19 Easy Mexican Wedding Cake Cookies Recipe You Won't Believe The Taste!

Published on: Mar 16, 2024

Mexican wedding cake cookies, also known as Russian tea cakes or snowball cookies, are a delightful treat that is perfect for any occasion. These bite-sized cookies are easy to make and have a delicious blend of flavors that will leave your taste buds wanting more. In this article, we will provide you with a professional and well-organized introduction to this delectable dessert, along with a simple and SEO-optimized recipe for you to try at home.

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1 of 20

Galletitas De Nuez (Mexican Wedding Cookies)

Main Ingredients: Pecans, Sugar, Flour, Ground Cinnamon, Kosher Salt
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Galletitas De Nuez, also known as Mexican Wedding Cookies, are a delicious treat that is perfect for any occasion. These delicate cookies are packed with the rich and nutty flavors of pecans and are coated in a generous layer of powdered sugar. They are the perfect accompaniment to a cup of coffee or tea, and their crumbly texture will have you reaching for more.
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Mexican Wedding Cookies, also known as Polvorones or Russian Tea Cakes, are a delicious and simple treat that will be a hit at any gathering. These cookies have a buttery and nutty flavor and are coated in a layer of powdered sugar. They are perfect for weddings, holiday parties, or simply as a sweet treat to enjoy with your loved ones.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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How To Make Spiced Mexican Wedding Cookies

Main Ingredients: Pecan Halves, All Purpose Flour, Ground Cinnamon, Fine
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Spiced Mexican Wedding Cookies are a delicious twist on the classic cookie recipe. These cookies are packed with warm spices like cinnamon, nutmeg, and cloves, giving them a unique and flavorful taste. They are the perfect treat to enjoy with a cup of coffee or tea, and their crumbly texture makes them irresistible.
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Mexican Pinto Beans are a staple in Mexican cuisine and are a delicious and hearty addition to any meal. These beans are cooked with onions, garlic, and spices, giving them a rich and savory flavor. They can be served as a side dish or added to tacos, burritos, and more for a protein-packed meal.
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Mexican Beef Barbacoa is a slow-cooked and flavorful dish that is perfect for any special occasion. This tender and juicy beef is marinated in spices and then slow-cooked until it falls apart. It is perfect for tacos, burritos, or served over rice for a hearty and satisfying meal.
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Restaurant-Style Mexican Rice is a delicious and flavorful dish that is sure to impress your guests. This rice is cooked with tomatoes, onions, and spices, giving it a rich and savory taste. It is the perfect side dish for any Mexican-inspired meal and is sure to become a staple in your household.
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Easy Mexican Casserole is a simple and delicious meal that is perfect for a weeknight dinner. This casserole is made with layers of tortillas, seasoned ground beef, cheese, and salsa, giving it a burst of flavor in every bite. It is the perfect comfort food that the whole family will love.
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Mexican Black Bean & Cheese Stuffed Peppers

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Easy Mexican Chicken and Rice Casserole is a delicious and simple meal that is perfect for busy weeknights. This casserole is made with tender chicken, rice, beans, and veggies, making it a complete and satisfying meal. It is the perfect comfort food that will have your family asking for seconds.
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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
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Easy Mexican Corn and Rice Casserole is a flavorful and hearty dish that is sure to be a hit at any gathering. This casserole is made with corn, rice, beans, and spices, and is topped with a layer of cheese for added flavor. It is the perfect side dish or can be served as a vegetarian main dish.

Ingredients you will need

1. Flour

Flour is the main ingredient in these cookies and provides the base for their crumbly texture. You can use all-purpose flour or whole wheat flour for a healthier alternative.

2. Butter

Butter adds richness and flavor to these cookies. Make sure to use unsalted butter for a better balance of flavors.

3. Powdered sugar

Powdered sugar, also known as confectioners' sugar, is used to add sweetness and a soft, melt-in-your-mouth texture to the cookies.

4. Chopped nuts

Chopped nuts are optional but add a delicious crunch to these cookies. You can use any type of nuts you prefer, such as walnuts, pecans, or almonds.

5. Vanilla extract

Vanilla extract is used to add a hint of flavor and aroma to the cookies. You can also use almond extract for a different flavor profile.

Instructions

1. Preheat your oven

Start by preheating your oven to 350°F (180°C) and lining a baking sheet with parchment paper.

2. Cream the butter and sugar

In a mixing bowl, cream together butter and powdered sugar until light and fluffy. This should take about 2-3 minutes.

3. Add the flour

Sift in the flour gradually, and mix until well combined. The dough should come together easily and not be too sticky.

4. Fold in the nuts

If using chopped nuts, fold them into the dough until evenly distributed.

5. Shape the cookies

Take small portions of the dough and roll them into 1-inch balls. Place them on the prepared baking sheet, leaving some space between each cookie.

6. Bake and cool

Bake the cookies for 12-15 minutes, or until they are lightly golden on the bottom. Let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

7. Dust with powdered sugar

Once the cookies are completely cooled, dust them with some extra powdered sugar for a snow-like effect.

Conclusion

Mexican wedding cake cookies are a simple and delicious treat that can be enjoyed anytime. With just a few basic ingredients, you can create these delightful cookies that are perfect for snacking, gifting, or as a sweet addition to any party or celebration. So next time you're craving something sweet, try out this easy recipe and treat yourself to a taste of Mexico.

19 easy mexican wedding cake cookies recipe You won't believe the taste!

Galletitas De Nuez (Mexican Wedding Cookies)

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3/4 cup pecans
  • 3/4 cup sugar
  • 1 1/2 cups flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon kosher salt
  • 6 tablespoons unsalted butter softened
  • 1 1/2 teaspoons vanilla extract preferably Mexican
  • 1 cup confectioners sugar

Nutrition

  • Calories : 780 calories
  • Carbohydrate : 108 grams
  • Cholesterol : 45 milligrams
  • Fat : 37 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 12 grams
  • Sodium : 300 milligrams
  • Sugar : 68 grams
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