20 Easy Meatloaf Recipe With Progresso Italian Bread Crumbs Savor The Mouthwatering Goodness!
Published on: Mar 16, 2024
If you're a fan of classic comfort food, then you can't go wrong with a delicious and easy meatloaf recipe. And with the added touch of Progresso Italian bread crumbs, this dish is sure to be a hit with the whole family. Not only is this recipe simple and quick to make, but it also yields a tender and flavorful meatloaf that will have everyone coming back for seconds. So let's dive into the details of this Italian-inspired meatloaf recipe and get ready to impress your taste buds.
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The Secret Ingredient: Progresso Italian Bread Crumbs
When it comes to making the perfect meatloaf, the right breadcrumbs are crucial. And that's where Progresso Italian bread crumbs come in. These bread crumbs are made with authentic Italian seasonings like oregano, basil, and garlic, which add a delicious depth of flavor to the meatloaf. Not only that, but they also help to bind the ingredients together and prevent the meatloaf from falling apart.
Why Progresso Italian Bread Crumbs?
Aside from their authentic flavor, Progresso Italian bread crumbs are also a great choice because they are pre-seasoned and ready to use. This means you don't have to worry about measuring and mixing different spices, making the cooking process even easier. Plus, they are made with high-quality ingredients and have a crispy texture that adds a nice crunch to the final dish.
Tips for Using Progresso Italian Bread Crumbs in Meatloaf
To get the most out of Progresso Italian bread crumbs, there are a few tips to keep in mind when making your meatloaf. First, be sure to mix the breadcrumbs evenly throughout the meat mixture to ensure every bite is full of flavor. Also, you can add a little extra seasoning like Parmesan cheese or dried herbs to amp up the flavor even more. And for a glazed and crispy crust, try brushing the top of the meatloaf with a mixture of ketchup and Worcestershire sauce before baking.
Try This Easy Meatloaf Recipe with Progresso Italian Bread Crumbs
Now that you know the secret to a delicious and Italian-inspired meatloaf, it's time to try it out for yourself. Here is a simple easy meatloaf recipe that incorporates Progresso Italian bread crumbs for a tasty twist on a classic dish.
Ingredients:
- 1 1/2 lb ground beef
- 1/2 cup Progresso Italian bread crumbs
- 1/4 cup milk
- 1 egg
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup ketchup
- 1 tbsp Worcestershire sauce
Instructions:
1. Preheat your oven to 375°F.
2. In a large bowl, mix together the ground beef, Progresso Italian bread crumbs, milk, egg, onion, garlic, oregano, basil, salt, and pepper until well combined.
3. Transfer the mixture to a loaf pan and shape into a loaf.
4. In a small bowl, mix together the ketchup and Worcestershire sauce. Brush this mixture over the top of the meatloaf.
5. Bake for 50-60 minutes, or until the internal temperature reaches 160°F.
6. Let the meatloaf rest for 5-10 minutes before slicing and serving.
In conclusion, Progresso Italian bread crumbs are the perfect ingredient to elevate your traditional meatloaf recipe. With their authentic Italian flavors and high-quality ingredients, they add a delicious twist to this classic comfort food. So next time you're craving some homemade meatloaf, be sure to give this easy and flavorful recipe a try.
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