cookie recipe combines the classic flavors of a Mexican wedding cookie with the smoky goodness of beer can chicken. The result? A crispy, tender and delicious chicken that will have everyone asking for seconds.
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Mexican Wedding Cookie Balls

Main Ingredients: Vegan Butter, Powdered Sugar, Vanilla Extract, Almond
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Add some fun to your next cookout with these bite-sized Mexican Wedding Cookie Balls. Made with crushed pecans, powdered sugar, and spices, these little treats are the perfect addition to any beer can chicken meal. Plus, they're easy to make and even easier to eat!
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Mexican Wedding Cookie Fudge Bars

Main Ingredients: Unsalted Butter, Powdered Sugar, Vanilla Extract
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If you're a fan of fudge and beer can chicken, then this recipe is for you. These Mexican Wedding Cookie Fudge Bars are a deliciously decadent dessert that combines the flavors of creamy fudge with the crunch of Mexican wedding cookies. The best part? They're gluten-free, so everyone can enjoy them!
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Put an Italian twist on your beer can chicken with this delicious recipe for Italian Wedding Cookies. These almond-flavored cookies are a perfect accompaniment to the smoky, savory flavors of the chicken. Serve them as a side dish or a dessert, either way, they're sure to be a hit.
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Serve up a slice of this moist and flavorful Mexican Cornbread alongside your beer can chicken for a delicious and satisfying meal. Made with cornmeal, green chilies, and cheddar cheese, this cornbread is a perfect complement to the smokiness of the chicken.
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No beer can chicken meal is complete without a side of flavorful Mexican rice. This recipe is simple to make and packed with aromatic flavors like onions, garlic, and tomatoes. Serve it alongside your chicken for a complete and satisfying meal.
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Galletitas De Nuez (Mexican Wedding Cookies)

Main Ingredients: Pecans, Sugar, Flour, Ground Cinnamon, Kosher Salt
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These traditional Mexican Wedding Cookies, also known as Galletitas De Nuez, are a must-try for any beer can chicken lover. Made with walnuts, powdered sugar, and cinnamon, these cookies have a unique and delightful flavor that pairs beautifully with the smoky chicken.
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Take your beer can chicken to the next level with these mouth-watering Mexican Street Tacos. These authentic tacos are filled with tender chicken, flavorful spices, and topped with fresh cilantro and lime juice. Serve them as an appetizer or a main dish for a delicious and fiesta-worthy meal.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier way to enjoy your beer can chicken, try this Skinny Mexican Casserole. Made with lean ground turkey, black beans, and spices, this casserole is both flavorful and nutritious. It's a great way to satisfy your cravings without sacrificing your health goals.
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Put a twist on traditional corn on the cob with this flavorful and colorful Mexican Street Corn Salad. Made with grilled corn, cotija cheese, and a zesty lime dressing, this salad is a perfect side dish for your beer can chicken. It's fresh, creamy, and satisfying.
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End your beer can chicken meal on a sweet note with this classic Mexican Flan recipe. This rich and creamy dessert is a staple in Mexican cuisine and a perfect way to end a spicy meal. Top it with a dollop of whipped cream or a sprinkle of cinnamon for an extra touch of indulgence.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you're looking for a more authentic version of Mexican rice, try this recipe. Made with long grain rice, tomato sauce, and spices, this rice has a deep and robust flavor that pairs perfectly with beer can chicken. It's a side dish that will have everyone coming back for seconds.
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These flavorful and hearty Mexican Pinto Beans are the perfect side dish to serve alongside your beer can chicken. Made with bacon, onions, and spices, these beans are comforting and satisfying. They're also a great source of protein and fiber.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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For a more traditional side dish to serve with your beer can chicken, try this recipe for Mexican Street Corn. Grilled to perfection and topped with mayonnaise, cotija cheese, and spices, this corn is a flavorful and addictive side dish that will have everyone asking for the recipe.
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Put a Mexican twist on a classic dish with this recipe for Mexican Lasagna. Layered with corn tortillas, ground beef, and enchilada sauce, this lasagna is a savory and filling meal that pairs perfectly with beer can chicken. Plus, it's easy to make and can be prepared ahead of time.
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Elevate your beer can chicken with this flavorful and tender Mexican Beef Barbacoa recipe. Slow-cooked to perfection with spices, this beef is juicy and savory and pairs perfectly with the smoky flavors of the chicken. Serve it on tacos, burritos, or on its own for a delicious and authentic meal.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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Put a twist on traditional stuffed peppers with this recipe for Mexican Black Bean & Cheese Stuffed Peppers. These colorful and flavorful peppers are filled with a savory mixture of black beans, corn, and spices. Plus, they're vegetarian and gluten-free, making them a great option for all dietary preferences.

Ingredients You Will Need

1. Butter

The main ingredient in Mexican wedding cookies is butter. Make sure to use unsalted butter at room temperature for the best results. Butter is what gives these cookies their rich and buttery flavor.

2. Powdered Sugar

Another key ingredient in these cookies is powdered sugar. This type of sugar is finer and will give the cookies a smoother texture.

3. Flour

All-purpose flour is used to make the base of these cookies. Make sure to sift the flour to avoid any lumps in the dough.

4. Vanilla Extract

For added flavor, vanilla extract is used in this recipe. You can also use almond extract for a different flavor profile.

5. Chopped Nuts

While not a traditional ingredient, chopped nuts can be added to the dough for some added texture and flavor. Pecans or walnuts work well in this recipe.

Instructions

1. In a mixing bowl, cream together the butter and powdered sugar until light and fluffy. 2. Gradually add in the flour, mixing until well combined. 3. Stir in the vanilla extract and chopped nuts, if using. 4. Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper. 5. Bake at 375°F for 10-12 minutes, or until the edges start to turn golden brown. 6. Let the cookies cool for a few minutes before rolling them in additional powdered sugar. 7. Once completely cooled, roll the cookies in powdered sugar again for the perfect snowball look.

Final Thoughts

This easy Mexican wedding cookie recipe is a crowd pleaser and can be made in a pinch. The buttery, melt-in-your-mouth texture combined with the sweetness of the powdered sugar make these cookies irresistible. They also make for a beautiful addition to any dessert table. Give this recipe a try at your next event and watch them disappear in no time!
15 easy mexican wedding cookie recipe Get ready to indulge!

Whole Grain Mexican Wedding Cookie

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup pecans toasted and cooled to room temperature
  • 1 cup organic unsalted butter
  • 1/2 cup cane sugar fine grain evaporated, I used Alter-Eco brand
  • vanilla extract A splash of
  • bourbon A splash of, optional
  • 1 1/2 cups whole wheat pastry four
  • 1 cup oat flour
  • 1/2 teaspoon fine grain sea salt
  • powdered sugar organic, for dusting
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