When it comes to Mexican cuisine, there are few dishes more beloved than the classic beef enchiladas. These flavorful, cheesy, and satisfying dishes are a staple in Mexican households and have gained popularity all over the world. However, many people are intimidated by the thought of making enchiladas from scratch, assuming it's a complicated and time-consuming process. But fear not, because this easy Mexican beef enchiladas recipe will have you making delicious and authentic enchiladas in no time!
Get ready to spice up your dinner with this delicious and flavorful recipe for Mexican Beef Enchiladas. Made with tender shredded beef, smothered in a rich and tangy homemade enchilada sauce, and topped with gooey cheese, these enchiladas are sure to become a family favorite. Perfect for a weeknight meal or for entertaining guests, this recipe is easy to make and will impress even the pickiest of eaters.
2of 20
Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Looking for a classic and simple beef enchilada recipe? Look no further! This recipe for Beef Enchiladas is the perfect combination of tender beef, homemade enchilada sauce, and melty cheese. It's a crowd-pleasing dish that is easy to throw together on a busy weeknight. Serve it with your favorite toppings, such as sour cream, guacamole, or salsa, and you have a delicious and satisfying meal.
3of 20
Simply the Best Shredded Beef Enchiladas
Main Ingredients: Shredded Pepper Jack Cheese, Flour Tortillas, Olive
If you're a fan of shredded beef, then you have to try this recipe for Simply the Best Shredded Beef Enchiladas. The beef is slow-cooked in a flavorful blend of spices until it's tender and falls apart. Then it's rolled up in tortillas with your favorite toppings and covered in a homemade enchilada sauce. The result is a mouthwatering dish that will have you coming back for seconds.
4of 20
Easy Beef Enchiladas
Main Ingredients: Ground Beef, Taco Seasoning, Enchilada Sauce, Diced
Don't have a lot of time to spend in the kitchen? No problem! These Easy Beef Enchiladas are the perfect solution. Made with just a few simple ingredients, this recipe comes together in no time. The beef is cooked with onions, peppers, and spices for extra flavor, and then it's rolled up in tortillas with cheese and smothered in a tasty enchilada sauce. It's a quick and easy meal that tastes like you spent hours in the kitchen.
5of 20
Beef Enchiladas with Homemade Enchilada Sauce
Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Ground Beef, Salt
Take your enchiladas to the next level with this recipe for Beef Enchiladas with Homemade Enchilada Sauce. The secret to this delicious dish is the homemade sauce, which is made with a blend of spices, tomato sauce, and chicken broth. The result is a flavorful and slightly spicy sauce that brings these enchiladas to life. Add in the tender beef and melty cheese, and you have a winning combination that everyone will love.
6of 20
5 Ingredient Beef Enchiladas
Main Ingredients: Lean Ground Beef, Chunky Salsa, Red Enchilada Sauce
If you're short on time and ingredients, this recipe for 5 Ingredient Beef Enchiladas is perfect for you. All you need is beef, cheese, enchilada sauce, tortillas, and your favorite toppings, and you have a delicious and easy meal that the whole family will enjoy. These enchiladas are perfect for a busy weeknight or for a last-minute dinner party. You can't go wrong with this simple and tasty recipe.
7of 20
Shredded Beef Enchiladas
Main Ingredients: Beef, Rice, Tomatoes, Black Beans, Salsa, Shredded
Looking for a twist on traditional beef enchiladas? Try this recipe for Shredded Beef Enchiladas. Instead of ground beef, this recipe uses shredded beef for a heartier and more flavorful filling. The beef is cooked with onions, peppers, and spices, and then rolled up in tortillas and smothered in a homemade enchilada sauce. It's a delicious and satisfying meal that will keep you coming back for more.
8of 20
Skinny Beef Enchiladas
Main Ingredients: Corn Tortillas, Extra Lean Ground Beef, Small Yellow
Watching your waistline? You don't have to sacrifice flavor with these Skinny Beef Enchiladas. Made with lean ground beef, low-fat cheese, and a homemade enchilada sauce, these enchiladas are a healthier option without compromising on taste. They're perfect for a guilt-free dinner or for meal prep for the week. Serve with a side salad or some roasted vegetables for a complete and nutritious meal.
9of 20
Shredded Beef Enchiladas (4 ingredients)
Main Ingredients: Beef, Corn Tortillas, Red Enchilada Sauce, Shredded
Yes, you read that right. This recipe for Shredded Beef Enchiladas only requires four ingredients to make a delicious and satisfying meal. The secret is using a slow cooker to cook the beef until it's tender and easy to shred. Then it's rolled up in tortillas with cheese and enchilada sauce and baked until bubbly. It's a simple and tasty recipe that will have you wondering why you ever bothered with complicated enchilada recipes.
10of 20
Mexican Shredded Beef Enchiladas
Main Ingredients: Chipotle Chili Powder, Ancho Chile Peppers, Water
If you're a fan of Mexican cuisine, you will love this recipe for Mexican Shredded Beef Enchiladas. Made with tender beef, a blend of spices, and a homemade enchilada sauce, these enchiladas are bursting with authentic flavors. Serve with your favorite Mexican sides, such as rice, beans, and salsa, and you have a complete and satisfying meal that will transport you to the streets of Mexico.
11of 20
Classic Beef Enchiladas
Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Smoked Paprika
Sometimes you just can't beat a classic, and this recipe for Classic Beef Enchiladas is proof of that. Made with a simple and flavorful filling of ground beef, onions, and spices, and smothered in a delicious enchilada sauce, these enchiladas are a tried and true recipe that will never go out of style. Serve with your favorite toppings, and you have a delicious and satisfying meal that the whole family will love.
12of 20
Homemade Beef Enchiladas
Main Ingredients: Vegetable Oil, Cornstarch, Chili Powder, Garlic Powder
If you're a fan of homemade everything, then this recipe for Homemade Beef Enchiladas is for you. From the homemade enchilada sauce to the tender beef filling, everything in this recipe is made from scratch for maximum flavor. The result is a delicious and satisfying dish that will impress your family and friends. Serve with your favorite toppings, and you have a restaurant-quality meal in the comfort of your own home.
13of 20
Easy Low Carb Beef Enchiladas
Main Ingredients: Flour Tortillas, Beef, Red Enchilada Sauce, Jack
Following a low carb diet doesn't mean you have to give up your favorite foods, like enchiladas. This recipe for Easy Low Carb Beef Enchiladas is a delicious and healthier alternative to traditional enchiladas. Instead of tortillas, this recipe uses zucchini as the "tortilla" for a low carb option. The beef filling is made with a blend of spices, and the homemade enchilada sauce is low in carbs as well. It's a tasty and guilt-free way to enjoy your favorite dish.
14of 20
The Best Ground Beef Enchiladas
Main Ingredients: Ground Beef, Yellow Onion, Taco Seasoning, Enchilada
With so many enchilada recipes out there, it can be hard to choose which one to make. Look no further than this recipe for The Best Ground Beef Enchiladas. This recipe takes the classic ground beef enchiladas to the next level with a delicious blend of spices and a homemade enchilada sauce. The result is a mouthwatering dish that will have you going back for seconds. Serve with your favorite toppings, and you have a winning meal.
15of 20
Stacked Beef Enchiladas (AKA Mexican Lasagna)
Main Ingredients: Lean Ground Beef, Baking Soda, Vegetable Oil, Chili
If you're tired of rolling up individual enchiladas, this recipe for Stacked Beef Enchiladas (AKA Mexican Lasagna) is for you. Instead of rolling up the filling in tortillas, this recipe layers the beef, cheese, and enchilada sauce between corn tortillas. The result is a delicious and easy to assemble dish that is perfect for a crowd. Serve with your favorite toppings, and you have a fun and flavorful twist on traditional enchiladas.
16of 20
Mexican Roast Beef Enchiladas
Main Ingredients: Roast, Salsa, Flour Tortillas, Red Enchilada Sauce
If you have leftover roast beef, don't let it go to waste. Use it in this recipe for Mexican Roast Beef Enchiladas. The tender and flavorful roast beef pairs perfectly with the homemade enchilada sauce and gooey cheese. It's a great way to use up leftovers and create a delicious and unique dish. Serve with your favorite toppings, and you have a meal that will have everyone asking for seconds.
17of 20
Beef Enchiladas in Red Sauce
Main Ingredients: London Broil, Salt, Pepper, Garlic Powder, Onion
If you prefer a spicier and tangier sauce for your enchiladas, this recipe for Beef Enchiladas in Red Sauce is for you. The homemade red sauce is made with a blend of chiles, spices, and tomatoes for a flavorful and slightly spicy sauce that pairs perfectly with the tender beef. This recipe is perfect for those who love a little heat in their meals, and it's sure to become a go-to in your recipe rotation.
18of 20
Mexican Chili Beef Enchiladas
Main Ingredients: Minced Beef, Hot Chilli Powder, Paprika, Onion Salt
Combine two classic dishes, chili and enchiladas, with this recipe for Mexican Chili Beef Enchiladas. The beef is cooked with a blend of spices and beans for a hearty and flavorful filling, and then rolled up in tortillas with cheese and enchilada sauce. The result is a delicious and satisfying meal that is perfect for a cold winter night or for a game day gathering. Serve with your favorite chili toppings, and you have a winning dish.
19of 20
Beef Enchiladas II
Main Ingredients: Lean Ground Beef, Onion, Sauce Mix, Flour Tortillas
Looking for a new twist on traditional beef enchiladas? Try this recipe for Beef Enchiladas II. This recipe uses a blend of ground beef and chorizo for an extra kick of flavor. The filling is also packed with vegetables, making it a healthier option. Top it all off with a homemade enchilada sauce and melty cheese, and you have a unique and delicious dish that will have everyone coming back for more.
20of 20
Salsa Verde Shredded Beef Enchiladas
Main Ingredients: Chile Peppers, Cumin, Chili Powder, Kosher Salt, All
If you're a fan of salsa verde, then you have to try this recipe for Salsa Verde Shredded Beef Enchiladas. The beef is slow-cooked in a flavorful blend of spices and salsa verde until it's tender and easy to shred. Then it's rolled up in tortillas with cheese and topped with more salsa verde for a tangy and delicious dish. Serve with your favorite toppings, and you have a unique and flavorful meal that will become a regular in your dinner rotation.
Ingredients for Easy Mexican Beef Enchiladas
For the Filling:
1 pound ground beef
1 small onion, diced
2 cloves garlic, minced
1 can black beans, drained and rinsed
1 can diced tomatoes
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
For the Enchilada Sauce:
1 can tomato sauce
1/2 cup chicken broth
1 tablespoon chili powder
1 teaspoon cumin
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon black pepper
For Assembling the Enchiladas:
12 corn tortillas
2 cups shredded cheddar cheese
1/4 cup chopped cilantro
Instructions
1. In a large skillet, cook the ground beef over medium heat until fully browned. Add in the onion and garlic and sauté for 2-3 minutes.
2. Stir in the black beans, diced tomatoes, chili powder, cumin, oregano, salt, and pepper. Cook for an additional 5 minutes, until all ingredients are well combined and heated through.
3. Preheat your oven to 375°F. In a separate saucepan, combine the tomato sauce, chicken broth, chili powder, cumin, garlic powder, onion powder, oregano, salt, and pepper. Cook over medium heat until the sauce is heated through.
4. To assemble the enchiladas, spoon a generous amount of the beef filling onto each tortilla and roll it up. Place the rolled tortillas seam-side down in a greased 9x13 inch baking dish.
5. Pour the enchilada sauce over the rolled tortillas, making sure to cover them completely. Sprinkle the shredded cheese on top and bake for 20-25 minutes, until the cheese is melted and bubbly.
6. Garnish with chopped cilantro and serve hot. Enjoy your delicious Mexican beef enchiladas with your favorite toppings such as sour cream, guacamole, or salsa.
With this easy Mexican beef enchiladas recipe, you'll impress your family and friends with your cooking skills and have them coming back for seconds. So don't be intimidated by making enchiladas from scratch, give this recipe a try and savor the flavors of Mexico in the comfort of your own home.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2014__04__asparagus-eggs-capers-vertical-a-1540-8e3733ffa80146419fbc739c8e807be1.jpg)
