18 Easy Mexican Shrimp Cocktail Recipe Dive Into Deliciousness!

Published on: Mar 9, 2024

In addition to being a delicious and refreshing appetizer, Mexican shrimp cocktail is also a great source of lean protein and essential nutrients. This easy recipe is perfect for any occasion and will leave your guests craving for more! So let's dive in and learn how to make this mouth-watering dish in just a few simple steps.

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Main Ingredients: Lime Wedges, Wine, Limes, Lemons, Orange, Blanco
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Frozen Limeade Margarita

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Leche Mexicana (Mexican Milk)

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Leche Mexicana, also known as Mexican milk, is a popular Mexican beverage that is made with milk, cinnamon, and sugar. This creamy and sweet drink is perfect for cooling down on a hot day, and it pairs well with spicy Mexican dishes. For an adult version, try adding a splash of rum to the mix.
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Michelada – The Mexican Bloody Mary

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The Michelada is a popular Mexican drink that is often referred to as the Mexican version of a Bloody Mary. It is made with beer, tomato juice, lime juice, Worcestershire sauce, and hot sauce. It is typically served in a salt-rimmed glass and garnished with a slice of lime and a chili pepper.
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Michelada - Mexican Red Beer

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Another variation of the Michelada is the Mexican red beer. It is made with beer, tomato juice, lime juice, and hot sauce, but it also includes a splash of Clamato juice. This gives the drink a slightly briny and savory flavor that pairs well with spicy Mexican dishes.
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The Blue Margarita

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Homemade Margarita Mix & Classic Lime Margarita

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Perfect Mexican Martini

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Blue Margaritas

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Spicy Margarita

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Simple Ingredients for a Flavorful Dish

To start off, you will need fresh shrimp which is the star of this dish. The best way to ensure your shrimp is fresh is to buy it from a reputable fishmonger or seafood counter. You will also need ripe avocados, diced onions, diced tomatoes, cilantro, jalapeno peppers, and fresh lime juice. These ingredients add a burst of flavor and texture to the dish.

Choose the Right Shrimp

When it comes to choosing the right shrimp for your cocktail, size matters. Look for medium to large sized shrimp, preferably with the tail on for presentation purposes. Freshly caught or frozen shrimp can both work well for this recipe, just make sure to properly thaw frozen shrimp before using.

Prepare the Shrimp

To get the best flavor and texture, it's important to properly prepare the shrimp. Start by peeling and deveining the shrimp, making sure to remove the black vein that runs down the back. Then, poach the shrimp in boiling water for a few minutes until they turn pink and opaque. Immediately transfer them to a bowl of ice water to stop the cooking process and keep them from getting rubbery.

Combine the Ingredients

Once the shrimp is ready, it's time to mix all the ingredients together. In a large bowl, combine the diced avocados, onions, tomatoes, cilantro, jalapenos, and fresh lime juice. Gently fold in the cooled shrimp and season with salt and pepper to taste.

Serve and Enjoy!

To serve, transfer the Mexican shrimp cocktail into individual serving glasses or a large bowl. Garnish with a lime wedge and a sprinkle of cilantro leaves. This refreshing dish can be enjoyed as a starter or can be served with tortilla chips or crackers for a more filling appetizer. Trust us, your guests will be impressed by your culinary skills when they taste this delicious and easy Mexican shrimp cocktail.
18 easy mexican shrimp cocktail recipe Dive into deliciousness!

Mexican Punch

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • lime wedges garnish:, optional
  • wine glass:
  • 3 limes quartered
  • 2 lemons quartered
  • 1 orange quartered
  • 15 ounces blanco tequila Don Julio
  • 7 ounces simple syrup one part sugar, one part water
  • 7 ounces fresh lime juice
  • 6 ounces grenadine
  • 7 dashes bitters Aromatic
  • 12 ounces 7up

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 105 grams
  • Fiber : 8 grams
  • Protein : 2 grams
  • Sodium : 75 milligrams
  • Sugar : 69 grams
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