15 Easy Mexican Rice Recipe With Diced Tomatoes Ignite Your Passion For Cooking!

Published on: Mar 15, 2024

Mexican cuisine is known for its bold flavors and delicious dishes, and one staple in many Mexican households is rice. However, making traditional Mexican rice can be time-consuming and difficult. That's why we've created an easy Mexican rice recipe using diced tomatoes. This simple recipe will allow you to enjoy the flavors of Mexico in the comfort of your own home without spending hours in the kitchen. So let's get cooking!

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Ingredients:

  • 1 cup long-grain white rice
  • 1 tablespoon vegetable oil
  • 1 small onion, diced
  • 1 garlic clove, minced
  • 1 can (14.5 ounces) diced tomatoes, drained
  • 1 ½ cups chicken broth
  • ½ teaspoon cumin
  • ½ teaspoon chili powder
  • Salt and pepper, to taste

Instructions:

  1. Prepare the rice: In a medium-sized saucepan, heat the vegetable oil over medium-high heat. Add the rice and cook, stirring constantly, until it turns a golden brown color, about 3-4 minutes.
  2. Add the onion and garlic: Reduce the heat to medium and add the diced onion and minced garlic to the rice. Cook for an additional 2-3 minutes, until the onion becomes translucent.
  3. Add the diced tomatoes: Drain the canned diced tomatoes and add them to the rice mixture. Stir to combine and continue cooking for another 2-3 minutes.
  4. Pour in the chicken broth: Add the chicken broth, cumin, chili powder, salt, and pepper to the rice. Stir well and bring the mixture to a boil.
  5. Simmer and cook: Once the mixture comes to a boil, reduce the heat to low and cover the saucepan. Let the rice simmer for about 20 minutes, until all the liquid has been absorbed and the rice is fully cooked.
  6. Fluff and serve: Once the rice is fully cooked, fluff it with a fork and let it sit for a few minutes. Serve hot and enjoy your easy Mexican rice with diced tomatoes!

This easy Mexican rice recipe is perfect for those busy weeknights when you still want to enjoy a delicious and authentic Mexican dish. The diced tomatoes add a burst of flavor to the rice, making it even more tasty and satisfying. Plus, by using canned tomatoes, you save yourself the hassle of having to chop fresh tomatoes.

This dish pairs well with a variety of Mexican dishes, such as tacos, enchiladas, or fajitas. You can also add some protein, like chicken or shrimp, to make it a complete meal. This recipe is also great for meal prepping, as it can be easily reheated and enjoyed throughout the week.

So next time you're craving some Mexican flavors, try out this easy Mexican rice recipe with diced tomatoes. It's a simple yet delicious dish that will transport you to the streets of Mexico with every bite. Give it a try and impress your family and friends with your cooking skills!

15 easy mexican rice recipe with diced tomatoes Ignite your passion for cooking!

Mexican Rice Bowl

yield: 4 total time: 25 minutes
3.0 Stars (1 reviews)
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Ingredients

  • rice Cilantro Lime
  • black beans
  • diced tomatoes
  • diced red onion
  • chopped cilantro
  • avocado slices
  • fresh lime juice

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 16 grams
  • Fat : 2.5 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • Sodium : 130 milligrams
  • Sugar : 2 grams
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