15 Easy Mexican Dishes Recipe Savor The Mouthwatering Goodness!

Published on: Apr 10, 2024

Mexican cuisine is known for its bold flavors and vibrant colors, making it a popular choice for many food lovers. And the best part is, you don't have to be a professional chef to recreate some of these delicious dishes at home. In this article, we will share some easy Mexican dishes recipes that you can make in the comfort of your own kitchen. So put on your apron and get ready to impress your taste buds with these mouth-watering meals.

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If you're craving a savory and satisfying side dish to pair with your Beer Can Chicken, look no further than this delicious Mexican Cornbread recipe. Made with fresh corn kernels, green chilies, and melted cheddar cheese, this cornbread has just the right amount of kick to complement the flavors of the chicken. Serve it warm with a dollop of sour cream for an extra burst of flavor.
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No fiesta is complete without a side of flavorful Mexican rice, and this recipe is no exception. Made with long-grain rice, tomato sauce, and spices like cumin and chili powder, this rice dish is the perfect accompaniment to your Beer Can Chicken. Don't forget to top it with fresh cilantro for an added burst of freshness.
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Take your Beer Can Chicken to the streets with these delicious Mexican Street Tacos. Made with corn tortillas, tender shredded chicken, and topped with pico de gallo and guacamole, these tacos are a flavor explosion in every bite. Don't forget to add a squeeze of lime for a burst of citrus.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a lighter option to pair with your Beer Can Chicken, this Skinny Mexican Casserole is the perfect choice. Made with lean ground turkey, black beans, and corn, this casserole is packed with protein and fiber. Top it with some avocado and jalapenos for an extra kick of flavor.
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This refreshing and flavorful Mexican Street Corn Salad is the perfect side dish for your Beer Can Chicken. Made with grilled corn, cotija cheese, and cilantro, this salad has all the flavors of the popular street food without the mess. Drizzle it with a creamy dressing and enjoy!
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End your meal on a sweet note with this classic Mexican dessert. Made with eggs, condensed milk, and vanilla extract, this creamy and delicious flan is the perfect way to round out your Beer Can Chicken feast. Don't forget to top it with some fresh berries for a burst of color and flavor.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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For a truly authentic Mexican side dish, try this flavorful and easy Authentic Mexican Rice recipe. Made with basmati rice, tomatoes, and chicken broth, this rice dish is packed with flavor and pairs perfectly with your Beer Can Chicken. Top it with some sliced avocado for a creamy and delicious addition.
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Serve up some traditional Mexican flavors with these delicious and hearty Mexican Pinto Beans. Made with bacon, onion, and garlic, these beans are slow-cooked to perfection and make the perfect side dish for your Beer Can Chicken. Top them with some crumbled queso fresco for an extra burst of flavor.
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This popular street food is transformed into a delicious side dish with this recipe for Mexican Street Corn. Grilled corn on the cob is slathered with a spicy mayonnaise and topped with crumbled cotija cheese and cilantro. Serve it alongside your Beer Can Chicken for a truly authentic and flavorful experience.
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Take a break from traditional lasagna and try this delicious and unique Mexican Lasagna recipe. Made with corn tortillas, ground beef, and enchilada sauce, this dish is layered with cheese and spices for a delicious and flavorful twist on a classic. Serve it alongside your Beer Can Chicken for a satisfying and filling meal.
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Get your queso fix with these mouth-watering Mexican Beef Quesadillas. Tender shredded beef is combined with peppers, onions, and cheese between two crispy tortillas for a cheesy and satisfying dish. Top it with some salsa and sour cream for a burst of flavor.
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Take your taste buds on a journey with this delicious and flavorful Mexican Beef Barbacoa. Made with beef chuck roast, spices, and adobo sauce, this dish is slow-cooked to perfection and pairs perfectly with your Beer Can Chicken. Serve it in tacos or over rice for a delicious and satisfying meal.
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Bring the flavors of your favorite Mexican restaurant to your home with this delicious Restaurant-Style Mexican Rice recipe. Made with long-grain rice, tomatoes, and chicken broth, this rice dish is packed with flavor and pairs perfectly with your Beer Can Chicken. Top it with some fresh cilantro for an added burst of freshness.
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This Easy Mexican Casserole is a crowd-pleasing dish that will have everyone coming back for seconds. Made with ground beef, black beans, and corn, this casserole is topped with tortilla chips and cheese for a delicious and satisfying meal. Serve it alongside your Beer Can Chicken for a complete and flavorful feast.
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Put a Mexican twist on everyone's favorite comfort food with this delicious Mexican Pizza recipe. Crispy pizza dough is topped with salsa, ground beef, and cheese for a flavorful and satisfying meal. Serve it alongside your Beer Can Chicken for a delicious and unique dining experience.
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Take your corn on the cob to the next level with this Grilled Mexican Street Corn recipe. Grilled corn is slathered with a spicy mayo and topped with crumbled cotija cheese and cilantro for a flavorful and delicious side dish. Serve it alongside your Beer Can Chicken for a truly authentic Mexican meal.
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Put a Mexican spin on stuffed peppers with this delicious and easy recipe. Bell peppers are filled with a flavorful mixture of black beans, cheese, and spices for a delicious and satisfying meal. Serve them alongside your Beer Can Chicken for a complete and flavorful feast.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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This Easy Mexican Chicken and Rice Casserole is a simple and delicious way to add some Mexican flavors to your dinner table. Made with chicken, rice, and enchilada sauce, this casserole is topped with cheese and tortilla chips for a satisfying and flavorful dish. Serve it alongside your Beer Can Chicken for a complete and delicious meal.
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Looking for a vegetarian option to pair with your Beer Can Chicken? This Easy Mexican Corn and Rice Casserole is the perfect choice. Made with corn, rice, and enchilada sauce, this casserole is topped with cheese and tortilla chips for a filling and flavorful dish. Don't forget to top it with some sliced avocado for a creamy and delicious addition.
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Easy Mexican Corn and Rice Casserole

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Don't forget to wash down your Beer Can Chicken with a refreshing and flavorful Mexican beverage. From horchata to agua fresca, there are plenty of delicious options to choose from. Or, why not try a refreshing margarita to complement the flavors of your meal? Whatever you choose, these Mexican beverages are sure to be a hit at your next dinner party.

Chicken Enchiladas

One of the most beloved Mexican dishes, chicken enchiladas are a perfect combination of tender chicken, flavorful spices, and gooey cheese. To make this dish, you will need:

  • 8 tortillas
  • 2 cups cooked and shredded chicken
  • 1 cup enchilada sauce
  • 1 cup shredded cheese
  • 1 diced onion
  • 1 diced bell pepper
  • 1 minced garlic clove
  • Salt and pepper to taste

Start by sautéing the onion, bell pepper, and garlic in a pan. Once they are cooked, add in the shredded chicken and season with salt and pepper. Warm up the tortillas in the microwave for a few seconds, then place a spoonful of the chicken mixture in the center of each tortilla. Roll them up and place them in a baking dish. Pour the enchilada sauce over the tortillas and sprinkle the shredded cheese on top. Bake in the oven at 350 degrees for 20 minutes, or until the cheese is melted and bubbly. Serve hot and enjoy your easy chicken enchiladas.

Guacamole

No Mexican meal is complete without a side of guacamole. This creamy and flavorful dip is surprisingly easy to make and only requires a few ingredients:

  • 2 ripe avocados
  • 1 diced tomato
  • 1 diced onion
  • 1 diced jalapeno
  • 1 minced garlic clove
  • Juice of 1 lime
  • Salt and pepper to taste

Start by mashing the avocados in a bowl. Then add in the diced tomato, onion, jalapeno, and garlic. Mix well and add in the lime juice, salt, and pepper. Serve with tortilla chips or as a topping for your favorite Mexican dishes.

Beef Tacos

Tacos are a staple in Mexican cuisine and can be easily customized to fit your taste preferences. To make easy beef tacos, you will need:

  • 1 pound ground beef
  • 1 packet of taco seasoning
  • 1 diced onion
  • 1 diced bell pepper
  • 1 minced garlic clove
  • Taco shells or tortillas
  • Taco toppings of your choice (shredded cheese, lettuce, sour cream, etc.)

In a pan, brown the ground beef with the taco seasoning. Once the beef is cooked, add in the onion, bell pepper, and garlic and cook until they are softened. Warm up the taco shells or tortillas and fill them with the beef mixture. Top with your desired toppings and enjoy your easy beef tacos.

Mexican Rice

This simple and flavorful side dish pairs well with any Mexican dish. To make easy Mexican rice, you will need:

  • 1 cup uncooked long-grain rice
  • 1 diced onion
  • 1 minced garlic clove
  • 1 can diced tomatoes
  • 1 can chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon cumin
  • Salt and pepper to taste

In a pan, sauté the onion and garlic in olive oil. Once they are softened, add in the rice and cook for a few minutes. Then add in the diced tomatoes, chicken broth, cumin, salt, and pepper. Bring to a boil, then reduce the heat and let it simmer for 20 minutes, or until the rice is fully cooked. Fluff with a fork before serving and enjoy your easy Mexican rice.

15 easy mexican dishes recipe Savor the mouthwatering goodness!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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