16 Easy Mexican Rice Recipe Using Minute Rice Taste The Magic Today!
Published on: Apr 10, 2024
If you're looking for a delicious and easy Mexican rice recipe, then look no further! This recipe uses simple ingredients and Minute Rice, making it quick and convenient to prepare. Whether you're hosting a Mexican-themed dinner party or just craving some flavorful rice, this recipe is sure to become a staple in your kitchen. Let's dive into the details of this easy Mexican rice recipe using Minute Rice.
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Ingredients:
1. Minute Rice
To make this easy Mexican rice recipe, you'll need Minute Rice as your base. This type of rice is precooked and dehydrated, making it a quick and convenient option for busy weeknights. Plus, it's a great alternative to traditional long-grain rice, as it has a shorter cooking time and a softer texture.
2. Onion and Garlic
To add depth and flavor to our Mexican rice, we'll be using diced onion and minced garlic. These aromatics will bring a savory and slightly sweet taste to the dish, making it irresistible.
3. Canned Diced Tomatoes
Next, we'll be using canned diced tomatoes to give our rice a burst of tanginess and a beautiful red color. You can use regular diced tomatoes or opt for the ones with added green chilies for an extra kick of flavor.
4. Chicken Broth
To cook our Minute Rice, we'll be using chicken broth instead of water. This will add a rich and savory flavor to the rice, making it the perfect pairing for your favorite Mexican dishes.
5. Mexican Seasonings
Last but not least, we'll be using a combination of Mexican seasonings to give our rice that authentic and delicious flavor. This can include cumin, chili powder, and oregano, depending on your personal preference.
Instructions:
1. In a large saucepan, sauté the diced onion and minced garlic in a bit of oil until they are softened and fragrant.
2. Add in the canned diced tomatoes and stir until well combined.
3. Pour in the chicken broth and bring the mixture to a boil.
4. Stir in the Minute Rice and Mexican seasonings, then reduce the heat to low and cover the saucepan with a lid.
5. Let the rice simmer for about 5 minutes, or until all the liquid has been absorbed.
6. Remove the saucepan from the heat and let it sit covered for an additional 5 minutes.
7. Fluff the rice with a fork and serve hot as a side dish or use it as a base for your favorite Mexican dishes.
In just a few simple steps, you'll have a flavorful and easy Mexican rice dish using Minute Rice that will impress your family and friends. This recipe is perfect for busy weeknights and can easily be doubled or tripled for larger gatherings. Give it a try and taste the deliciousness for yourself!
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