19 Easy Mexican Cornbread Casserole Recipe Get Ready To Indulge!

Published on: Apr 10, 2024

Are you craving a hearty and flavorful meal that is quick and easy to make? Look no further than this easy Mexican cornbread casserole recipe! This satisfying dish combines the rich and spicy flavors of Mexican cuisine with the comforting and familiar taste of cornbread. Perfect for a busy weeknight dinner or a potluck with friends, this versatile dish is sure to become a family favorite. Let's dive in and see how to make this delicious casserole in just a few simple steps.

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Looking for a delicious and easy meal that will satisfy your cravings for Mexican food? Look no further than this mouth-watering Mexican cornbread casserole recipe! With a perfect combination of savory and spicy flavors, this dish is sure to become a family favorite.
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This recipe is dedicated to all the busy moms out there, like Sandy, who are always looking for quick and tasty meal ideas. This Mexican cornbread casserole is the perfect solution for those busy weeknights when you don't have a lot of time to spend in the kitchen.
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Crock Pot Mexican Cornbread Casserole

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Love the convenience of crock pot cooking? Then you'll love this crock pot Mexican cornbread casserole! Simply throw all the ingredients into your slow cooker and let it do the work for you. You'll have a delicious and hearty meal waiting for you when you come home.
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Low Carb Taco Bake - Mexican Cornbread Casserole

Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
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If you're following a low carb diet, you'll be happy to know that you can still enjoy this Mexican cornbread casserole. Made with low carb ingredients, this recipe is a healthier version of the classic taco bake. And the best part? It still tastes just as delicious as the original.
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Mexican Cornbread Casserole (Low Carb, Gluten Free)

Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
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Another great option for those following a low carb or gluten free diet, this Mexican cornbread casserole is both delicious and healthy. Packed with protein and vegetables, it's a well-rounded meal that will leave you feeling satisfied and guilt-free.
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Who says you can't have tacos for dinner on a weeknight? This Mexican cornbread casserole taco bake is a quick and easy way to get your taco fix without all the fuss. And with a low carb twist, it's a guilt-free option for those watching their carb intake.
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Not a fan of spending hours in the kitchen? No problem! This easy Mexican cornbread casserole is a simple and hassle-free meal that doesn't skimp on flavor. With just a few basic ingredients, you'll have a delicious meal on the table in no time.
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Mexican Chicken Cornbread Casserole

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Sometimes, simple is best. This classic Mexican casserole is a no-fuss dish that doesn't require any fancy ingredients or complicated cooking techniques. Just layer all the ingredients and pop it in the oven for a tasty and satisfying meal.
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For all the chicken lovers out there, this Mexican chicken casserole is a must-try. Packed with tender chicken, gooey cheese, and all the classic Mexican flavors, it's a dish that will have you going back for seconds (and maybe even thirds).
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Vegans, rejoice! This Mexican tortilla casserole is a delicious and satisfying meal that's completely plant-based. Made with layers of tortillas, beans, vegetables, and spices, it's a vegan twist on the classic enchilada lasagna.
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Love tater tots? Love Mexican food? Then you'll love this Mexican tater tot casserole. With a crispy tater tot crust and a savory, cheesy filling, it's a fun and delicious twist on the classic tater tot casserole.
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For all the cheese lovers out there, this cheesy Mexican cornbread casserole is a dream come true. Packed with gooey cheese and a touch of spice, it's a dish that will have you reaching for more. And with a cornbread crust, it's a perfect blend of two comfort foods.
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This recipe is a personal favorite of Jay, who has perfected this Mexican cornbread casserole over the years. With just the right amount of heat and a delicious blend of flavors, it's a dish that will have you coming back time and time again.
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Jay's Mexican Cornbread Casserole

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Last but certainly not least, we couldn't leave out the classic Mexican cornbread casserole recipe. With all the familiar flavors and a hearty cornbread topping, this dish is a crowd-pleaser that's perfect for any occasion.

The Ingredients You'll Need

Main Keywords: Easy Mexican Cornbread Casserole, Recipe

To make this mouth-watering casserole, you'll need a few simple and affordable ingredients. First, you'll need 1 pound of lean ground beef, 1 can of corn, 1 can of black beans, 1 can of diced tomatoes, 1 package of taco seasoning, and 1 cup of shredded cheese. For the cornbread topping, you'll need 1 cup of cornmeal, 1 cup of flour, 1 tablespoon of baking powder, 1/4 cup of sugar, 1/2 cup of milk, 1 egg, and 1/4 cup of melted butter. These ingredients are easy to find at your local grocery store and can be substituted with your favorite brands if desired.

Simple Steps to Make Your Easy Mexican Cornbread Casserole

Main Keywords: Simple Steps, Easy Mexican Cornbread Casserole

First, preheat your oven to 375 degrees Fahrenheit. In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat, then add in the corn, black beans, diced tomatoes, and taco seasoning. Stir until well combined and let it simmer for 5 minutes. In a separate bowl, combine the cornmeal, flour, baking powder, and sugar. Then, add in the milk, egg, and melted butter. Stir until all the ingredients are well incorporated.

Main Keywords: Easy Mexican Cornbread Casserole, Versatile Dish

Next, spread the meat mixture evenly on the bottom of a 9x13 inch baking dish. Then, pour the cornbread batter on top of the meat mixture and spread it evenly with a spatula. Sprinkle the shredded cheese on top of the cornbread batter. This will create a delicious cheesy topping for your casserole.

Main Keywords: Family Favorite, Quick and Easy, Easy Mexican Cornbread Casserole

Finally, bake the casserole for 30 minutes, or until the cornbread is golden brown and cooked through. Let it cool for a few minutes before serving. This easy Mexican cornbread casserole is a versatile dish that can be enjoyed on its own or paired with a side salad or some fresh fruit. It is also quick and easy to make, making it the perfect option for a busy weeknight dinner. Your family will love the rich and spicy flavors of this dish, and it is sure to become a family favorite in no time.

In conclusion, this easy Mexican cornbread casserole is a delicious and satisfying meal that is simple to make and uses affordable ingredients. With its spicy and comforting flavors, it is a great option for a cozy night in or a potluck with friends. So why not give it a try and impress your loved ones with this delicious and easy-to-make dish?
19 easy mexican cornbread casserole recipe Get ready to indulge!

Mexican Cornbread Casserole

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound ground beef – I like to get sirloin ground beef
  • 1 sweet onion medium, – chopped
  • 3/4 cup chunky salsa
  • 1 package taco seasoning mix
  • 3/4 cup water
  • 1 can sweet corn drained
  • 1 can sliced olives – drained
  • 1 cup yellow corn meal
  • 1 cup flour
  • 1/4 cup sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1/4 cup oil
  • 1 cup milk
  • 1 egg
  • 1 cup shredded cheese shredded Mexican Style
  • 1 diced green chiles 4 0z. can of, drained

Nutrition

  • Calories : 1020 calories
  • Carbohydrate : 92 grams
  • Cholesterol : 165 milligrams
  • Fat : 55 grams
  • Fiber : 9 grams
  • Protein : 42 grams
  • SaturatedFat : 16 grams
  • Sodium : 3030 milligrams
  • Sugar : 24 grams
  • TransFat : 1 grams
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