15 Easy Mexican Roasted Salsa Recipe Prepare To Be Amazed!
Published on: Apr 10, 2024
Mexican cuisine is known for its bold and flavorful dishes, and one of the staples of this cuisine is salsa. A staple in many Mexican households, salsa is a versatile condiment that can be used in a variety of dishes or enjoyed on its own with some tortilla chips. While there are many varieties of salsa available in stores, making your own homemade Mexican roasted salsa is not only easy, but it also allows you to customize the flavors to your liking. In this article, we will share a simple and delicious recipe for easy Mexican roasted salsa.
Main Ingredients: Chili Powder, Kosher Salt, Brown Sugar, Ground Cumin
Looking for a delicious and easy way to make pulled pork? Look no further than this slow cooker Mexican pulled pork recipe! Tender and flavorful pork is slow cooked with Mexican spices, creating a versatile protein that can be used in tacos, burritos, sandwiches, and more.
If you're in need of a quick and satisfying dinner, this easy Mexican casserole is the perfect solution. Layers of tortillas, seasoned ground beef, beans, and cheese come together for a comforting and delicious meal that the whole family will love. Plus, it's easily customizable to fit your taste preferences.
Put a twist on traditional pizza night with this Mexican pizza recipe. A crispy tortilla is topped with spicy ground beef, corn, black beans, and cheese, creating a flavorful and fun dinner that the whole family will enjoy. You can also add your favorite toppings to make this dish even more unique.
Upgrade your side dish game with this flavorful and colorful Mexican rice recipe. Long grain rice is cooked with tomatoes, onions, garlic, and spices, resulting in a delicious and versatile dish that pairs perfectly with any Mexican-inspired main course. It's a great way to add some excitement to your dinner routine.
This hearty and satisfying Mexican casserole is sure to become a family favorite. Layers of tortillas, seasoned ground beef, beans, and cheese are baked together, creating a comforting and delicious meal that's perfect for busy weeknights. Plus, it's easy to make ahead of time and freeze for future meals.
6of 20
6-Ingredient Mexican-Style Quinoa Salad
Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
This simple and nutritious Mexican-style quinoa salad is made with just six ingredients, making it a quick and easy side dish or lunch option. Quinoa is tossed with black beans, corn, avocado, and a zesty lime dressing for a refreshing and flavorful dish that's perfect for warmer weather.
7of 20
Cheesy Mexican Stuffed Roasted Poblanos
Main Ingredients: Brown Rice, Olive Oil, Poblano Peppers, Black Beans
Looking for a unique and delicious appetizer or side dish? These cheesy Mexican stuffed roasted poblanos are sure to impress. Poblano peppers are stuffed with a flavorful mixture of ground beef, rice, beans, and cheese, then topped with more cheese and baked until golden and bubbly.
8of 20
Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
If you're following a low carb diet, this Mexican chicken casserole is a must-try. Tender chicken, bell peppers, and onions are cooked in a spicy tomato-based sauce, then topped with cheese and baked until hot and bubbly. It's a flavorful and satisfying dish that's also keto-friendly.
Tostadas are a popular Mexican street food that are easy to make at home. Crispy tortillas are topped with refried beans, seasoned ground beef, cheese, and your choice of toppings, like lettuce, tomatoes, and avocado. They're a fun and customizable meal that's perfect for a casual dinner or party.
10of 20
Mexican 7 Layer Dip
Main Ingredients: Black Beans, Sour Cream, Salsa, Guacamole, Shredded
This classic party dip is always a hit with guests. Layers of refried beans, seasoned ground beef, cheese, sour cream, guacamole, and more come together to create a flavorful and colorful dip that's perfect for scooping up with tortilla chips. It's easy to make and can be prepared ahead of time.
11of 20
Slow Cooker Mexican Birria
Main Ingredients: Roast, Beef Broth, Finely Chopped Onions, Salt, Pepper
Birria is a traditional Mexican stew that's perfect for cold weather or anytime you're craving a hearty and flavorful dish. This slow cooker version is made with tender beef, Mexican spices, and a variety of vegetables, creating a rich and flavorful broth that's perfect for dunking tortillas or bread into.
12of 20
Mexican Roasted Veggie Bowls with Beer Beans
Main Ingredients: Beans, Extra Virgin Olive Oil, Medium Yellow Onion
If you're looking for a healthy and flavorful meal, these Mexican roasted veggie bowls with beer beans are a must-try. A variety of vegetables, like sweet potatoes, bell peppers, and zucchini, are roasted to perfection and served over a bed of quinoa and beer-infused black beans.
This one-pot Mexican beef and rice casserole is a perfect weeknight meal that's both easy and delicious. Ground beef, rice, black beans, and corn are cooked with Mexican spices and topped with cheese, resulting in a flavorful and comforting dish that the whole family will love.
14of 20
Butternut Squash Enchilada Casserole
Main Ingredients: Butternut Squash, Yellow Onion, Poblano Pepper
Looking for a vegetarian alternative to traditional enchiladas? This butternut squash enchilada casserole is a delicious and healthy option. Layers of butternut squash, black beans, corn, and cheese are baked together for a flavorful and satisfying meal that's perfect for Meatless Mondays.
15of 20
Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
This Mexican chicken tortilla casserole is a perfect way to use up leftover chicken and create a hearty and flavorful dinner. Shredded chicken is mixed with salsa, black beans, corn, and cheese, then layered with tortillas and baked until hot and bubbly. It's an easy and delicious weeknight meal.
These Mexican tortilla pinwheels are a crowd-pleasing appetizer that's perfect for any party or gathering. Tortillas are filled with a creamy mixture of cream cheese, salsa, and Mexican spices, then rolled up and sliced into bite-sized pinwheels. They're easy to make and can be prepared ahead of time.
17of 20
One Pot Cheesy Mexican Beef and Rice
Main Ingredients: Olive Oil, Ground Beef, Vidalia Onion, Taco Seasoning
This one-pot cheesy Mexican beef and rice dish is a quick and easy weeknight meal that's full of flavor. Ground beef, rice, beans, and vegetables are cooked together in a zesty tomato sauce, then topped with cheese and baked until hot and bubbly. It's a satisfying and comforting meal that the whole family will love.
18of 20
Mexican Corn Cakes with Jalapeno & Lime
Main Ingredients: Frozen Corn, Scallions, Jalapeno Pepper, Limes, Large
These Mexican corn cakes are a delicious and unique side dish that's perfect for any Mexican-inspired meal. Sweet corn, jalapenos, and lime come together to create a flavorful and slightly spicy cake that's crispy on the outside and soft on the inside. They're easy to make and a great way to switch up your usual side dishes.
This simple and flavorful Mexican rice and beans dish is a great way to add some excitement to your dinner routine. Long grain rice is cooked with Mexican spices and then mixed with black beans, corn, and tomatoes for a hearty and tasty side dish that pairs well with any Mexican main course.
20of 20
5 Ingredient Mexican Brown Rice
Main Ingredients: Corn, Black Beans, Brown Rice, Chili Powder, Salsa
If you're looking for a healthy and flavorful side dish, this 5 ingredient Mexican brown rice recipe is a great option. Brown rice is cooked with tomatoes, onion, and spices, resulting in a colorful and tasty dish that's perfect for serving with tacos, burritos, or any other Mexican-inspired meal.
How to Make Easy Mexican Roasted Salsa
Gather Your Ingredients
To make this delicious Mexican roasted salsa, you will need the following ingredients:
3 large tomatoes, quartered
1 onion, quartered
3 cloves of garlic
2 jalapeno peppers (adjust amount based on desired spice level)
1 lime
1 bunch of cilantro
Salt and pepper to taste
Roast the Vegetables
Preheat your oven to 400°F. On a large baking sheet, place the quartered tomatoes, onions, garlic, and jalapeno peppers. Drizzle with olive oil and sprinkle with salt and pepper. Roast in the oven for 20-25 minutes, or until the vegetables are slightly charred.
Blend the Ingredients
Once the vegetables are roasted, remove them from the oven and let them cool for a few minutes. Squeeze the juice of one lime over the vegetables and add in a handful of cilantro. Transfer the roasted vegetables to a blender or food processor and blend until smooth.
Adjust the Flavors
Taste the Mexican roasted salsa and adjust the flavors to your liking. You can add more salt and pepper, or even some additional spices such as cumin or chili powder for extra flavor.
Serve and Enjoy
Transfer the salsa to a serving bowl and garnish with some chopped cilantro. Serve with tortilla chips, use as a topping for tacos or burritos, or add it to your favorite Mexican dishes for an extra kick of flavor.
In Conclusion
Making your own Mexican roasted salsa is not only easy, but it also allows you to control the ingredients and flavors. This versatile condiment is perfect for adding some extra flavor to your meals or for enjoying as a snack. Give this recipe a try and impress your friends and family with your homemade Mexican roasted salsa.
![[Homemade] Mexican pizza with homemade pizza dough. I topped it off ...](https://i.redd.it/8j4uh2d0qe211.jpg)
:max_bytes(150000):strip_icc()/Simply-Recipes-Mexican-Tostada-LEAD-6-5dd068ca19e74616839e897b2bd810ac.jpg)
:max_bytes(150000):strip_icc()/GettyImages-471919663-5882be9d3df78c2ccd58d682.jpg)
