19 Easy Mexican Rice Water Recipe You Won't Believe The Taste!
Published on: Apr 10, 2024
Mexican cuisine is known for its bold flavors and vibrant colors, and one of the staple dishes that perfectly embodies this is Mexican rice. This versatile dish is a crowd-pleaser and can be enjoyed as a side dish or as a main course. However, many people are intimidated by the thought of making Mexican rice from scratch, assuming it requires a long list of ingredients and complicated cooking techniques. But fear not, as we have an easy Mexican rice water recipe that will change your perception and make you a pro at cooking this delicious dish in no time.
Main Ingredients: Arborio, Fresh Peas, Frozen Peas, Garlic Cloves, Raw
If you're looking for a fresh and flavorful twist on the classic beer can chicken, try this Minty Pea Pesto recipe. The combination of sweet peas, fragrant mint, and tangy lemon creates a delicious marinade for the chicken. Plus, the vibrant green color is sure to impress your guests. To make the pesto, simply blend together fresh peas, mint leaves, lemon juice, garlic, and olive oil until smooth. Then rub the pesto all over the chicken before grilling it on a beer can for a juicy and flavorful result.
For a unique and sweet twist on beer can chicken, try using a can of Kozy Shack Rice Pudding instead of beer. The creamy and rich pudding adds a delicious sweetness to the chicken as it cooks. Simply place the chicken on top of the can of pudding, season with your favorite herbs and spices, and grill until fully cooked. The result is a tender and flavorful chicken with a hint of sweetness from the rice pudding.
3of 20
Vegetable Biryani | Hyderabadi Vegetable Dum Biryani
Main Ingredients: Basmati Rice, Ginger, Garlic, Green Chilies, Cilantro
If you're looking to add some Indian flavors to your beer can chicken, try this Vegetable Biryani recipe. Biryani is a popular rice dish in India and is often made with a variety of vegetables and spices. To make this dish with beer can chicken, stuff the chicken with a mixture of basmati rice, vegetables, and spices, and then grill until the chicken is fully cooked. The result is a flavorful and aromatic chicken with a side of delicious biryani.
4of 20
Korean Beef and Radish Soup
Main Ingredients: Radish, Beef Brisket, Spring Onion, Shiitake Mushroom
For a hearty and comforting meal, try pairing beer can chicken with Korean Beef and Radish Soup. This traditional Korean soup is made with tender beef, daikon radish, and a flavorful broth. To make this dish with beer can chicken, cook the chicken as usual and then use the drippings to make the soup. Simply add the chicken drippings to a pot with beef, radish, and other seasonings, and let it simmer until the flavors have melded together. Serve the chicken and soup together for a satisfying and delicious meal.
5of 20
Grilled Mackerel in a Pan
Main Ingredients: Fish, Rice Water, White Vinegar, Oil, Soy Sauce, Lemon
If you're looking for a quick and easy beer can chicken recipe, try this Grilled Mackerel in a Pan recipe. Mackerel is a flavorful and oily fish that is perfect for grilling. To make this dish, simply place the chicken on a can of beer and grill until fully cooked. While the chicken is cooking, grill some mackerel fillets in a separate pan for a delicious and protein-packed meal. Serve with your favorite sides for a complete and healthy dinner.
6of 20
Doenjang Jjigae – Korean Soybean Paste Stew
Main Ingredients: Doenjang, Rice Water, Anchovies, Dried Kelp, Grey
Another Korean-inspired dish to pair with beer can chicken is Doenjang Jjigae, a hearty and flavorful soybean paste stew. This traditional Korean dish is made with a variety of vegetables, tofu, and a savory broth made with doenjang, a fermented soybean paste. To make this dish with beer can chicken, simply grill the chicken as usual and then use the drippings to make the stew. The result is a delicious and comforting meal with a unique and flavorful twist.
Main Ingredients: Rice Water, Anchovy, Kelp, Soybean Paste, Korean Chili
If you're a fan of Korean cuisine, you won't want to miss this Classic Doenjang Jjigae recipe. This version of the traditional Korean stew is made with beef, vegetables, and of course, doenjang. The result is a rich and hearty stew that is perfect for pairing with beer can chicken. Serve the chicken and stew together for a complete and delicious meal that will satisfy all your cravings.
8of 20
The Hirshon Filipino Sour Shrimp Soup - Sinigang na...
Main Ingredients: Large Shrimp, Rice Water, Coconut Water, Red Onion
Sinigang is a popular Filipino soup that is known for its tangy and sour flavor. The broth is made with a variety of vegetables and tamarind, giving it a unique and delicious taste. To make this dish with beer can chicken, simply cook the chicken as usual and then use the drippings to make the broth. Add in your choice of vegetables and tamarind paste for a flavorful and comforting soup that pairs perfectly with the chicken.
9of 20
Doenjang Jjigae (Korean Soybean Paste Stew)
Main Ingredients: Beef Brisket, Rice Wine, Ground Black Pepper, Rice
If you're a fan of Korean cuisine, you won't want to miss this Doenjang Jjigae recipe. This version of the traditional Korean stew is made with a variety of seafood, including shrimp, clams, and squid. The result is a rich and flavorful stew that is perfect for pairing with beer can chicken. Serve the chicken and stew together for a complete and delicious meal that will transport you straight to Korea.
Add some Mexican flavors to your beer can chicken with this delicious Mexican Rice recipe. This classic side dish is made with rice, tomatoes, onions, and spices for a flavorful and colorful side to the chicken. Simply cook the chicken as usual and serve it on a bed of Mexican rice for a complete and delicious meal. Don't forget to top it off with some fresh cilantro and lime for a burst of freshness.
11of 20
Kimchi Jjim (Braised Kimchi)
Main Ingredients: Kimchi, Pork Butt, Rice Wine, Ground Black Pepper, Rice
For a unique and flavorful twist on beer can chicken, try this Kimchi Jjim recipe. This traditional Korean dish is made with braised kimchi, pork belly, and other seasonings. To make this dish with beer can chicken, simply cook the chicken as usual and then use the drippings to make the braising liquid for the kimchi. The result is a tender and juicy chicken with a spicy and tangy kimchi sauce.
If you're a fan of authentic Mexican cuisine, try this Authentic Mexican Rice recipe to pair with your beer can chicken. This version of Mexican rice is made with long-grain rice, tomatoes, onions, and peppers for a flavorful and colorful side dish. Simply cook the chicken as usual and serve it on a bed of this delicious rice for a complete and satisfying meal.
For a more elevated version of Mexican rice, try this Restaurant-Style Mexican Rice recipe. This dish is made with long-grain rice, tomatoes, onions, and a variety of herbs and spices for a flavorful and delicious side dish. Cook the chicken as usual and serve it on top of the restaurant-style rice for a complete and impressive meal that will have your guests asking for seconds.
14of 20
Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
If you're short on time, try making this Instant Pot Mexican Rice to pair with your beer can chicken. This dish is made with long-grain rice, tomatoes, onions, and spices and is cooked in the instant pot for a quick and easy side dish. Simply cook the chicken as usual and serve it on top of the flavorful and fluffy Mexican rice for a satisfying and delicious meal.
For a more elevated version of Mexican rice, try this Restaurant-Style Mexican Rice recipe. This dish is made with long-grain rice, tomatoes, onions, and a variety of herbs and spices for a flavorful and delicious side dish. Cook the chicken as usual and serve it on top of the restaurant-style rice for a complete and impressive meal that will have your guests asking for seconds.
16of 20
One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
For a complete and easy meal, try this One Skillet Mexican Rice Casserole recipe. This dish is made with chicken, rice, beans, and a variety of Mexican-inspired spices for a flavorful and satisfying meal. Simply cook the chicken as usual and then mix it in with the rice and bean mixture. Bake in the oven for a delicious and hearty casserole that pairs perfectly with beer can chicken.
For a protein-packed and flavorful side dish, try this Mexican Rice and Beans recipe. This dish is made with long-grain rice, black beans, tomatoes, onions, and spices for a delicious and nutritious side to the chicken. Simply cook the chicken as usual and serve it on a bed of this flavorful rice and bean mixture for a complete and satisfying meal.
If you're a fan of casseroles, you won't want to miss this Mexican Rice Casserole recipe. This dish is made with chicken, rice, beans, and a variety of Mexican-inspired spices for a flavorful and satisfying meal. Simply cook the chicken as usual and then mix it in with the rice and bean mixture. Bake in the oven for a delicious and hearty casserole that is perfect for pairing with beer can chicken.
For a super simple and quick side dish, try this 3 Ingredient Mexican Rice recipe. This dish is made with just three ingredients - rice, tomato sauce, and chicken broth - for a flavorful and easy side to the chicken. Simply cook the chicken as usual and serve it on top of this delicious and budget-friendly rice for a complete and satisfying meal.
20of 20
Chicken Dum Biriyani
Main Ingredients: Chicken, Basmati Rice, Cashews, Onions, Oil, Ghee
For a flavorful and exotic twist on beer can chicken, try this Chicken Dum Biriyani recipe. This traditional Indian dish is made with layers of spiced rice and tender chicken for a delicious and aromatic meal. Simply stuff the chicken with the biriyani rice mixture and grill until fully cooked. Serve with your favorite sides and enjoy a flavorful and satisfying meal that is sure to impress.
The Key Ingredient: Rice Water
Rice water is the secret ingredient that makes this Mexican rice recipe so simple and easy. It is the starchy liquid that is left behind after cooking rice, and it is packed with nutrients and flavor. Instead of discarding it, we will be using it as the base for our Mexican rice. This not only adds a delicious flavor to the dish but also makes it more nutritious.
How to Prepare Rice Water
To make rice water, simply rinse your desired amount of rice in a pot, and drain the water. Then, add fresh water to the pot and bring it to a boil. Once the rice is cooked, drain the excess water into a bowl and set it aside. This rice water can be stored in the fridge for up to a week, making it a convenient and time-saving ingredient for future meals.
The Easy Mexican Rice Recipe
Now that we have our key ingredient prepared, it's time to put together our easy Mexican rice. In a pan, sauté diced onions and bell peppers until they are soft and slightly caramelized. Then, add in the rice water and tomato sauce and bring it to a boil. Once it starts boiling, add in your uncooked rice and stir well. Reduce the heat to low, cover the pan, and let it simmer for about 20 minutes. After this, fluff the rice with a fork, and let it sit for 5 minutes before serving.
This simple recipe can be customized to your liking by adding in your favorite spices and herbs such as cumin, chili powder, or cilantro. It can also be turned into a complete meal by adding in diced chicken or beans during the cooking process.
In conclusion, making Mexican rice at home doesn't have to be a daunting task. With this easy recipe, you can create a flavorful and nutritious dish that will impress your family and friends. So next time you're craving some Mexican food, remember to save that rice water and give this recipe a try. It's a game-changer!