16 Easy Mexican Chicken Enchilada Casserole Recipe Get Cooking And Enjoy!

Published on: Mar 9, 2024

Mexican cuisine is known for its vibrant flavors and delicious dishes. One of the most beloved and versatile dishes in Mexican cuisine is the enchilada. Traditionally, enchiladas are made by rolling tortillas filled with various fillings and then smothered in a rich and flavorful sauce. However, making individual enchiladas can be time-consuming and labor-intensive. That's where this easy Mexican chicken enchilada casserole recipe comes in. This recipe takes all the delicious flavors of traditional enchiladas and transforms them into a convenient and effortless casserole. Perfect for busy weeknights or for feeding a crowd, this dish is sure to become a family favorite.

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This beer can chicken recipe is a Mexican-inspired twist on the classic dish. The chicken is seasoned with a blend of spices and cooked on the grill with a beer can in its cavity. Then it's shredded and layered in a casserole dish with tortillas, enchilada sauce, and cheese for a flavorful and hearty meal.
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This recipe takes a simpler approach to the Mexican chicken casserole. The chicken is still cooked on the grill with a beer can, but instead of being shredded, it's sliced and layered with tortillas, enchilada sauce, and cheese. It's a quick and easy way to enjoy the flavors of enchiladas without all the rolling and stuffing.
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If you're a fan of green enchilada sauce, this beer can chicken recipe is for you. The chicken is cooked on the grill with a can of beer and then shredded and mixed with green enchilada sauce. It's then layered with tortillas and cheese for a tasty and slightly spicy casserole.
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For a healthier twist on the classic enchilada casserole, try this recipe. The chicken is cooked on the grill with a beer can and then shredded and mixed with a homemade enchilada sauce made with fresh ingredients. It's then layered with whole wheat tortillas and topped with a light layer of cheese for a guilt-free meal.
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Avocado Chicken Enchilada Casserole

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Avocado fans will love this beer can chicken recipe. The chicken is cooked on the grill with a can of beer and then shredded and mixed with avocado, corn, and black beans. It's then layered with tortillas and cheese for a creamy and flavorful casserole.
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This beer can chicken recipe lives up to its name - it's excellent! The chicken is cooked on the grill with a can of beer and then shredded and mixed with a homemade enchilada sauce and a variety of veggies. It's then layered with tortillas and cheese for a hearty and delicious meal.
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If you're short on time but still want a flavorful beer can chicken recipe, try this one. The chicken is cooked on the grill with a beer can and then shredded and mixed with a store-bought enchilada sauce. It's then layered with tortillas and cheese for a quick and easy meal.
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This beer can chicken recipe puts a twist on the classic enchilada casserole by using a creamy white sauce instead of the traditional red sauce. The chicken is cooked on the grill with a can of beer and then shredded and mixed with the white sauce. It's then layered with tortillas and cheese for a rich and flavorful casserole.
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Chicken Enchilada Casserole Verde

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This beer can chicken recipe is another variation on the classic green enchilada casserole. The chicken is cooked on the grill with a beer can and then shredded and mixed with a green enchilada sauce made with fresh tomatillos. It's then layered with tortillas and cheese for a tangy and delicious casserole.
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This beer can chicken recipe is a cross between a casserole and a lasagna. The chicken is cooked on the grill with a can of beer and then shredded and mixed with a blend of Mexican spices. It's then layered with tortillas, salsa, and cheese for a flavorful and cheesy casserole.
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If you love the zesty flavor of green chiles, you'll love this beer can chicken recipe. The chicken is cooked on the grill with a beer can and then shredded and mixed with a homemade green chile sauce. It's then layered with tortillas and cheese for a slightly spicy and delicious casserole.
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Easy Green Enchilada Casserole

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This beer can chicken recipe is similar to the previous one, but with a simpler approach. The chicken is cooked on the grill with a beer can and then shredded and mixed with a store-bought green enchilada sauce. It's then layered with tortillas and cheese for an easy and tasty casserole.
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Quinoa Enchilada Casserole

Main Ingredients: Water, Uncooked Quinoa, Enchilada Sauce, Diced Tomatoes
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If you're looking for a healthier and gluten-free option, try this beer can chicken recipe. The chicken is cooked on the grill with a can of beer and then shredded and mixed with quinoa, black beans, and a homemade enchilada sauce. It's then layered with cheese for a protein-packed and flavorful casserole.
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This beer can chicken recipe is a twist on the classic chicken and rice casserole. The chicken is cooked on the grill with a beer can and then shredded and mixed with rice, black beans, and a blend of Mexican spices. It's then layered with cheese for a hearty and satisfying meal.

Effortless and Delicious

If you're looking for a quick and easy meal that doesn't skimp on flavor, this easy Mexican chicken enchilada casserole recipe is the perfect choice. The recipe calls for simple and readily available ingredients such as chicken, tortillas, cheese, and enchilada sauce, making it a budget-friendly option for families. Plus, the casserole can be assembled in just 20 minutes, making it a great option for those busy weeknights when you don't have a lot of time to spend in the kitchen.

Customizable and Versatile

One of the great things about this Mexican chicken enchilada casserole recipe is that it's highly customizable. You can use any type of protein you have on hand, such as ground beef, shredded pork, or even black beans for a vegetarian option. You can also add in your favorite veggies like corn, bell peppers, or onions for extra flavor and nutrition. Feel free to get creative and make this casserole your own.

Perfect for Feeding a Crowd

Whether you're hosting a party or just having a big family dinner, this easy Mexican chicken enchilada casserole is a great option for feeding a crowd. The recipe can easily be doubled or tripled, and it can even be made ahead of time and stored in the fridge until you're ready to bake it. Plus, with its colorful layers and delicious flavors, this casserole is sure to be a hit with everyone. In conclusion, this easy Mexican chicken enchilada casserole recipe is a game-changer for busy families who still want to enjoy delicious and authentic Mexican flavors. With its convenience, versatility, and crowd-pleasing taste, this casserole is a must-try for anyone who loves Mexican cuisine. So why not give it a try and see for yourself just how easy and delicious it can be?
16 easy mexican chicken enchilada casserole recipe Get cooking and enjoy!

Mexican Chicken Enchilada Casserole

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 12 ounces enchilada sauce Trader Joe’s, or can of your favorite
  • 8 soft taco sized flour tortillas
  • 10 corn tortillas
  • 1 cup frozen corn or canned, thawed
  • 1 1/2 cups fresh mushrooms sliced
  • 3 cloves garlic chopped
  • 5 green onions chopped. Reserve green tops for garnish, optional
  • 4 ounces green chilies can whole, diced
  • adobo
  • salt
  • pepper
  • 15 ounces black beans or pinto, rinsed and drained
  • 3 1/2 cups chicken fully cooked chopped, store-bought rotisserie chicken works perfectly well
  • 3 cups shredded cheddar Monterey Jack or Mexican Blend cheese
  • 1/2 cup chopped cilantro
  • Mexican crema or sour cream for serving

Nutrition

  • Calories : 1180 calories
  • Carbohydrate : 112 grams
  • Cholesterol : 220 milligrams
  • Fat : 45 grams
  • Fiber : 18 grams
  • Protein : 83 grams
  • SaturatedFat : 23 grams
  • Sodium : 2640 milligrams
  • Sugar : 13 grams
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