Mexican cuisine is known for its vibrant flavors and hearty dishes, and grits are no exception. This easy Mexican grits recipe combines the creamy texture of grits with the bold and spicy flavors of traditional Mexican dishes. Whether you're looking for a new twist on breakfast or a hearty side dish, this recipe is sure to become a staple in your meal rotation.
Main Ingredients: Water, Milk, Grits, Kosher Salt, Heavy Cream, Unsalted
Start off your list of top 20 Beer Can Chicken recipes with a classic Southern dish - Old Fashioned Creamy Grits. These grits are cooked to perfection with just the right amount of creaminess and topped with a generous helping of smoked paprika chicken. This dish will transport you to the heart of the South with every bite.
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Shrimp and Grits Tacos
Main Ingredients: Water, Milk, Grits, Ground Black Pepper, Kosher Salt
If you're looking for a unique spin on the traditional shrimp and grits dish, try out these Shrimp and Grits Tacos. The creamy grits are wrapped in a warm tortilla and topped with spicy salsa and perfectly cooked shrimp. It's the perfect combination of Southern comfort food and Mexican flavors.
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Spicy Mexican Grits Bowl
Main Ingredients: Grits, Jalapenos, Black Beans, Avocado, Fresh Cilantro
This Spicy Mexican Grits Bowl is a hearty and flavorful dish that's perfect for any meal of the day. The grits are seasoned with hot sauce and topped with avocado, black beans, and crispy bacon. It's a delicious and filling meal that will satisfy any craving.
Add a touch of Mexican flair to your Beer Can Chicken recipes with this delicious Mexican Shrimp and Grits dish. The grits are cooked with jalapeno peppers and topped with cilantro and perfectly cooked shrimp. It's a flavorful and satisfying dish that's perfect for a family dinner or a dinner party with friends.
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Cheese Grits
Main Ingredients: Chicken Broth, Water, Garlic Powder, Grits, Cheddar
No list of grits recipes would be complete without a classic Cheese Grits dish. This recipe takes the traditional creamy grits and adds a generous amount of cheddar cheese for a gooey and delicious twist. Serve it as a side dish or as the main attraction with some grilled chicken on top.
For a truly authentic Southern dish, try out this recipe for Southern Shrimp and Grits. The grits are cooked with heavy cream and seasoned with garlic and thyme, while the shrimp is cooked in a buttery and spicy sauce. It's a classic combination that will have your taste buds begging for more.
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Cheesy Shrimp and Grits
Main Ingredients: Seafood Stock, White Wine, Water, Kosher Salt, Grits
If you can't get enough of the combination of shrimp and grits, try out this Cheesy Shrimp and Grits recipe. The grits are cooked in milk and cream and topped with colby jack cheese and perfectly cooked shrimp. It's a simple yet flavorful dish that's perfect for a busy weeknight dinner.
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Shrimp and Grits
Main Ingredients: Grits, Salt, Pepper, Garlic Powder, Dried Parsley
This classic Shrimp and Grits recipe is a staple in many Southern households. The grits are cooked with chicken broth and heavy cream and topped with bacon and green onions. It's a simple and delicious dish that will quickly become a family favorite.
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Shrimp & Grits
Main Ingredients: Grits, Water, Half And Half, Unsalted Butter, Sea Salt
If you're short on time but still want to enjoy a delicious meal, this Shrimp & Grits recipe is the perfect solution. The grits are cooked in chicken broth and half and half for a creamy and flavorful base, while the shrimp is cooked in a garlic and lemon butter sauce. It's a quick and easy dish that doesn't skimp on flavor.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
This Low Country Shrimp and Grits recipe is a true Southern classic. The grits are cooked in heavy cream and topped with crispy bacon and perfectly cooked shrimp. It's a dish that's sure to impress and will have everyone asking for the recipe.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a truly authentic Southern experience, try out this recipe for Authentic Southern Shrimp and Grits. The grits are cooked in chicken broth and heavy cream and topped with andouille sausage and perfectly cooked shrimp. It's a hearty and flavorful dish that's perfect for any occasion.
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Baked Cheesy Grits
Main Ingredients: Butter, Whole Milk, Salt, Cayenne Pepper, Grits, Sharp
If you're in the mood for some comfort food, this Baked Cheesy Grits recipe is the perfect choice. The grits are baked with cheddar cheese and topped with crumbled bacon and green onions. It's a delicious and indulgent dish that's perfect for a special occasion or a cozy night in.
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Spicy Summer Grits
Main Ingredients: Unsalted Butter, Onion, Jalapeno, Grits, Water, Milk
Spice up your summer with this recipe for Spicy Summer Grits. The grits are cooked with hot sauce and topped with grilled corn, tomatoes, and scallions. It's a refreshing and flavorful dish that's perfect for a summer get-together.
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Creole Shrimp and Grits
Main Ingredients: Large Shrimp, Creole Seasoning, Smoked Paprika, Black
Add a little Cajun flavor to your dinner table with this Creole Shrimp and Grits recipe. The grits are cooked with andouille sausage and heavy cream, while the shrimp is cooked in a spicy tomato and pepper sauce. It's a dish that's packed with flavor and will transport you to the streets of New Orleans.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
This Cajun Shrimp with Cheddar Cheese Grits recipe is a delicious and hearty dish that's perfect for any occasion. The grits are cooked with milk and cheddar cheese, while the shrimp is cooked in a spicy and creamy Cajun sauce. It's a satisfying meal that's sure to please.
If you're looking for a quick and easy meal that doesn't skimp on flavor, try out this recipe for Easy Cheesy Shrimp and Grits. The grits are cooked in milk and cream cheese and topped with grilled shrimp and crispy bacon. It's a simple yet delicious dish that's perfect for a busy weeknight.
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Creamy Grits
Main Ingredients: Water, Heavy Cream, Half N Half, Grits, Butter, Salt
This Creamy Grits recipe is a staple in many Southern households. The grits are cooked in heavy cream and butter and topped with sauteed and seasoned vegetables. It's a versatile dish that can be made with a variety of different toppings, making it perfect for any taste preference.
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Lowcountry Shrimp and Grits
Main Ingredients: Bacon, Garlic, Shrimp, Ground Chipotle Pepper, White
This Lowcountry Shrimp and Grits recipe is a classic dish that's perfect for any occasion. The grits are cooked in chicken broth and heavy cream, while the shrimp is cooked in a garlic and lemon butter sauce. It's a flavorful and satisfying meal that's sure to please.
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The Best Creamy Grits with Cheese
Main Ingredients: Beef Stock, Organic Butter, Grits, Kosher Salt, Heavy
For the ultimate comfort food, try out this recipe for The Best Creamy Grits with Cheese. The grits are cooked in heavy cream and topped with sharp cheddar cheese and crispy bacon. It's a rich and indulgent dish that's perfect for a special occasion or a cozy night in.
This classic Southern Grits recipe is a staple in many households. The grits are cooked in chicken broth and half and half and topped with sauteed and seasoned shrimp. It's a simple yet delicious dish that's perfect for a weeknight dinner or a weekend brunch.
How to Make Easy Mexican Grits
Ingredients:
1 cup of grits
2 cups of water
1 cup of milk
1 tsp. of salt
1 tsp. of garlic powder
1 tsp. of cumin
1/2 tsp. of chili powder
1/2 cup of shredded cheddar cheese
1/4 cup of diced bell peppers
1/4 cup of diced onions
1/4 cup of diced tomatoes
1/4 cup of diced jalapenos
1/4 cup of chopped cilantro
Instructions:
In a large saucepan, bring water and milk to a boil.
Add grits, salt, garlic powder, cumin, and chili powder to the saucepan, stirring constantly.
Reduce heat to low and let simmer for 15-20 minutes, stirring occasionally, until grits are thick and creamy.
While the grits are cooking, heat a separate pan over medium heat and sauté bell peppers, onions, tomatoes, and jalapenos until tender.
Once the grits are cooked, stir in the sautéed vegetables and cheddar cheese.
Serve the Mexican grits hot, topped with chopped cilantro for added freshness and flavor.
This easy Mexican grits recipe is perfect for any meal of the day. Serve it as a hearty breakfast, a side dish for lunch or dinner, or even as a snack. The combination of creamy grits and spicy Mexican flavors will have your taste buds singing. Plus, this recipe is budget-friendly and can be easily customized to your liking. Add black beans or corn for extra protein, or top with salsa or guacamole for a burst of freshness.
Make this easy Mexican grits recipe a staple in your kitchen and impress your family and friends with your culinary skills. With just a few simple ingredients and easy instructions, you'll have a delicious and authentic Mexican dish in no time. So why wait? Give this recipe a try and add some Mexican flair to your next meal!