19 Easy Mexican Paella Recipe Experience Culinary Bliss Now!

Published on: Apr 10, 2024

Looking for a delicious and easy Mexican paella recipe? Look no further! This traditional Spanish dish is a favorite among many and can be easily recreated in your own kitchen with a few simple ingredients. Whether you're craving a flavorful seafood paella or a hearty chicken and chorizo paella, we've got you covered with this foolproof recipe. So gather your ingredients and let's get cooking!

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The Perfect Blend of Mexican and Spanish Cuisine

Mexican paella is a fusion of two rich and vibrant cuisines, Mexican and Spanish. This dish combines the bold flavors of Mexican spices and the traditional cooking techniques of Spain. The result is an explosion of flavors that will have your taste buds dancing with each bite. The main ingredient in this dish is rice, which is a staple in both Mexican and Spanish cuisine. However, the addition of chorizo, a popular Mexican sausage, adds a unique and delicious twist to the traditional Spanish recipe.

A Versatile Dish for Any Occasion

One of the great things about this easy Mexican paella recipe is its versatility. It can be served as a main course for a family dinner, or as a side dish for a larger gathering. You can also customize the ingredients to fit your preferences, making it a perfect dish for picky eaters. You can add shrimp, mussels, clams, or even chicken to create a seafood or meat-based paella. And for a vegetarian option, simply omit the meat and add in your favorite vegetables like bell peppers, corn, and peas. The possibilities are endless, making it a go-to dish for any occasion.

Making Your Own Mexican Paella at Home

While traditional Spanish paella can be a bit intimidating to make, this easy Mexican paella recipe simplifies the process without sacrificing any of the flavors. All you need is a large paella pan, some basic ingredients, and a little patience. By layering the ingredients and allowing them to cook slowly, you'll achieve the perfect texture and depth of flavor. The end result will be a beautiful and delicious dish that will impress your family and friends.

Final Thoughts

In conclusion, if you're a fan of Mexican and Spanish cuisine, then this easy Mexican paella recipe is a must-try. It's a perfect balance of flavors and textures that will transport you to the streets of Spain with each bite. So next time you're looking for a new and exciting dish to try, give this recipe a go and impress your loved ones with your culinary skills. Don't forget to add your own twist and make it your own. Happy cooking!
19 easy mexican paella recipe Experience culinary bliss now!

Mexican Paella

yield: 6 total time: 50 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 4 teaspoons vegetable oil divided
  • 1 1/4 pounds boneless, skinless chicken thighs
  • 1 tablespoon chipotle peppers in adobo sauce
  • 2 ounces chorizo sausage chopped
  • 2 cloves garlic
  • 1 1/2 cups regular or converted rice uncooked
  • 2 cups ragu old world style pasta sauce
  • 4 ounces uncooked large shrimp
  • 1 cup green peas frozen
  • 2 cups water
  • 1 onion medium, chopped
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 70 milligrams
  • Fat : 10 grams
  • Fiber : 2 grams
  • Protein : 24 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 850 milligrams
  • Sugar : 2 grams
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