17 Easy Mayonnaise Recipe Indian Ignite Your Passion For Cooking!
Published on: Mar 29, 2024
Mayonnaise is a popular condiment that is used in various dishes all over the world. It adds a creamy and tangy flavor to sandwiches, salads, and dips. But did you know that you can make your own mayonnaise at home? Not only is it easy, but it is also a healthier alternative to store-bought mayonnaise. In this article, we will share with you an easy mayonnaise recipe with an Indian twist. So put on your apron and get ready to whip up some delicious mayo in no time!
Leftover Turkey (or chicken) Salad with Indian Spices,...
Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
If you're tired of the same old turkey or chicken salad, spice things up with some Indian flavors! Mix in some garam masala and tandoori seasoning for a unique twist on this classic dish. Serve it on a bed of lettuce or between two slices of naan bread for a delicious sandwich.
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Chipotle Mayonnaise
Main Ingredients: Mayonnaise, Salsa, Garlic Clove, Lime
Give your mayo a kick by adding in some chipotle peppers in adobo sauce. This tangy and spicy condiment is perfect for topping off your favorite burgers or sandwiches. You can also use it as a dipping sauce for sweet potato fries or onion rings.
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Indian Curry Turkey Burgers
Main Ingredients: Ground Turkey, Panko Crumbs, Red Pepper, Chopped
Spice up your burger game with these Indian-inspired turkey burgers. Mix in some curry powder and garam masala for an explosion of flavor. Serve on a bun with some mango chutney and red onion for a delicious and unique twist on a classic.
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Indian slaw
Main Ingredients: Yoghurt, Mayonnaise, Coriander Powder, Cumin Powder
Add some Indian flair to your coleslaw with this recipe. Mix in some tandoori seasoning and cumin with your usual ingredients for a tasty and unexpected side dish. Serve alongside your favorite Indian dishes for a complete meal.
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Indian-ish Turkey Burger
Main Ingredients: Ground Turkey, Onion, Ground Cumin, Ground Coriander
For a milder take on Indian flavors, try these "Indian-ish" turkey burgers. Mix in some coriander and cumin for a subtle hint of spice. Top with some mango salsa and avocado for a fresh and flavorful meal.
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Indian Spiced Shredded Chicken Salad Sandwich
Main Ingredients: Bread Rolls, Boneless Chicken Breasts, Garlic Paste
Take your chicken salad sandwich to the next level with some Indian spices. Mix in some garam masala and curry powder for a bold and delicious flavor. Serve on your favorite bread with some lettuce and tomato for a satisfying lunch.
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Make These Indian-Spiced Veggie Burgers for Dinner
Main Ingredients: Brown Rice, Medium Potatoes, Canola Oil, Cumin Seeds
Looking for a meatless meal option? These Indian-spiced veggie burgers are packed with flavor and nutrients. Mix in some tandoori seasoning and garam masala with your choice of veggies for a delicious and healthy dinner option.
This classic Indian dish is a must-try for any food lover. Tender chicken cooked in a creamy and flavorful butter sauce, seasoned with garam masala and fenugreek. Serve with basmati rice and garlic naan for a delicious and satisfying meal.
Main Ingredients: Cauliflower, Olive Oil, Spice, Coarse Salt, Cumin
Get creative with your veggies by trying out this Indian-spiced whole-roasted cauliflower recipe. Season with garam masala and tandoori seasoning for a flavorful twist on a classic dish. Serve with a creamy yogurt sauce for a perfect pairing.
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Coronation Chicken Salad
Main Ingredients: Chicken Skins, Green Onions, Dried Apricots, Sliced
This British-inspired dish combines the flavors of India with traditional chicken salad. Mix in some curry powder and mango chutney for a sweet and spicy twist. Serve on a bed of lettuce or between two slices of brioche bread for a satisfying lunch.
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Parmesan Mayonnaise Baked Skinless Chicken Breast
Main Ingredients: Skinless Boneless Chicken Breasts, Mayonnaise, Parmesan
Give your chicken breast a flavorful and crispy coating with this recipe. Mix parmesan cheese and mayonnaise together and spread on top of your chicken before baking. The result is a juicy and delicious chicken breast with a crispy crust.
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Herbed Mayonnaise
Main Ingredients: Mayonnaise, Crushed Garlic, Dried Basil, Dried Oregano
Take your mayo to the next level with this herbed version. Mix in some basil, parsley, and oregano for a flavorful and versatile condiment. Use it as a spread for sandwiches, a dip for veggies, or a topping for grilled meats.
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Chocolate Mayonnaise Cake
Main Ingredients: Flour, Sugar, Baking Soda, Vanilla Extract, Unsweetened
Yes, you read that right. This unique and delicious cake calls for mayonnaise as one of its ingredients. The mayo adds moisture and richness to the cake, making it a decadent and indulgent dessert. Top it with some chocolate frosting for the ultimate treat.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This creamy and flavorful dish is a staple in Indian cuisine. Tender chicken cooked in a coconut milk and cashew sauce, seasoned with garam masala and turmeric. Serve with rice and naan for a satisfying and satisfying meal.
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Spicy Mayonnaise
Main Ingredients: Mayonnaise, Hot Chili Sauce, Lemon Juice, Garlic Powder
Add some heat to your sandwiches and burgers with this spicy mayo recipe. Mix in some sriracha and chili powder for a bold and flavorful condiment. You can also use it as a dipping sauce for chicken tenders or French fries.
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Oven Baked Mayonnaise Parmesan Chicken
Main Ingredients: Chicken Breast, Mayonnaise, Paprika, Salt, Pepper
Another delicious and easy chicken recipe, this parmesan-crusted chicken is baked to perfection. Mix mayonnaise and parmesan cheese together and spread on top of your chicken before baking. The result is a juicy and flavorful chicken dinner.
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Mouthwatering Breaded Mayonnaise Chicken
Main Ingredients: Boneless Chicken Breasts, Mayonnaise, Parmesan Cheese
For a different take on breaded chicken, try this recipe that calls for mayonnaise as its main ingredient. The mayo adds moisture and flavor to the chicken, making it incredibly juicy and delicious. Serve with your favorite dipping sauce for a tasty and comforting meal.
Switch up your usual curry with this shrimp version. Tender shrimp cooked in a flavorful coconut milk and tomato sauce, seasoned with garam masala and coriander. Serve with basmati rice and naan for a delicious and satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian option, try this delicious and hearty chickpea and coconut curry. Mix in some garam masala and cumin for a burst of Indian flavors. Serve with rice or quinoa for a complete and satisfying meal.
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Baked Halibut with Herbed Mayonnaise Crust
Main Ingredients: Halibut Fillets, Mayonnaise, Dijon Mustard, Shallots
This simple and flavorful halibut dish is perfect for a quick and easy dinner. Mix mayonnaise with your favorite herbs and spread on top of your fish before baking. The result is a tender and flavorful fish that pairs well with a side of roasted vegetables or rice pilaf.
Ingredients for Easy Indian Mayonnaise Recipe
1. Egg yolks:
The main ingredient for making mayonnaise is egg yolks. It provides the emulsifying agent that helps to bind the ingredients together.
2. Mustard:
Mustard adds a tangy and pungent flavor to mayonnaise. In this Indian mayonnaise recipe, we will be using ground mustard seeds instead of prepared mustard for a more authentic taste.
3. Lime juice:
Lime juice adds a tangy and refreshing flavor to the mayonnaise. It also helps to balance out the richness of the egg yolks.
4. Oil:
Oil is the key ingredient that gives mayonnaise its creamy texture. For this recipe, we will be using a combination of vegetable oil and mustard oil to give it a unique Indian flavor.
5. Indian spices:
To give our mayonnaise an Indian twist, we will be adding some ground cumin, coriander, and turmeric to the mix. These spices add a depth of flavor and a beautiful golden color to the mayonnaise.
Steps to Make Easy Indian Mayonnaise
1. In a mixing bowl, add the egg yolks, mustard, and lime juice. Whisk them together until well combined.
2. Slowly add in the oil, a few drops at a time, while continuously whisking. This is an important step to ensure that the mayonnaise emulsifies properly.
3. Once the mixture starts to thicken, you can add the oil in a slow and steady stream while whisking continuously. Keep whisking until all the oil is incorporated and the mayonnaise is thick and creamy.
4. Add in the Indian spices – cumin, coriander, and turmeric and whisk until well combined.
5. Taste the mayonnaise and adjust the seasoning according to your preference. You can add more lime juice for a tangier flavor or more spices for a stronger Indian taste.
6. Transfer the mayonnaise to a jar or airtight container and refrigerate for at least an hour before using.
Conclusion
Making mayonnaise at home is not only easy but also allows you to customize the flavors according to your preference. This easy Indian mayonnaise recipe is a great way to add a unique twist to your dishes and impress your family and friends. So next time you're craving some mayo, skip the store-bought version and give this recipe a try. Your taste buds will thank you!