15 Easy Martha White Mexican Cornbread Recipe Unlock Flavor Sensations!

Published on: Apr 10, 2024

If you're looking for a delicious and easy Mexican cornbread recipe, look no further! With just a few simple ingredients, you can whip up a batch of Martha White Mexican Cornbread that will have your taste buds singing. Not only is this recipe quick and simple, but it also packs a punch of flavor that will have your family and friends begging for more. So let's get cooking!

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If you're a fan of Mexican flavors and love a good cornbread, then this recipe is for you. Mexican Cornbread is a delicious twist on a classic comfort food that will have your taste buds dancing with joy. With a perfect balance of spice and sweetness, this dish is sure to be a hit at any gathering or family dinner.
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Mom’s Mexican Cornbread

Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
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Everyone knows that mom's cooking is always the best, and this Mexican Cornbread recipe is no exception. Passed down through generations, this recipe is a family favorite that will have you coming back for seconds. The secret ingredient? Love, of course.
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Herdez Mexican Cornbread

Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
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This Mexican Cornbread recipe is inspired by the famous Herdez brand. Packed with flavor and a little bit of heat, this dish will transport you to the streets of Mexico with every bite. The addition of Herdez Salsa gives this cornbread a tangy and zesty kick that will leave your taste buds wanting more.
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If you're looking for a way to elevate your cornbread game, then look no further than this Stuffed Mexican Cornbread recipe. This dish takes traditional cornbread and stuffs it with a delicious filling of ground beef, black beans, and corn. The result? A hearty and flavorful meal that will have you feeling satisfied and happy.
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Mexican Cornbread II

Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
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This Mexican Cornbread recipe is a spin-off of the classic version, with a few added ingredients that take it to the next level. The addition of green chiles, cheese, and corn kernels gives this dish a burst of flavor and texture. Perfect as a side dish or a main course, this cornbread will be a hit at any meal.
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Mexican Cornbread Casserole-For You Sandy!

Main Ingredients: Ground Meat, Taco Seasoning Mix, Corn Muffin Mix, Cream
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This Mexican Cornbread Casserole recipe was created with love for a dear friend named Sandy. Packed with spices and ground turkey, this dish is a healthier twist on traditional cornbread casserole. Sandy loved it so much that she asked for the recipe, and now it's a staple in her household.
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If you're a cheese lover, then this Cheesy Mexican Cornbread recipe is a must-try. Packed with gooey cheddar and Monterey Jack cheese, this dish is a cheese-lover's dream. The addition of jalapenos gives this dish a little bit of heat that pairs perfectly with the creamy cheese.
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This Mexican Cornbread Casserole recipe is a crowd-pleaser. Packed with ground beef, black beans, and corn, this dish is hearty and flavorful. The addition of taco seasoning gives it that classic Mexican flavor that we all love.
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Mexican Cornbread I

Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
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This Mexican Cornbread I recipe is a classic version that will never go out of style. Packed with cornmeal, flour, and honey, this dish has the perfect balance of sweetness and savory. Perfect for a side dish or a snack, this cornbread is sure to be a hit.
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Deb's Mexican Cornbread

Main Ingredients: Ground Beef, Onion, Yellow Corn Meal, Cream Style Corn
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Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
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This Mexican Cornbread Layered Salad recipe is a unique twist on traditional cornbread. Layered with beans, cheese, salsa, and avocado, this dish is a refreshing and delicious way to enjoy cornbread. Perfect for a summer barbecue or a potluck, this dish is sure to be a crowd-pleaser.
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Mexican Cornbread Skillet

Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
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This Mexican Cornbread Skillet recipe is perfect for those busy weeknights. Packed with ground beef, black beans, and corn, this dish is a one-pan meal that is quick and easy to make. The addition of cornbread mix makes it a complete and satisfying meal.
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Mexican Cornbread Waffles

Main Ingredients: Yellow Cornmeal, Flour, Salt, Baking Soda
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If you're looking for a fun and unique way to enjoy cornbread, then this Mexican Cornbread Waffles recipe is for you. The addition of corn kernels and green chiles gives these waffles a burst of flavor and texture. Perfect for breakfast, lunch, or dinner, these waffles are a delicious twist on a classic dish.
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Mexican Cornbread with Green Chile

Main Ingredients: Milk, Butter, Large Eggs, Yellow Corn Meal, All Purpose
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This Mexican Cornbread with Green Chile recipe is a simple and delicious way to enjoy cornbread. Packed with green chiles and cheddar cheese, this dish is perfect for those who love a little bit of heat. Serve it as a side dish or as a snack, and watch it disappear in no time.
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Crock Pot Mexican Cornbread Casserole

Main Ingredients: Ground Beef, Diced Onion, Large Garlic Cloves, Cream
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This Crock Pot Mexican Cornbread Casserole recipe is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients into a crockpot and let it do the work for you. Packed with ground beef, beans, and corn, this dish is a complete and satisfying meal that the whole family will love.
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Low Carb Taco Bake - Mexican Cornbread Casserole

Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
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This Low Carb Taco Bake - Mexican Cornbread Casserole recipe is perfect for those following a low-carb diet. Packed with ground beef, cauliflower rice, and cheese, this dish is a healthier twist on traditional cornbread casserole. It has all the delicious flavors of Mexican food without the guilt.
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Mexican Cornbread...Sans Corn, of course

Main Ingredients: Ground Beef, Chili Powder, Cumin, Onions, Garlic Salt
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Mexican Cornbread Casserole (Low Carb, Gluten Free)

Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
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This Mexican Cornbread Casserole (Low Carb, Gluten Free) recipe is perfect for those following a low-carb or gluten-free diet. Packed with ground beef, black beans, and cheese, this dish is a filling and flavorful meal that won't derail your diet. The addition of almond flour gives it that classic cornbread texture without the added carbs.
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Mexican Cornbread Casserole Taco Bake (low carb)

Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
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This Mexican Cornbread Casserole Taco Bake (low carb) recipe is another low-carb option that is perfect for those watching their carb intake. Packed with ground beef, salsa, and cheese, this dish has all the delicious flavors of a classic taco without the added carbs from tortillas. It's a quick and easy meal that the whole family will love.

Why Choose Martha White Mexican Cornbread?

Martha White Mexican Cornbread is a classic dish that combines the flavors of traditional southern cornbread with the zesty and spicy flavors of Mexican cuisine. Unlike traditional cornbread, this recipe uses self-rising cornmeal mix as the base, giving it a lighter and fluffier texture. It also adds diced green chilies and shredded cheese to give it an extra kick of flavor and a gooey, melty texture. Plus, this recipe is incredibly easy to make, making it perfect for busy weeknights or last-minute dinner parties.

Simple Ingredients for Maximum Flavor

One of the best things about this recipe is that it only requires a few simple ingredients that you probably already have in your pantry. Cornmeal mix, milk, eggs, oil, and diced green chilies are all you need to create the base of this delicious cornbread. Then, you can add in any additional toppings or ingredients to customize it to your liking. Shredded cheese is a popular addition, but you can also add in chopped jalapenos, black beans, or even cooked ground beef for a heartier meal.

A Quick and Easy Recipe for Busy Weeknights

Not only is Martha White Mexican Cornbread bursting with flavor, but it's also incredibly easy to make. In just a few simple steps, you can have a delicious and satisfying meal on the table in no time. The self-rising cornmeal mix eliminates the need for additional leavening agents, making this recipe a breeze to put together. And with minimal prep time and cooking time of just 20 minutes, you can have dinner on the table in under half an hour.

The Perfect Side Dish for Any Meal

Martha White Mexican Cornbread is the ultimate side dish for any Mexican-inspired meal. Serve it alongside your favorite enchiladas, tacos, or fajitas for a complete and satisfying meal. It's also great on its own as a snack or appetizer, and leftovers make a tasty breakfast option when paired with scrambled eggs or breakfast sausage. With its versatility and delicious flavor, this cornbread is sure to become a staple in your recipe repertoire.

In Conclusion...

In conclusion, Martha White Mexican Cornbread is a must-try recipe for anyone who loves the flavors of Mexican cuisine. With its simple ingredients, quick and easy preparation, and delicious taste, it's a winning dish that will have everyone coming back for seconds. So next time you're in need of a tasty and satisfying side dish, give this recipe a try and prepare to be amazed!
15 easy martha white mexican cornbread recipe Unlock flavor sensations!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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