16 Easy Mexican Spinach Recipe You Won't Believe The Taste!
Published on: Apr 10, 2024
Mexican cuisine is known for its bold flavors and vibrant ingredients, making it a popular choice for those looking to add more excitement to their meals. One ingredient that may not immediately come to mind when thinking of Mexican dishes is spinach. However, this leafy green vegetable is not only nutritious but can also add a unique twist to traditional Mexican recipes. In this article, we will share an easy and delicious Mexican spinach recipe that will have your taste buds dancing.
This creamy and flavorful dip is a crowd-pleaser at any party or gathering. Made with fresh spinach, jalapeno peppers, and spicy Mexican cheese, this dip is perfect for dipping tortilla chips or veggies.
This hearty casserole is a delicious way to incorporate spinach into your meal. Layered with corn tortillas, black beans, and spicy salsa, this dish is packed with Mexican flavors and topped with crunchy tortilla strips for added texture.
Similar to the hot dip mentioned previously, this cold version is equally delicious. Made with creamy avocado, sour cream, and fresh cilantro, this dip is perfect for a refreshing snack or appetizer.
This hearty and comforting casserole is a meal in itself. Made with ground beef, rice, and spicy enchilada sauce, this dish is topped with cheese and baked to perfection.
This flavorful and vibrant rice dish is the perfect side to any Mexican meal. Made with green chilies, cilantro, and lime juice, this rice is a refreshing and delicious addition to any dish.
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Vegetarian Enchiladas
Main Ingredients: Corn Tortillas, Crushed Tomatoes, Oil, All Purpose
These enchiladas are filled with black beans, corn, and spinach for a delicious and satisfying vegetarian meal. Topped with spicy salsa and creamy cheese, these enchiladas are sure to be a hit.
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Mexican Stuffed Sweet Potato Skins
Main Ingredients: Sweet Potatoes, Black Beans, Frozen Corn, Diced Onion
Sweet potatoes are given a Mexican twist in this tasty dish. Filled with black beans, corn, and spicy salsa, these sweet potato skins are a nutritious and flavorful meal.
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Mexican Breakfast Hash
Main Ingredients: Butternut Squash, Oil, Smoked Paprika, Ground Cumin
This hearty breakfast dish is a great way to start your day. Made with potatoes, chorizo, and eggs, this hash is packed with Mexican spices and topped with fresh avocado.
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Vegetable Enchiladas
Main Ingredients: Olive Oil, Ground Cumin, Gold Medal Flour, Tomato
These enchiladas are filled with a variety of colorful vegetables for a nutritious and delicious meal. Topped with spicy enchilada sauce and creamy cheese, these enchiladas are a great way to get your daily dose of veggies.
Spice up your breakfast with these scrambled eggs with a Mexican twist. Made with salsa, jalapeno peppers, and fresh cilantro, these eggs are a flavorful and satisfying start to your day.
This delicious twist on traditional lasagna incorporates Mexican flavors such as spicy ground beef, black beans, and corn tortillas. Topped with cheese and baked to perfection, this dish is sure to be a hit.
This unique and flavorful dish uses spaghetti as a base and is mixed with black beans, corn, and spicy salsa. Topped with fresh avocado and cilantro, this dish is a delicious and satisfying meal.
This Mexican-style frittata is a great way to use up any leftover vegetables in your fridge. Made with eggs, peppers, and onions, this dish is a flavorful and protein-packed breakfast or brunch option.
Sweet potatoes are given a Mexican twist in this tasty and nutritious dish. Filled with spicy black beans, corn, and fresh salsa, these stuffed sweet potatoes are a delicious and satisfying meal.
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Mexican Nourish Bowls
Main Ingredients: Brown Rice, Capsicum, Spinach, Black Beans, Corn Cob
These nourishing bowls are packed with healthy ingredients such as quinoa, black beans, and avocado. Topped with spicy salsa and creamy dressing, these bowls are a delicious and balanced meal option.
This hearty casserole is filled with layers of canned corn, black beans, and enchilada sauce. Topped with crushed tortilla chips and cheese, this dish is baked to perfection and is a great option for a weeknight dinner.
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Vegan Mexican Pinwheels
Main Ingredients: Green Onion, Red Pepper, Veggies, Jalapeno Pepper
These vegan pinwheels are a great appetizer option for any party or gathering. Made with hummus, black beans, and spicy salsa, these pinwheels are flavorful and easy to make.
This breakfast casserole is a great way to start your day with a Mexican twist. Filled with eggs, chorizo, and cheese, this dish is hearty and flavorful. Serve with salsa and sour cream for an extra kick.
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Mexican Chicken Tortilla Pizza
Main Ingredients: Oil, Pepper, Yellow Pepper, Onion, Cooked Chicken
Put a Mexican spin on your next pizza night with this delicious and creative dish. Topped with spicy chicken, black beans, and corn, this pizza is sure to be a hit with the whole family.
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Easy Mexican Green Rice
Main Ingredients: White Jasmine Rice, Chicken Broth, Olive Oil, Cilantro
This quick and easy dish is a great way to add some color and flavor to your meal. Made with green chilies, lime juice, and cilantro, this green rice is a perfect side to any Mexican dish.
Benefits of Spinach
Healthy and Nutritious
Spinach is often referred to as a superfood, and for good reason. It is packed with essential vitamins and minerals, including vitamin A, vitamin C, iron, and calcium. These nutrients help boost the immune system, improve bone health, and promote healthy skin and hair. Adding spinach to your diet can also aid in weight management due to its low calorie and high fiber content.
Mexican Spinach Recipe
Ingredients:
- 2 cups fresh spinach
- 1 small onion, diced
- 1 clove of garlic, minced
- 1 jalapeno, seeded and diced
- 1 can of black beans, drained and rinsed
- 1 can of corn, drained
- 1 can of diced tomatoes
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- Shredded cheese and tortilla chips for topping (optional)
Instructions:
1. In a large skillet, heat a tablespoon of olive oil over medium heat.
2. Add diced onion, minced garlic, and diced jalapeno to the skillet. Cook for 2-3 minutes until onions are translucent.
3. Add in the can of black beans, drained corn, and diced tomatoes. Stir to combine.
4. Season with cumin, chili powder, salt, and pepper. Stir well.
5. Add in the fresh spinach and stir until it wilts.
6. Let the mixture simmer for 5-7 minutes, stirring occasionally.
7. If desired, top with shredded cheese and crushed tortilla chips before serving.
Serving Suggestions:
This Mexican spinach dish can be enjoyed on its own as a flavorful and filling vegetarian meal. It can also be served as a side dish to complement your favorite Mexican entrees, such as tacos or enchiladas. For added protein, you can also top it with grilled chicken or shrimp.
In conclusion, don't be afraid to think outside the box when it comes to incorporating spinach into your meals. This easy Mexican spinach recipe is a delicious and nutritious way to add some Mexican flair to your dinner table. Give it a try and let your taste buds be the judge!