19 Easy Mexican Stew Recipe Savor The Mouthwatering Goodness!
Published on: Apr 10, 2024
Mexican cuisine is known for its bold flavors, vibrant colors, and hearty dishes. One dish that perfectly encapsulates all these elements is the easy Mexican stew. This delicious and comforting meal is packed with protein, vegetables, and spices, making it a perfect option for a quick and satisfying dinner. In this article, we will discuss a simple yet flavorful easy Mexican stew recipe that will satisfy your taste buds and leave you wanting more.
Main Ingredients: Poblano Peppers, Boneless Beef Chuck Roast, Olive Oil
If you're looking for a hearty and flavorful dish to warm you up on a chilly day, look no further than this Roasted Poblano Beef Stew. Tender chunks of beef are slow cooked with fire-roasted poblanos, creating a smoky and slightly spicy base for this delicious stew.
The addition of black beans and corn add a touch of sweetness and texture to this dish, while cumin and chili powder give it a classic Mexican flair. Serve this stew with warm tortillas and top it off with sour cream and fresh cilantro for a complete meal that will have your taste buds dancing.
This Mexican Meatball Soup, also known as Albondigas Soup, is a comforting and satisfying dish that is perfect for those chilly nights. The meatballs are made with a mixture of ground beef and chorizo, giving them a spicy kick that pairs perfectly with the tomato-based broth.
Loaded with vegetables like carrots, celery, and potatoes, this soup is not only delicious but also packed with nutrients. Top it off with some shredded cheese and avocado for a creamy and indulgent finish.
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Pressure Cooker (or Stovetop) for Pinto Bean and...
Main Ingredients: Dried Pinto Beans, Olive Oil, Ground Beef, Spike
This Pinto Bean and Beef Stew is a hearty and comforting dish that can be made in either a pressure cooker or on the stovetop. The beef is cooked until tender and then combined with pinto beans and green chilies for a delicious and slightly spicy stew.
Top it off with some tortilla chips for a satisfying crunch or serve it over rice for a complete and filling meal. This stew is perfect for those busy weeknights when you need a quick and delicious meal on the table.
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Birria de Res, or Mexican Beef Stew
Main Ingredients: Roast Beef, Water, Dried Chile Guajillo, Ancho, Garlic
This Birria de Res, or Mexican Beef Stew, is a classic dish that is full of flavor and perfect for sharing with family and friends. The beef is cooked until it's fall-apart tender and then simmered in a spicy and aromatic broth made with guajillo chilies and tomatoes.
Serve this stew with warm tortillas and top it off with fresh cilantro and a squeeze of lime juice for a bright and zesty finish. Don't be surprised if this dish becomes a new favorite in your household.
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Mexican Beef Stew with Vegetables
Main Ingredients: Bacon Grease, Beef Chuck, Onions, Minced Garlic, Cumin
If you're trying to sneak in some extra vegetables into your family's diet, this Mexican Beef Stew with Vegetables is the perfect dish. Loaded with carrots, potatoes, corn, and zucchini, this stew is not only delicious but also packed with nutrients.
The beef is cooked until it's melt-in-your-mouth tender and then combined with the veggies and a tomato-based broth that is seasoned with cumin, oregano, and paprika. Serve this stew with some warm tortillas for a complete and comforting meal.
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Slow Cooker Mexican Beef Stew
Main Ingredients: Beef Stew Meat, Yukon Gold Potatoes, Frozen Corn, Pearl
This Slow Cooker Mexican Beef Stew is the perfect dish for those busy days when you just don't have time to spend in the kitchen. Simply throw all the ingredients into your slow cooker and let it do all the work for you.
The beef becomes fall-apart tender and is combined with black beans, corn, and spices for a delicious and hearty stew. Serve it with some crispy tortilla strips and avocado for a satisfying and flavorful meal.
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Mexican Beef Stew
Main Ingredients: Beef, Olive Oil, Jalapenos, Red Onion, Crushed Garlic
This classic Mexican Beef Stew is a simple and delicious dish that is perfect for those cold and dreary days. The beef is slow cooked with tomatoes, onions, and garlic until it's tender and flavorful.
The addition of potatoes and carrots adds some heartiness to this stew, while chili powder and cumin give it a traditional Mexican flavor. Serve it with some warm tortillas and sour cream for a complete and comforting meal.
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Crock Pot Mexican Beef Stew
Main Ingredients: Beef Chuck Roast, Minced Garlic, Diced Tomatoes With
If you're a fan of using your crock pot, this Crock Pot Mexican Beef Stew is a must-try. The beef is cooked until it's fork-tender and then combined with canned tomatoes, red beans, and corn for a delicious and hearty stew.
The spices used in this dish, such as cumin and oregano, give it a classic Mexican flavor, while bell peppers add a touch of sweetness. Serve this stew with some crusty bread for a complete and satisfying meal.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
This Caldo de Res, or Mexican Beef Soup, is a traditional and comforting dish that is perfect for those cold winter days. The beef is cooked until it's tender and then combined with potatoes, carrots, corn, and zucchini for a hearty and healthy soup.
The broth is flavored with cumin, oregano, and bay leaves, giving it a delicious and slightly spicy kick. Serve this soup with some warm tortillas and top it off with fresh cilantro for a complete and satisfying meal.
This Albondigas Soup, also known as Mexican Meatball Soup, is a classic dish that is perfect for those cold winter nights. The meatballs are made with a mixture of ground beef, rice, and spices, and then simmered in a tomato-based broth until they are tender and flavorful.
Loaded with vegetables like carrots, celery, and potatoes, this soup is a well-balanced and satisfying meal. Serve it with some warm tortillas and top it off with sour cream and avocado for a delicious and comforting dish.
This Mexican Stew is a hearty and flavorful dish that is perfect for feeding a crowd. The beef is slow cooked until it's melt-in-your-mouth tender and then combined with black beans, corn, and spices.
This stew is perfect for serving over rice or with some warm tortillas for a complete and satisfying meal. Top it off with some shredded cheese and fresh cilantro for a creamy and indulgent finish.
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Albondigas Soup (Mexican Meatball)
Main Ingredients: Olive Oil, Onion, Medium Carrots, Celery Stalks, Medium
This Albondigas Soup, also known as Mexican Meatball Soup, is a classic dish that is perfect for those cold winter nights. The meatballs are made with a mixture of ground beef, rice, and spices, and then simmered in a tomato-based broth until they are tender and flavorful.
Loaded with vegetables like carrots, celery, and potatoes, this soup is a well-balanced and satisfying meal. Serve it with some warm tortillas and top it off with sour cream and avocado for a delicious and comforting dish.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This Albondigas Soup, also known as Mexican Meatball Soup, is a classic dish that is perfect for those cold winter nights. The meatballs are made with a mixture of ground beef, rice, and spices, and then simmered in a tomato-based broth until they are tender and flavorful.
Loaded with vegetables like carrots, celery, and potatoes, this soup is a well-balanced and satisfying meal. Serve it with some warm tortillas and top it off with sour cream and avocado for a delicious and comforting dish.
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Mexican Meatball Soup with Roasted Corn
Main Ingredients: Ground Beef, Beef, Pork, Tortilla Chips, Onion, Milk
If you're looking for a new twist on the classic Mexican Meatball Soup, this recipe is for you. The addition of roasted corn adds a delicious and smoky flavor to the meatballs, which are made with a mixture of ground beef, rice, and spices.
The broth is flavored with cumin and oregano, giving it a traditional Mexican flavor. Serve this soup with some warm tortillas and top it off with sour cream and fresh cilantro for a complete and satisfying meal.
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Caldo de Res(Mexican-Style Beef Soup)
Main Ingredients: Beef, Marrow Bones, Large White Onion, Minced Garlic
This Caldo de Res, or Mexican-Style Beef Soup is a hearty and comforting dish that is perfect for those cold winter days. The beef is slow cooked until it's tender and then combined with potatoes, carrots, corn, and zucchini for a healthy and delicious meal.
The broth is flavored with cumin, oregano, and bay leaves, giving it a delicious and slightly spicy kick. Serve this soup with some warm tortillas and top it off with fresh cilantro for a complete and satisfying meal.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
This classic Beef Stew is a comforting and satisfying dish that is perfect for those cold winter days. The beef is slow cooked until it's melt-in-your-mouth tender and then combined with potatoes, carrots, and onions for a hearty and flavorful meal.
The broth is seasoned with thyme and rosemary, giving it a delicious and savory flavor. Serve this stew with some crusty bread for a complete and satisfying meal.
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Beef Birria With Consomé (Birria de Res Con Consomé)
Main Ingredients: Beef Chuck Roast, White Onion, Garlic, Water, Salt
If you're a fan of Birria, you'll love this Beef Birria With Consomé. The beef is slow cooked until it's tender and then simmered in a spicy and aromatic broth made with guajillo chilies and tomatoes.
Serve this dish with warm tortillas and top it off with fresh cilantro and a squeeze of lime juice for a bright and zesty finish. Don't be surprised if this dish becomes a new favorite in your household.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
This Classic Beef Stew is a simple and delicious dish that is perfect for those cold and dreary days. The beef is slow cooked with carrots, potatoes, and onions until it's tender and flavorful.
The addition of red wine gives this stew a rich and complex flavor, while thyme and bay leaves add a savory touch. Serve it with some crusty bread for a complete and satisfying meal.
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Taco Soup
Main Ingredients: Lean Ground Beef, Yellow Onion, Garlic, Jalapeno, Diced
This Taco Soup is a quick and easy dish that is perfect for those busy weeknights. Simply brown some ground beef and combine it with canned beans, corn, and spices for a delicious and hearty soup.
Garnish this soup with some crushed tortilla chips, shredded cheese, and sour cream for a satisfying and flavorful meal. This soup is sure to become a new family favorite.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
This Classic Stovetop Beef Stew is a simple and delicious dish that is perfect for those cold and dreary days. The beef is slow cooked with carrots, potatoes, and onions until it's tender and flavorful.
The Ingredients You'll Need
1. Ground Beef
The star of this easy Mexican stew recipe is the ground beef. This protein-packed ingredient adds a hearty and rich flavor to the stew. You can use lean ground beef for a healthier option, or opt for a fattier cut for a more indulgent meal.
2. Vegetables
To add some color and nutrients to the stew, we'll be using a mix of vegetables. Onion, bell peppers, tomatoes, and corn are some classic Mexican stew vegetables that add a delicious crunch and texture to the dish.
3. Spices
No Mexican stew is complete without a blend of spices. We'll be using a combination of cumin, chili powder, and oregano to give the stew its signature Mexican flavors. You can also add some cayenne pepper for an extra kick of heat.
The Cooking Process
Once you have all the ingredients ready, it's time to start cooking. In a large pot, brown the ground beef over medium-high heat. Make sure to break up the beef into small pieces while cooking. Once the beef is fully cooked, drain the excess fat and set it aside.
In the same pot, sauté the vegetables until they are soft and slightly browned. Add the cooked ground beef back to the pot and mix well. Next, add the spices and mix until everything is well combined.
To give the stew a rich and hearty texture, we'll be adding beef broth. You can also use chicken or vegetable broth if you prefer. Let the stew simmer for 15-20 minutes, allowing all the flavors to meld together.
Serving Suggestions
Once the stew is done, let it cool for a few minutes before serving. This easy Mexican stew pairs well with some freshly chopped cilantro, sour cream, and tortilla chips. You can also serve it over a bed of rice or with some warm tortillas on the side.
In just a few simple steps, you can have a delicious and satisfying easy Mexican stew ready to be enjoyed. This recipe is perfect for a busy weeknight or for a cozy dinner with friends and family. Give it a try and let your taste buds be delighted with the bold and authentic flavors of Mexican cuisine.
![Mexican Beef Stew Recipe [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2021/03/easy-mexican-beef-stew-768x1152.jpg)
![Mexican Beef Stew Recipe [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2021/03/easy-mexican-beef-stew-1024x1536.jpg)
![Mexican Beef Stew Recipe [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2021/03/mexican-beef-stew-recipe-1024x1536.jpg)
