18 Easy Mexican Red Beans And Rice Recipe Get Ready To Indulge!
Published on: Apr 10, 2024
The combination of mexican red beans and rice is a classic and delicious dish that is sure to be a hit with your family and friends. Not only is it easy to make, but it is also budget-friendly and packed with flavor. In this article, we will walk you through a simple and authentic recipe for mexican red beans and rice that will have you coming back for seconds.
Main Ingredients: Brown Rice, Red Beans, Onion, Tomato Sauce, Garlic
If you're craving something hearty and flavorful, this Mexican Rice with Beans is the perfect dish for you. It's a classic Mexican dish that is packed with bold flavors and is sure to satisfy your taste buds. The combination of rice, beans, and spices creates a delicious and filling meal that is perfect for any occasion. Whether you're looking for a quick and easy dinner or a dish to impress your guests, this recipe is a must-try.
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Red Beans and Rice
Main Ingredients: Ham Bone, Red Beans, Small Onion, Minced Garlic
Red Beans and Rice is a staple dish in many parts of the world, and for good reason. It's a simple yet delicious dish that is full of flavor and is perfect for any occasion. This recipe combines tender red beans with fluffy rice and a variety of spices to create a dish that is both comforting and satisfying. It's a great option for a weeknight dinner or a potluck with friends and family.
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Main Ingredients: Flour Tortillas, Olive Oil, Pepper, Onion, Garlic
If you're a fan of Mexican food, you'll love these Mini Black Bean & Cheese Enchilada Cups. They're a fun twist on traditional enchiladas and are perfect for parties or as a quick and easy dinner. These little cups are filled with black beans, cheese, and your favorite enchilada sauce, and then baked to perfection. They're sure to be a hit with everyone who tries them.
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Slow Cooker Red Beans and Rice
Main Ingredients: Red Beans, Water, Green Bell Pepper, Medium Onion
For those busy days when you don't have time to stand over a stove, this Slow Cooker Red Beans and Rice recipe is a lifesaver. It's a set-it-and-forget-it kind of dish that is perfect for those hectic days. The slow cooker does all the work for you, creating a flavorful and hearty meal that is perfect for any occasion. Plus, the leftovers make for a delicious lunch the next day.
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Red Beans and Rice (Cajun Style)
Main Ingredients: Red Beans, Ham Hocks, Water, Chopped Celery, Finely
This Red Beans and Rice recipe is a classic Cajun dish that is full of bold flavors and spices. It's a one-pot meal that is easy to make and perfect for a weeknight dinner. The combination of red beans, rice, and Cajun seasoning creates a dish that is both hearty and satisfying. It's a great way to bring a taste of New Orleans to your dinner table.
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Mexican Ground Beef Casserole
Main Ingredients: Tortilla Chips, Ground Beef, Salsa, Red Beans, Sour
This Mexican Ground Beef Casserole is a delicious and easy-to-make dish that is perfect for a busy weeknight. It's full of all the classic Mexican flavors you love, like ground beef, beans, corn, and cheese. It's also a great way to sneak in some veggies, making it a perfect meal for the whole family. Plus, it's a great way to use up any leftover rice you may have in the fridge.
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Slow Cooker Vegan Red Beans and Rice
Main Ingredients: Red Beans, Finely Chopped Onion, Green Pepper, Chopped
If you're looking for a vegan version of the classic Red Beans and Rice dish, this Slow Cooker Vegan Red Beans and Rice recipe is for you. It's a hearty and flavorful meal that is perfect for those following a plant-based diet. The slow cooker does all the work for you, creating a dish that is packed with protein and nutrients. It's a great option for a comforting and healthy dinner.
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Red Beans and Rice My Way
Main Ingredients: Red Beans, Olive Oil, Minced Garlic, Cooked Rice, Chili
This Red Beans and Rice recipe is a unique twist on the classic dish. It's my own personal take on the recipe, and it's become a family favorite. I like to add a bit of heat to my dish by using spicy sausage and adding a dash of hot sauce. It gives the dish a bit of a kick and adds another layer of flavor. Feel free to customize this recipe to your liking and make it your own.
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Rice Cooker Jamaican Rice And Peas.
Main Ingredients: Rice, Coconut Milk, Scallion, Thyme, Red Beans
If you have a rice cooker, you need to try this Rice Cooker Jamaican Rice And Peas recipe. It's a simple and easy dish that is bursting with Caribbean flavors. The combination of rice, kidney beans, and coconut milk creates a dish that is rich, creamy, and full of flavor. It's a great way to switch up your usual rice dish and add some variety to your weeknight dinners.
This Mexican Bean Salad is a light and refreshing dish that is perfect for the summer months. It's a simple salad that is packed with beans, vegetables, and a zesty dressing. It's a great option for a quick and easy lunch or a side dish for your next BBQ. Plus, it's a great way to get in some extra protein and fiber into your diet.
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Louisiana Red Beans & Rice
Main Ingredients: Red Beans, Cooking Oil, Andouille Sausage, Yellow
This Louisiana Red Beans & Rice recipe is a classic dish that is full of flavor and is a staple in many Southern households. It's a hearty and comforting meal that is perfect for a cold winter night. The combination of red beans, sausage, and a variety of spices creates a dish that is both filling and delicious. Serve it with a side of cornbread for the ultimate Southern meal.
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Cajun Red Beans and Rice
Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
This Cajun Red Beans and Rice recipe is a spicy and flavorful dish that is sure to please. It's a one-pot meal that is easy to make and perfect for a weeknight dinner. The combination of red beans, Andouille sausage, and Cajun seasoning creates a dish that is bursting with flavor. You can adjust the spice level to your liking, making it a great option for the whole family.
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Grilled Cajun Shrimp with Red Beans and Rice on the...
Main Ingredients: Shrimp, Bell Pepper, Red Onion, Soy Sauce, Olive Oil
For a twist on the classic Red Beans and Rice dish, try this Grilled Cajun Shrimp with Red Beans and Rice recipe. It's a delicious and unique way to enjoy this Cajun-inspired dish. The shrimp is marinated in a spicy Cajun seasoning and then grilled to perfection. Served on a bed of red beans and rice, it's a dish that is both impressive and delicious.
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New Orleans Classic – Instant Pot Red Beans and Rice
Main Ingredients: Andouille Sausage, Smoked Bacon, Onion, Bell Pepper
If you have an Instant Pot, you need to try this New Orleans Classic – Instant Pot Red Beans and Rice recipe. It's a quick and easy way to enjoy this classic dish without spending hours in the kitchen. The Instant Pot does all the work for you, creating a dish that is rich, flavorful, and satisfying. It's a great option for a busy weeknight or when you're short on time.
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Instant Pot Red Beans and Rice
Main Ingredients: Onion, Bacon, Minced Garlic, Olive Oil, Andouille
This Instant Pot Red Beans and Rice recipe is another great option for those who own an Instant Pot. It's a simple and flavorful dish that is perfect for a quick and easy dinner. The combination of red beans, Andouille sausage, and a variety of spices creates a dish that is both hearty and delicious. Plus, the Instant Pot makes the cooking process a breeze.
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Mexican Style Red Beans & Rice
Main Ingredients: Chorizo Sausage, Garlic, Red Onion, Chopped Bell
This Mexican Style Red Beans & Rice recipe is a fusion of two cuisines – Mexican and Cajun. It combines the classic flavors of red beans and rice with Mexican spices and ingredients like cilantro and lime. The result is a dish that is full of flavor and has a bit of a kick. It's a great way to mix things up and try something new.
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Pancakes Mexican style
Main Ingredients: All Purpose Flour, Water, Milk, Salt, Egg, Sugar, Oil
If you're a fan of pancakes, you need to try these Pancakes Mexican style. These fluffy and delicious pancakes are made with cornmeal and are packed with savory flavors like green chiles, cilantro, and cheese. They're perfect for a weekend brunch or as a breakfast-for-dinner option. Top them with some salsa and sour cream for a truly Mexican-inspired meal.
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Kickin' Crockpot Red Beans and Rice
Main Ingredients: Red Beans, Water, Homemade Chicken Stock, Green Bell
This Kickin' Crockpot Red Beans and Rice recipe is perfect for those busy days when you don't have time to cook. It's a set-it-and-forget-it kind of dish that is full of flavor and is sure to please. The slow cooker does all the work for you, creating a dish that is tender, flavorful, and oh-so-comforting. Plus, it's a great option for a crowd and can easily be doubled or tripled.
This Authentic Mexican Chicken Tortilla Soup is a must-try for all soup lovers. It's a hearty and flavorful soup that is perfect for a chilly day. The combination of tender chicken, vegetables, and spices creates a dish that is both comforting and satisfying. Top it with some crunchy tortilla strips and a squeeze of lime for the ultimate Mexican-inspired soup.
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Caribbean Rice And Beans
Main Ingredients: Brown Rice, Red Beans, Chopped Tomatoes, Garlic Cloves
This Caribbean Rice And Beans recipe is a delicious and easy-to-make dish that is perfect for a weeknight dinner. It's a one-pot meal that is packed with flavor and nutrients. The combination of rice, beans, and spices creates a dish that is both hearty and satisfying. Plus, it's a great option for those following a plant-based diet.
Ingredients:
For the beans:
1 pound dried red beans
1 onion, diced
3 cloves of garlic, minced
1 jalapeno, seeded and diced
1 tablespoon cumin
1 teaspoon chili powder
1 bay leaf
6 cups water
Salt and pepper to taste
For the rice:
1 cup long-grain white rice
1 tablespoon olive oil
2 cups water
Salt to taste
Instructions:
Soak the beans in water overnight, or for at least 8 hours. This will help to soften them and reduce the cooking time.
In a large pot or Dutch oven, sauté the onion, garlic, and jalapeno until softened.
Add in the soaked red beans, cumin, chili powder, and bay leaf. Stir to combine.
Pour in 6 cups of water and bring to a boil. Reduce heat to low and let the beans simmer for 1-2 hours, or until they are tender.
While the beans are cooking, prepare the rice. In a separate pot, heat olive oil over medium heat and add in the rice. Stir to coat the rice in oil.
Pour in 2 cups of water and bring to a boil. Once boiling, reduce heat to low and cover the pot. Let the rice cook for 18-20 minutes, or until all the water is absorbed.
Once the beans are tender, season with salt and pepper to taste.
Serve the mexican red beans over a bed of rice and enjoy!
Customize It:
This recipe is versatile and can be adjusted to your taste preferences. Here are some ideas to make it your own:
Add in some diced bell peppers for extra color and flavor.
For a protein-packed meal, add in some diced chicken or sausage.
For a vegetarian option, swap the chicken broth with vegetable broth.
Top with some shredded cheese, fresh cilantro, or a dollop of sour cream.
With this easy and delicious mexican red beans and rice recipe, you can bring the flavors of Mexico right to your own kitchen. It's a perfect dish for a busy weeknight or a weekend gathering with friends. Give it a try and let us know how it turns out!
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