16 Easy Mexican Chicken Recipe Unleash Your Inner Chef!
Published on: Mar 7, 2024
Mexican cuisine is known for its bold and flavorful dishes, and this easy Mexican chicken recipe is no exception. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is sure to become a staple in your meal rotation. So grab your apron and let's get cooking!
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
Spice up your dinner routine with this delicious Mexican Chicken Tortilla Casserole recipe. Tender chicken, corn, black beans, and creamy cheese sauce are layered between crispy tortillas for a flavorful and comforting meal. Perfect for a weeknight dinner or entertaining guests, this casserole is sure to be a crowd-pleaser. Serve with a dollop of guacamole and a sprinkle of cilantro for an extra burst of flavor.
Looking for a simple and flavorful chicken dish? Look no further than this Mexican Chicken recipe. Marinated in a blend of spices and citrus juices, this chicken is packed with bold and tangy flavors. Serve it with rice, beans, and salsa for a complete meal, or use it as a filling for tacos or burritos. This versatile dish is a must-try for any Mexican food lover.
If you're in the mood for a hearty and comforting soup, give this Mexican Chicken Corn Chowder a try. Loaded with tender chicken, sweet corn, and jalapenos, this chowder has a perfect balance of flavors. The addition of cream cheese makes it rich and creamy, while a sprinkle of crispy bacon adds a crispy and savory touch. Serve with tortilla chips for a complete meal.
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Instant Pot Mexican Chicken
Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
The Instant Pot has revolutionized the way we cook, and this Instant Pot Mexican Chicken recipe is no exception. With just a few simple ingredients and a fraction of the cooking time, you can have a flavorful and tender chicken dish on the table in no time. The pressure cooking method infuses the chicken with all the delicious Mexican flavors, making it perfect for tacos, burritos, or even on its own with a side of Spanish rice.
This Mexican Chicken Pasta is a delicious fusion of Italian and Mexican cuisines. Tender chicken, bell peppers, and black beans are tossed in a spicy and creamy chipotle sauce and served over your favorite pasta. It's a quick and easy meal that will please both pasta lovers and Mexican food enthusiasts. Top it with some fresh cilantro and a squeeze of lime juice for an extra burst of flavor.
Looking for a comforting and easy-to-make casserole? Look no further than this Mexican Chicken Casserole. Layers of corn tortillas, tender chicken, enchilada sauce, and cheese are baked to perfection for a delicious and filling meal. This casserole is perfect for a weeknight dinner or for feeding a crowd. Serve with a side of refried beans and Mexican rice for a complete meal.
Tortilla soup is a classic Mexican dish, and this Mexican Chicken Tortilla Soup recipe is a must-try. Tender chicken, tomatoes, corn, and black beans are simmered in a flavorful broth and topped with tortilla strips, avocado, and cheese. The result is a hearty and satisfying soup that is perfect for a cold day. You can also add a dollop of sour cream and a sprinkle of cilantro for extra flavor.
Marinades are a great way to infuse chicken with flavor, and this Mexican Chicken Marinade is no exception. Made with lime juice, garlic, and a blend of Mexican spices, this marinade will make your chicken tender and flavorful. You can use it for grilling, baking, or even for making chicken fajitas. It's a simple and versatile recipe that will become a staple in your kitchen.
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Low Carb Mexican Chicken Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
If you're following a low-carb diet, you don't have to miss out on the delicious flavors of Mexican cuisine. This Low Carb Mexican Chicken Casserole is packed with tender chicken, cauliflower rice, peppers, and enchilada sauce, and topped with cheese for a satisfying and low-carb meal. It's a great way to enjoy your favorite flavors without the guilt.
Street tacos are a popular Mexican street food, and with this Mexican Chicken Street Tacos recipe, you can recreate them at home. Tender and flavorful chicken is served in corn tortillas and topped with onions, cilantro, and a squeeze of lime juice. You can also add some salsa or guacamole for extra flavor. These tacos are perfect for a quick and delicious meal.
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Pollo Adobado (Mexican Chicken Adobo)
Main Ingredients: Guajillo Chiles, Ancho Chiles, Garlic Cloves, Onion
Pollo Adobado is a traditional Mexican dish that is made with chicken marinated in a spicy adobo sauce. The result is a tender and flavorful chicken dish that is perfect for tacos, burritos, or on its own with a side of rice and beans. You can adjust the spice level to your liking by adding more or less chiles to the adobo sauce. This dish is a must-try for any Mexican food lover.
This Mexican Chicken and Rice Casserole is a complete meal in one dish. Tender chicken, rice, corn, and enchilada sauce are baked together and topped with cheese for a delicious and filling meal. The best part is that it only requires one dish, making cleanup a breeze. You can also add some black beans or bell peppers for extra flavor and nutrition.
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
If you're short on time but still want a flavorful and tender chicken dish, this Crockpot Mexican Chicken recipe is the answer. With just a few simple ingredients and a slow cooker, you can have a delicious and effortless meal. Serve it over rice, use it as a filling for tacos or burritos, or even make a chicken salad with it. The possibilities are endless.
This Mexican Chicken Soup is a comforting and flavorful dish that is perfect for a cold day. Tender chicken, vegetables, and rice are simmered in a tomato-based broth and topped with avocado, cheese, and tortilla strips. It's a complete and satisfying meal that is sure to warm you up. You can also add some green chiles or cilantro for an extra kick of flavor.
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Slow Cooker Caldo de Pollo {Mexican Chicken Soup}
Main Ingredients: Chicken Broth Low Sodium, Chicken, Carrots, Onion
Caldo de Pollo, also known as Mexican Chicken Soup, is a traditional soup that is packed with flavor and nutrition. Made with chicken, vegetables, and spices, this soup is simmered to perfection in a slow cooker. The result is a delicious and hearty soup that is perfect for a cold day. Serve with some corn tortillas for a complete and satisfying meal.
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Slow Cooker Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Green Chiles
This Slow Cooker Mexican Chicken recipe is perfect for a busy weeknight or for meal prep. Simply toss all the ingredients into the slow cooker and let it do the work for you. The result is tender and flavorful chicken that can be used in a variety of dishes, such as tacos, burritos, or even as a topping for salads. It's a simple and versatile recipe that will save you time in the kitchen.
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Crock-Pot Mexican Chicken
Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
Another easy and delicious slow cooker recipe is this Crock-Pot Mexican Chicken. With just a few ingredients, you can have a flavorful and tender chicken dish that is perfect for a weeknight dinner. Serve it over rice, use it as a filling for tacos or burritos, or even make a chicken salad with it. This dish is a crowd-pleaser and a great addition to any Mexican-themed meal.
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Low-Carb Mexican Chicken Casserole
Main Ingredients: Coconut Oil, Avocado Oil, Small Onion, Seeds, Riced
If you're following a low-carb or keto diet, this Low-Carb Mexican Chicken Casserole is a must-try. Made with cauliflower rice, chicken, salsa, and cheese, this casserole is packed with flavor and nutrition while being low in carbs. It's a great way to satisfy your Mexican food cravings without breaking your diet. Serve with a side of guacamole for an extra boost of healthy fats.
If you're tired of the same old salad, give this Mexican Chicken Salad a try. Tender chicken, black beans, corn, tomatoes, and avocado are tossed in a lime-cilantro dressing for a fresh and flavorful dish. You can also add some tortilla strips for a crunchy element. This salad is perfect for a light and healthy lunch or dinner.
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Mexican Chicken Bubble Up Casserole
Main Ingredients: Chicken, Salsa Verde, Taco Seasoning, Mexican Cheese
This Mexican Chicken Bubble Up Casserole is a fun twist on the classic casserole. Biscuit dough is mixed with tender chicken, corn, enchilada sauce, and cheese, and baked to perfection. The result is a bubbly and cheesy casserole that is perfect for a family dinner. Serve with some sour cream and salsa for extra flavor.
What You'll Need
Mexican Seasoning Blend
To give this chicken dish its authentic Mexican flavor, you'll need a blend of cumin, chili powder, garlic powder, and oregano. You can either make your own blend or use a store-bought one.
Chicken
For this recipe, you'll need boneless, skinless chicken breasts. You can also use chicken thighs if you prefer.
Vegetables
To add some extra nutrients and flavor, you'll need bell peppers, onions, and corn. These vegetables will not only add a pop of color to the dish but also provide some crunch and sweetness.
Lime
The juice of fresh lime will give this dish a bright and tangy kick. It's also essential for balancing out the richness of the chicken and vegetables.
Cilantro
Fresh cilantro is a must for any Mexican dish. It adds a fresh and herbaceous flavor that pairs perfectly with the other ingredients.
Oil
You'll need olive oil for cooking the chicken and vegetables. It adds a rich and nutty flavor to the dish.
Tortillas
To serve this easy Mexican chicken, you'll need tortillas. You can use either corn or flour tortillas, depending on your preference.
How to Make It
Step 1: Season the Chicken
Begin by seasoning the chicken breasts with the Mexican seasoning blend, making sure to coat both sides evenly.
Step 2: Cook the Chicken
In a large skillet, heat olive oil over medium-high heat. Once hot, add the chicken and cook for about 5-6 minutes per side, or until fully cooked and no longer pink in the middle. Remove the chicken from the skillet and set aside.
Step 3: Cook the Vegetables
Using the same skillet, add more olive oil if needed and then add the bell peppers, onions, and corn. Cook for about 5 minutes, or until the vegetables are slightly softened.
Step 4: Add the Chicken and Lime Juice
Once the vegetables are cooked, add the chicken back to the skillet and squeeze fresh lime juice over everything. Stir to combine and let cook for an additional 2-3 minutes.
Step 5: Serve
Remove from heat and serve the chicken and vegetables in warm tortillas. Top with fresh cilantro and any additional toppings of your choice, such as avocado, salsa, or sour cream.
Final Thoughts
This easy Mexican chicken recipe is perfect for a quick weeknight meal or for entertaining guests. It's packed with flavor and can be customized to your liking by adding different vegetables or toppings. Give it a try and bring a taste of Mexico to your dinner table tonight!
