20 Easy Mexican Salmon Recipe Dive Into Deliciousness!
Published on: Apr 10, 2024
The easy Mexican salmon recipe is a delicious and flavorful dish that can be whipped up in no time. With simple ingredients and easy cooking steps, this recipe is perfect for any weeknight meal or special dinner occasion. Not only is it quick and easy to make, but it is also packed with healthy nutrients and the bold flavors of Mexican cuisine.
Mexican cuisine is known for its bold flavors and use of fresh ingredients. So why not incorporate those elements into your salmon dishes? Mexican salmon can be made in a variety of ways, from grilled to baked to pan-seared, all with a delicious Mexican twist. Here are 20 mouth-watering recipes that will make you fall in love with this fusion of Mexican and seafood flavors.
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Mexican Salmon Cakes With Mango Relish
Main Ingredients: Extra Virgin Olive Oil, Red Bell Pepper, Salmon
These salmon cakes are a quick and easy meal that is bursting with flavor. The salmon is mixed with breadcrumbs, green onions, cilantro, and spices like cumin and chili powder, then pan-fried until crispy. The mango relish adds a sweet and tangy touch to these savory cakes. Serve with a side of rice and beans for a complete Mexican-inspired meal.
This refreshing salad is perfect for a light and healthy lunch. It combines the flavors of avocado, corn, black beans, and tomatoes with grilled salmon for a protein-packed dish. The homemade cilantro lime dressing brings all the flavors together, making this a salad you'll want to make again and again.
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Mexican Salmon Salad in Avocado
Main Ingredients: Boneless Salmon, Red Bell Pepper, Green Onion, Chopped
If you want to take your Mexican salmon salad to the next level, try serving it in an avocado boat. The creamy avocado pairs perfectly with the flavorful salmon and other salad ingredients. This dish is not only delicious but also visually appealing, making it a great option for a dinner party or special occasion.
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Mexican Salmon Quesadillas with Avocado Cream Sauce
Main Ingredients: Chicken Of The Sea Pink Salmon, Salsa, Black Beans
Quesadillas are a staple in Mexican cuisine, and this recipe puts a seafood twist on the classic dish. The salmon is mixed with bell peppers, onions, and cheese, then sandwiched between tortillas and pan-fried until crispy. The avocado cream sauce adds a creamy and tangy element to these flavorful quesadillas.
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Blackened Salmon Tacos
Main Ingredients: Paprika, Cayenne, Dried Thyme, Cumin, Onion Powder
Blackened salmon is a Cajun cooking technique that gives the fish a smoky and spicy flavor. These tacos take that concept and give it a Mexican twist by topping the salmon with a refreshing mango salsa and a drizzle of chipotle mayo. The combination of flavors and textures in these tacos is sure to impress your taste buds.
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Chile Lime Salmon Tacos
Main Ingredients: Coleslaw Mix, Red Onion, Fresh Dill, Chopped Fresh
If you love the flavors of citrus and spice, then these tacos are for you. The salmon is marinated in a blend of lime juice, chili powder, cumin, and garlic, then grilled to perfection. Serve these tacos with a side of homemade pico de gallo for a fresh and zesty meal.
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Mexican Grilled Salmon Fajitas
Main Ingredients: Salmon, Corn Tortillas, Olive Oil, Soy Sauce, Lime
Fajitas are a fun and interactive meal, and this version with salmon is no exception. The salmon is marinated in a blend of spices and then grilled with bell peppers and onions for a flavorful and colorful dish. Serve with warm tortillas and all your favorite toppings for a delicious and customizable meal.
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Blackened Salmon Tacos with Avocado Corn Salsa &...
Main Ingredients: Salmon, Canola Oil, Flour, Chili Powder, Smoked
These tacos are bursting with fresh and vibrant flavors. The blackened salmon is topped with a creamy avocado corn salsa and a drizzle of tangy cilantro lime crema. This dish is perfect for a summer barbecue or a quick and easy weeknight meal.
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Mexican Grilled Salmon Salad
Main Ingredients: Skinless Salmon Fillets, Ancho Chili Powder, Ground
This salad is a great way to enjoy the flavors of Mexican cuisine without all the carbs. The grilled salmon is served on a bed of mixed greens and topped with black beans, corn, tomatoes, and a homemade avocado dressing. It's a light and healthy option that doesn't skimp on flavor.
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Jamaican Jerk Fish Tacos with Plantain Fried Rice and...
Main Ingredients: Salmon, Olive Oil, Cumin, Chili Powder, Curry Powder
If you're looking for a tropical twist on Mexican salmon, these tacos are the way to go. The salmon is marinated in a spicy and tangy Jamaican jerk seasoning and then grilled to perfection. Serve in warm tortillas with a side of plantain fried rice for a Caribbean-inspired meal.
If you're a fan of salmon cakes, you'll love these Mexican-inspired salmon patties. They're made with canned salmon, breadcrumbs, spices, and cilantro, and then pan-fried until golden brown. Serve with a side of rice and beans for a complete and satisfying meal.
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Chile Lime Salmon Fajita Salad with Cilantro Lime...
Main Ingredients: Salmon, Olive Oil, Chile Powder, Smoked Paprika, Cumin
This fajita salad is a perfect balance of spicy and tangy flavors. The salmon is marinated in a blend of chili powder, lime juice, and garlic, and then grilled with bell peppers and onions. The cilantro lime dressing adds a refreshing touch to this hearty and flavorful salad.
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Crispy Salmon Fish Tacos
Main Ingredients: Canola Oil, Avocado, Sour Cream, Ground Cumin, Salt
If you're a fan of crispy fish tacos, you have to try this Mexican salmon version. The salmon is coated in a mixture of panko breadcrumbs and spices, then pan-fried until crispy. Serve with your favorite toppings, such as shredded cabbage, avocado, and a squeeze of lime juice, for a delicious and satisfying meal.
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Mexican Salmon Burger With Slaw
Main Ingredients: Skinless Salmon Fillets, Cornmeal, Old Bay Seasoning
Who says burgers have to be made with beef? This salmon burger is packed with Mexican flavors, from the salmon patty to the spicy chipotle mayo and the tangy slaw. It's a fun and delicious way to switch up your burger game.
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Salmon Tacos
Main Ingredients: Cabbage, Red Onion, Shallot, Cilantro, Lime Juice, Red
These simple salmon tacos are a great option for a quick and easy weeknight meal. The salmon is grilled with a blend of spices, then served in warm tortillas with your favorite toppings. If you have leftover salmon, this dish is also great for meal prepping for a grab-and-go lunch.
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Oven Roasted Garlic Adobo Mexican Salmon
Main Ingredients: Garlic, Ginger, Adobo Sauce, Chili Powder, Cumin
This roasted salmon is full of flavor with a spicy adobo sauce and a garlic butter topping. The salmon is baked in the oven until tender and then served with a side of rice or quinoa for a complete and satisfying meal. This recipe is perfect for when you want a delicious and hassle-free dinner.
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Honey Lime Salmon Tacos
Main Ingredients: Salmon, Salt, Black Pepper, Olive Oil, Fresh Lime
If you love the combination of sweet and tangy flavors, these tacos are a must-try. The salmon is marinated in a honey lime sauce and then grilled to perfection. Serve in warm tortillas with your favorite toppings for a delicious and easy meal.
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Salmon Tacos with Wasabi Aioli
Main Ingredients: Salmon, Lemon Pepper, Corn Tortillas, Green Cabbage
If you're a fan of sushi, you'll love these salmon tacos. The salmon is marinated in a blend of soy sauce, sesame oil, and wasabi, and then grilled to perfection. Serve in warm tortillas with a drizzle of homemade wasabi aioli for a unique and flavorful meal.
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Easy Chipotle Mole Sauce Over Salmon Enchiladas
Main Ingredients: Chipotles In Adobo Sauce, Onion, Roma Tomatoes, Garlic
Enchiladas are a classic Mexican dish, and this recipe puts a seafood twist on them. The salmon is wrapped in corn tortillas and topped with a smoky and spicy chipotle mole sauce. Serve with a side of rice and beans for a satisfying and flavorful meal.
The Perfect Combination of Mexican and Seafood
Healthy and Nutritious
One of the main reasons why Mexican salmon is such a popular dish is because it combines two great elements - Mexican flavors and nutritious seafood. Salmon is a rich source of omega-3 fatty acids which promote heart health and reduce inflammation in the body. Additionally, it is a great source of protein and essential vitamins and minerals. The addition of traditional Mexican ingredients like avocado, black beans, and corn provide additional health benefits and add to the overall flavor profile of the dish.
Easy Prep and Cooking
Not only is this recipe packed with health benefits, but it is also incredibly easy to prepare and cook. All it takes is a few simple steps and less than 30 minutes to have a delicious and nutritious meal on the table. The salmon can be marinated in a homemade spice blend or a store-bought Mexican seasoning for added flavor. Then, it can be cooked on a grill, stovetop, or in the oven. The versatility of this recipe makes it perfect for any cooking skill level.
Flavorful and Bold
Mexican cuisine is known for its bold and spicy flavors, and this salmon dish is no exception. The marinade, which typically consists of lime juice, garlic, cumin, and chili powder, adds a zesty and tangy kick to the salmon. The addition of fresh cilantro and jalapenos can also take the flavor profile to the next level. This dish is sure to be a hit with anyone who loves bold and fiery flavors.
Bringing it All Together
In conclusion, the easy Mexican salmon recipe is the perfect combination of Mexican cuisine and healthy seafood. Not only is it simple and quick to make, but it is also packed with nutrients and bold flavors. This dish is a great option for any meal, whether it be a casual weeknight dinner or a special occasion. So, gather your ingredients and get ready to enjoy this delicious and nutritious dish.
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