15 Easy Mexican Recipe For Potlucks Elevate Your Taste Buds!

Published on: Apr 10, 2024

When it comes to potlucks, having a go-to recipe that's easy to make and sure to please is a must. And what better cuisine to turn to for a potluck than Mexican? With its bold flavors and colorful presentation, Mexican food is always a hit at gatherings. But, with busy schedules and limited time, it can be challenging to find a recipe that is both delicious and simple to make. That's where we come in! We've got the perfect easy Mexican recipe for potlucks that will have your friends and family coming back for seconds.

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Spice up your beer can chicken dinner with a side of delicious Mexican cornbread! This recipe is a twist on the classic southern dish, with added flavors of jalapenos and cheddar cheese. The cornbread is baked to perfection and goes perfectly with the juicy and flavorful chicken. It's a must-try for any Mexican food lover!
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No Mexican meal is complete without a side of fluffy and flavorful Mexican rice. This recipe is easy to make and adds a burst of color to your plate. The rice is cooked with tomatoes, onions, and spices, giving it a rich and savory taste. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Take your beer can chicken to the next level with these mouthwatering Mexican street tacos. These small but mighty tacos are filled with tender and flavorful shredded chicken, topped with fresh cilantro, onions, and a squeeze of lime. They are the perfect handheld meal and are sure to be a hit at any gathering.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a lighter option to pair with your beer can chicken, this skinny Mexican casserole is the way to go. It's made with lean ground turkey, black beans, and plenty of spices for a healthy and flavorful dish. The casserole is topped with a layer of crunchy tortilla chips and melted cheese, making it a crowd-pleasing favorite.
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This Mexican street corn salad is a refreshing and colorful addition to your beer can chicken dinner. It's made with charred corn kernels, fresh veggies, and a creamy dressing that's packed with flavor. It's a great way to add some veggies to your meal and is a great alternative to traditional corn on the cob.
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If you have a sweet tooth, you'll love this Mexican flan for dessert. This creamy and decadent custard is made with a hint of vanilla and topped with a rich caramel sauce. It's a popular Mexican dessert that's easy to make and pairs perfectly with a cold beer after your beer can chicken dinner.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you want to take your Mexican rice game to the next level, try this authentic Mexican rice recipe. It's made with long-grain rice, tomato sauce, and a blend of spices that give it a rich and authentic flavor. It's a great side dish for any Mexican meal and will add a touch of authenticity to your beer can chicken dinner.
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Give your beer can chicken dinner a boost of protein with these Mexican pinto beans. This recipe is simple yet flavorful, with the beans cooked in a blend of spices and topped with a sprinkle of cheese. They are a great addition to any Mexican meal and pair perfectly with your juicy chicken.
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For a simple and delicious side dish, try this Mexican street corn recipe. The corn is cooked on the grill and then topped with a blend of spices, cilantro, and a squeeze of lime. It's a great way to add some flavor to plain corn and pairs perfectly with your beer can chicken.
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Looking for a creative way to use up your leftover beer can chicken? Try this Mexican lasagna recipe! It's made with layers of corn tortillas, shredded chicken, beans, and cheese, all smothered in a spicy enchilada sauce. It's a hearty and satisfying meal that's perfect for a busy weeknight.
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For a Mexican twist on the classic barbecue, try this Mexican beef barbacoa recipe. The beef is slow-cooked in a blend of spices and peppers, giving it a tender and flavorful result. Serve it alongside your beer can chicken for a feast of flavors that will leave you wanting more.
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If you're in the mood for a quick and easy meal, these Mexican beef quesadillas are the way to go. They are packed with shredded beef, cheese, and your choice of toppings, all wrapped in a crispy tortilla. They are great for using up any leftover beer can chicken and are a fun and tasty dinner option.
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For a restaurant-quality side dish, try this restaurant-style Mexican rice recipe. It's made with long-grain rice, tomato sauce, and a blend of spices that give it a rich and authentic flavor. It's a great way to elevate your beer can chicken dinner and make it feel like a special occasion.
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This easy Mexican casserole is a crowd-pleasing dish that's perfect for feeding a large group. It's made with layers of tortillas, beans, cheese, and your choice of protein, all baked to perfection. It's a versatile dish that can be customized to your liking and is a great way to use up any leftover beer can chicken.
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For a fun and unique twist on pizza night, try this Mexican pizza recipe. It's made with a crispy tortilla base, topped with all the classic Mexican toppings, and baked to perfection. It's a great way to add some variety to your beer can chicken dinner and is sure to be a hit with the whole family.
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Take your corn on the cob to the next level with this grilled Mexican street corn recipe. The corn is brushed with a blend of spices and grilled to perfection, giving it a smoky and flavorful taste. It's a great side dish for your beer can chicken dinner and is sure to be a favorite at any barbecue or cookout.
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If you're looking for a creative way to use up your leftover beer can chicken, try these Mexican black bean and cheese stuffed peppers. The peppers are filled with a mixture of beans, cheese, and chicken, making it a hearty and flavorful meal. They are easy to make and are a great way to switch up your usual dinner routine.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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This easy Mexican chicken and rice casserole is a one-dish meal that's perfect for busy weeknights. It's made with rice, chicken, beans, and veggies, all baked together in a flavorful sauce. It's a great way to use up any leftover beer can chicken and is a satisfying and comforting meal for the whole family.
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For a twist on the classic Mexican casserole, try this easy Mexican corn and rice casserole. It's made with a creamy corn and rice mixture, topped with a layer of cheese and baked to perfection. It's a great side dish for your beer can chicken and is a great way to use up any leftover ingredients in your fridge.
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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
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End your beer can chicken dinner on a sweet note with this Mexican flan recipe. This creamy and decadent custard is made with a hint of vanilla and topped with a rich caramel sauce. It's a popular Mexican dessert that's easy to make and pairs perfectly with a cold beer after your meal.

The Perfect Potluck Dish: Mexican Layered Dip

Ingredients:

  • 1 can of refried beans
  • 1 cup of salsa
  • 1 cup of guacamole
  • 1 cup of sour cream
  • 1 cup of shredded cheese
  • 1 can of black beans, drained and rinsed
  • 1 cup of diced tomatoes
  • 1 cup of chopped green onions
  • 1 bag of tortilla chips

Directions:

  1. In a 9x13 inch dish, spread a layer of refried beans on the bottom.
  2. Next, evenly spread a layer of salsa on top of the beans.
  3. On top of the salsa, spread a layer of guacamole.
  4. Next, spread a layer of sour cream on top of the guacamole.
  5. Sprinkle shredded cheese over the sour cream layer.
  6. Layer on the black beans on top of the cheese.
  7. Garnish with diced tomatoes and chopped green onions.
  8. Serve with a side of tortilla chips for dipping.

This Mexican Layered Dip is not only easy to make, but it's also a crowd-pleaser. The layers of flavors and textures make it the perfect dish for a potluck. Plus, it's a great make-ahead dish that can be prepared the night before and refrigerated until ready to serve.

Customize to Your Liking

One of the best things about this recipe is that it can be easily customized to your liking. Add some spice by using a spicier salsa or substitute the refried beans with spicy black beans. For added protein, you can also include some cooked ground beef in one of the layers. The possibilities are endless!

So next time you're in charge of bringing a dish to a potluck, keep this easy Mexican recipe in mind. It's sure to impress and will have everyone asking for the recipe. And with just a few simple ingredients and steps, you can't go wrong with this tasty dish.

15 easy mexican recipe for potlucks Elevate your taste buds!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
View Recipe

Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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