18 Easy Meatball Recipe With Italian Breadcrumbs You Must Try Them!
Published on: Mar 16, 2024
Looking for an easy and delicious meatball recipe? Look no further! Our easy meatball recipe with Italian breadcrumbs is the perfect solution for a quick and satisfying meal. With just a few simple ingredients and minimal prep time, you can have flavorful and tender meatballs on the table in no time. Plus, the addition of Italian breadcrumbs adds a flavorful twist to this classic dish. Let's dive into the details and learn how to make these mouth-watering meatballs.
How to Make Easy Meatballs with Italian Breadcrumbs
Gather Your Ingredients
Before you get started, make sure you have all the necessary ingredients on hand. You will need ground beef, Italian breadcrumbs, an egg, milk, garlic, salt, and pepper. These are staple ingredients that you may already have in your kitchen. If not, simply make a quick trip to the grocery store and you'll be ready to go.
Mix and Shape the Meatballs
In a large mixing bowl, combine the ground beef, Italian breadcrumbs, egg, milk, minced garlic, salt, and pepper. Use your hands to mix all the ingredients together until well combined. This is a great step to get the kids involved in the cooking process. Once the mixture is well combined, start shaping the meatballs. You can make them as big or small as you prefer, just make sure they are all similar in size for even cooking.
Bake or Fry the Meatballs
There are two methods for cooking these meatballs – baking or frying. Baking is a healthier option as it requires less oil and the excess fat drips off. Simply place the meatballs on a baking sheet lined with parchment paper and bake in a preheated oven at 375°F for 20-25 minutes. If you prefer a crispy exterior, you can start by baking the meatballs for 10 minutes and then fry them in a pan with some oil for an additional 5-10 minutes.
Serve and Enjoy!
Once the meatballs are fully cooked, remove them from the oven or pan and let them cool for a few minutes. Serve them with your favorite pasta or with some marinara sauce for a delicious appetizer. You can also freeze any extra meatballs for later use. These meatballs are perfect for meal prepping and make a great addition to any lunch or dinner.
In conclusion, this easy meatball recipe with Italian breadcrumbs is a must-try for any meatball lover. It's a simple and delicious dish that can be made in no time with just a few basic ingredients. So, the next time you're in need of a quick and tasty meal, give this recipe a try and impress your family and friends with your cooking skills.
