18 Easy Mexican Chocolate Ice Cream Recipe Delight In These Amazing Recipes!
Published on: Apr 10, 2024
If you're a fan of Mexican cuisine and love indulging in a delicious scoop of ice cream, then you're in for a treat. This easy Mexican chocolate ice cream recipe will satisfy your cravings and leave you wanting more. With a rich and creamy texture, a hint of spice, and a touch of sweetness, this ice cream is the perfect balance of flavors. Plus, it's simple to make at home, so you can enjoy it whenever the craving strikes.
What better way to cool off on a hot summer day than with a scoop of rich and creamy Mexican chocolate ice cream? This traditional dessert is made with spicy Mexican chocolate, which is infused with cinnamon and chili for a unique and bold flavor. Serve it alongside some fresh fruit for a refreshing and indulgent treat.
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Mexican Chocolate Ice Cream Cake with Orange Meringue
Main Ingredients: Vegetable Oil Spray, All Purpose Flour, Ground
Take your love for Mexican chocolate to the next level with this decadent ice cream cake. Layers of chocolate cake, spicy Mexican chocolate ice cream, and zesty orange meringue make for a show-stopping dessert that is sure to impress. Top it off with some crushed almonds for an added crunch.
Warm up on a chilly evening with a cup of hot Mexican chocolate. Made with rich cocoa powder, cinnamon, and a touch of chili powder, this comforting drink is perfect for snuggling up by the fire. Top it off with some whipped cream and a sprinkle of cocoa powder for an extra touch of indulgence.
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No-Churn Mexican Chocolate Ice Cream
Main Ingredients: Coconut Cream, Raw Honey, Unsweetened Cocoa Powder
Don't have an ice cream maker? No problem! This no-churn Mexican chocolate ice cream is just as creamy and delicious as the traditional version, but without the need for any special equipment. Simply mix together cream, condensed milk, and spicy Mexican chocolate for a quick and easy dessert that will have everyone asking for seconds.
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Scooped Book Review + for Mexican Chocolate Ice Cream...
Main Ingredients: Chocolate Baking Bar, Glazed Pecan, Graham Cracker
If you're a fan of Mexican chocolate, you'll definitely want to check out the book "Scooped: Adventures in Ice Cream" by Gail Dosik. This delightful book features recipes for unique and creative ice cream flavors, including a delicious recipe for Mexican chocolate ice cream. With mouth-watering photos and helpful tips, this book is a must-have for any ice cream lover.
Take your hot chocolate to the next level with this adult version, spiked with a splash of tequila. This indulgent drink is perfect for a cozy night in or a fun fiesta with friends. Garnish with a cinnamon stick for a touch of festive flair.
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Mexican Chocolate Avocado Ice Cream
Main Ingredients: Full Fat Coconut Milk, Swerve Sweetener, Espresso
Yes, you read that right – avocado in ice cream! But trust us, this unique combination is a match made in heaven. The creamy and nutty avocado pairs perfectly with the spicy Mexican chocolate for a surprisingly delicious dessert. Plus, with the addition of healthy avocado, you can feel good about indulging in this treat.
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Mexican Chocolate and Almond Ice Cream
Main Ingredients: Half And Half, Unsweetened Cocoa Powder, Mexican
For a classic flavor combination, look no further than this Mexican chocolate and almond ice cream. The richness of the chocolate and the crunch of the almonds make for a winning combination. Serve it in a waffle cone for a fun and crunchy twist.
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Mexican Lava Brownies & Dulce de Leche Ice Cream
Main Ingredients: Milk Chocolate Chips, Butter, Brownie Mix, Eggs, Egg
Get ready for the ultimate indulgence – Mexican lava brownies topped with rich and creamy dulce de leche ice cream. These gooey and decadent brownies are infused with cinnamon, chili powder, and chocolate chips for a flavor explosion in every bite. Serve with a scoop of ice cream for a truly indulgent treat.
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Mexican Chocolate Shots
Main Ingredients: Godiva Chocolate Liqueur, Amaretto, Vodka, Chocolate
Need a quick and easy dessert for your next dinner party? These Mexican chocolate shots are a fun and creative way to serve up a sweet treat. Simply mix together tequila, spicy Mexican chocolate, and a splash of cream for a shot that packs a punch.
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Chicken Mole
Main Ingredients: Chicken, Cilantro, Onion, Garlic Cloves, Salt, Water
No list of Mexican recipes would be complete without the classic dish of chicken mole. This flavorful dish features tender chicken simmered in a rich and spicy mole sauce made with cocoa powder, chili, and peanuts. Serve with some rice and beans for a complete and satisfying meal.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
Looking for a unique and delicious spread for your morning toast? This Mexican chocolate almond butter is just the thing. Made with toasted almonds, honey, and spicy Mexican chocolate, this nut butter is perfect for adding a little kick to your breakfast routine.
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Authentic Mole Sauce (Chicken Mole)
Main Ingredients: Chicken Legs, Large White Onion, Garlic Cloves, Salt
If you're feeling ambitious, try making your own authentic mole sauce from scratch. This flavorful and complex sauce is made with a variety of ingredients, including chili peppers, tomatoes, onions, and spices. Serve it over shredded chicken for a traditional and delicious dish.
For a quick and easy weeknight meal, try this Mexican chicken recipe. Simply marinate chicken breasts in a mixture of lime juice, garlic, cumin, and chili powder, then grill to perfection. Serve with some avocado, tomato, and corn salsa for a fresh and flavorful dish.
Treat yourself to these decadent and luxurious Mexican chocolate truffles. Made with a rich and creamy chocolate ganache infused with cinnamon and chili, these truffles are the perfect indulgence for any chocolate lover. Roll them in crushed almonds or cocoa powder for an added touch of texture.
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Best Mexican Chocolate Tamales
Main Ingredients: Butter, Rice Flour, Condensed Milk, Sugar, Masa Harina
If you've never tried tamales, you're missing out on a delicious and traditional Mexican dish. These Mexican chocolate tamales are a sweet twist on the classic savory version. The corn masa dough is filled with a mixture of chocolate, cinnamon, and raisins, then steamed to perfection. Serve with a dollop of whipped cream for a truly indulgent treat.
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Mexican Chocolate Chili Macaroons
Main Ingredients: Dark Chocolate, Chocolate, Macaroons, Cookies, Cheese
These macaroons are a fun and colorful twist on traditional Mexican hot chocolate. Made with coconut, cocoa, and a touch of cayenne pepper, these cookies have just the right amount of spice. Drizzle with some melted chocolate for an extra touch of indulgence.
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Mexican Chocolate Chili Fudge Pops
Main Ingredients: Chocolate, Whole Milk, Unsweetened Cocoa Powder, Chili
Cool off on a hot day with these refreshing and spicy fudge pops. Made with milk, cream, and spicy Mexican chocolate, these popsicles are the perfect balance of sweet and fiery. Top with some crushed peanuts for an added crunch.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche
Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
If you're a fan of traditional Mexican hot chocolate, you'll love this recipe for Oaxacan chocolate con leche. This warm and comforting drink is made with cinnamon, cocoa, and milk, then topped with some whipped cream. Sip and savor the rich and spicy flavors.
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Mexican Chocolate Smoothie
Main Ingredients: Chocolate, Chocolate Bar, Vanilla Extract, Nutmeg
Start your day off right with this nutritious and delicious Mexican chocolate smoothie. Made with almond milk, banana, spinach, and spicy Mexican chocolate, this smoothie is a great way to get your chocolate fix while also getting a dose of healthy greens. It's a win-win!
The Secret Ingredient: Mexican Chocolate
Mexican chocolate is the key to making this ice cream stand out from the rest. It's made with a blend of cocoa powder, sugar, and spices like cinnamon and chili powder. This unique combination gives the chocolate a rich and complex flavor that pairs perfectly with the creamy base of the ice cream. Using Mexican chocolate adds an authentic touch to the recipe and elevates it to a whole new level.
Choosing the Right Chocolate
When it comes to choosing the right Mexican chocolate for this recipe, there are a few things to keep in mind. Look for brands that use high-quality ingredients and have a good balance of cocoa, sugar, and spices. You can also opt for organic or fair-trade options for a more ethical and sustainable choice. It's also important to taste the chocolate beforehand to make sure it has the right amount of sweetness and spice for your liking.
Making the Ice Cream Base
To make the ice cream base, you'll need to heat milk, heavy cream, and sugar in a saucepan until it starts to simmer. For an extra kick of flavor, you can also add a cinnamon stick or a pinch of chili powder to the mixture. Once the sugar has dissolved, you'll remove the mixture from the heat and let it cool. Then, you'll add in the Mexican chocolate and stir until it's completely melted and combined with the base.
The Churning Process
Once the base is ready, it's time to churn the ice cream. You can use an ice cream maker or freeze the mixture in a shallow container and stir it every 30 minutes until it reaches a creamy consistency. For an even richer and creamier texture, you can also add in a beaten egg yolk during the churning process. Once the ice cream is fully churned, transfer it to a container and freeze for a few hours before serving.
With this easy Mexican chocolate ice cream recipe, you can enjoy a taste of Mexico in every scoop. So next time you're craving something sweet and satisfying, skip the store-bought ice cream and try making this flavorful treat at home. Your taste buds will thank you.
