16 Easy Lamb Shank Recipe South Africa Experience Culinary Bliss Now!
Published on: Mar 7, 2024
If you're looking for a delicious and easy way to cook lamb shank, look no further than this easy lamb shank recipe from South Africa. Lamb shank is a popular dish in South Africa, and for good reason. The tender and flavorful meat pairs perfectly with a variety of spices and vegetables, making it a crowd-pleasing dish for any occasion. In this article, we'll take you through the step-by-step process of making this mouth-watering lamb shank recipe, so you can impress your friends and family with your culinary skills.
Main Ingredients: Lamb Shanks, Onion, Tomatoes, Tomato Paste, Cinnamon
This recipe for slow cooked lamb shank is perfect for a lazy Sunday afternoon. The tender meat falls off the bone and is packed with flavor from a variety of herbs and spices. It's an easy and delicious way to enjoy lamb shank without spending hours in the kitchen.
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Braised Lamb Shank
Main Ingredients: Lamb Shanks, Black Peppercorn, Coriander, Fennel Seeds
Braising is a cooking method where meat is first seared in a hot pan and then slow cooked in a liquid, resulting in tender and flavorful meat. This braised lamb shank recipe is a classic and will not disappoint. The meat is cooked in a rich red wine and vegetable broth, creating a delicious sauce that pairs perfectly with the lamb.
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Lamb Shank in Red Wine
Main Ingredients: Olive Oil, Lamb Shanks, Salt, Pepper, Onion, Carrots
Red wine and lamb are a classic combination, and this recipe for lamb shank in red wine is a must-try. The wine adds a depth of flavor to the meat and creates a rich and hearty sauce. Serve this dish with mashed potatoes or crusty bread to soak up all the delicious juices.
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Instant Pot Lamb Shank
Main Ingredients: Lamb Shanks, Salt, Pepper, Olive Oil, Carrot, Celery
If you're short on time but still want to enjoy a delicious lamb shank, then this recipe is for you. The Instant Pot cuts down on cooking time, but still results in tender and flavorful meat. This dish is perfect for busy weeknights or when you want to impress guests with minimal effort.
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Lamb Shank Stew with Root Vegetables
Main Ingredients: Olive Oil, Lamb Shanks, Salt, Freshly Ground Pepper
This hearty lamb shank stew is packed with root vegetables like carrots, parsnips, and potatoes. The vegetables add a sweetness to the dish that balances out the richness of the meat. This stew is perfect for cooler weather and will warm you up from the inside out.
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Lamb Shank Soup
Main Ingredients: Lamb Shanks, Olive Oil, Bacon, Carrots, Baby Fennel
Soup may not be the first thing that comes to mind when you think of lamb shank, but trust us, this recipe is a winner. The tender meat is paired with vegetables and lentils, creating a hearty and nutritious soup. Serve with a crusty bread for a complete and satisfying meal.
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Spicy Lamb Shank
Main Ingredients: Cumin, Curry Powder, Chili Powder, Cinnamon, Lamb
If you're a fan of spicy food, then this recipe is for you. The lamb shank is marinated in a spicy blend of herbs and spices before being slow cooked to perfection. The result is a tender and flavorful meat with just the right amount of heat. Serve with rice or couscous for a complete meal.
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Lamb Shank Cassoulet
Main Ingredients: Great Northern Beans, Sea Salt, Lamb Shanks, Salt
Cassoulet is a French dish that typically consists of meat, beans, and vegetables, slow cooked together to create a hearty and comforting meal. This lamb shank cassoulet recipe is a twist on the traditional dish, using lamb shank instead of the more commonly used duck or pork. The result is a delicious and unique dish that is sure to impress.
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LAMB SHANK PIES
Main Ingredients: Lamb Shanks, Shallots, Garlic, Carrots, English Peas
If you're looking for a creative way to use leftover lamb shank, then look no further than these delicious lamb shank pies. The tender meat is combined with vegetables and a rich gravy before being baked in a flaky pastry crust. These individual pies are perfect for a quick and easy dinner or for a picnic lunch.
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Pot Roasted Lamb Shank
Main Ingredients: Lamb Shanks, Onion, Carrots, Celery, Flour, Butter
Pot roasting is a cooking method where meat is browned in a pot and then slow cooked with liquid, resulting in tender and flavorful meat. This recipe for pot roasted lamb shank is simple and delicious. The meat is cooked in a mixture of broth, wine, and herbs, creating a delicious sauce that is perfect for serving over mashed potatoes or rice.
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Lamb Shank Casserole
Main Ingredients: Lamb Shanks, All Purpose Flour, Olive Oil, Carrots
This lamb shank casserole recipe is a great way to feed a crowd. The meat is slow cooked with a variety of vegetables and herbs, resulting in a hearty and flavorful dish. Serve with a side of crusty bread for dipping into the delicious sauce.
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Manischewitz Braised Lamb Shank
Main Ingredients: Lamb Shank, Kosher Salt, Matzo Meal, Vegetable Oil
This recipe for Manischewitz braised lamb shank is a twist on the traditional Jewish dish, using the sweet and tangy wine as a marinade for the meat. The result is a tender and flavorful lamb shank that is perfect for your next holiday meal.
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Braised Guinness Lamb Shank Stew
Main Ingredients: Olive Oil, Lamb Shanks, All Purpose Flour, Onions, Beef
Braised in a rich and flavorful broth made with Guinness beer, this lamb shank stew is a unique and delicious take on the classic dish. The meat is fall-off-the-bone tender and pairs perfectly with the hearty vegetables and beer-infused sauce.
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Moroccan Lamb Shank Tagine
Main Ingredients: Olive Oil, Lamb Shanks, Salt, Pepper, Red Onions
This Moroccan-inspired lamb shank tagine is a feast for the senses. The meat is slow cooked with a variety of spices and dried fruits, creating a dish that is both sweet and savory. Serve with couscous for a complete and flavorful meal.
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GF Lamb Shank
Main Ingredients: Lamb Shanks, Flour, Olive Oil, Medium Yellow Onion
If you're following a gluten-free diet, you'll be happy to know that you can still enjoy a delicious lamb shank with this recipe. The meat is slow cooked in a flavorful broth and served with a side of creamy mashed potatoes. This dish is perfect for a cozy night in.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a popular South African street food that consists of a hollowed out loaf of bread filled with curry. This recipe puts a unique spin on the dish by using tender and flavorful lamb shank as the filling. It's a delicious and satisfying meal that is perfect for sharing with friends and family.
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Lamb Shank with Port and Prunes
Main Ingredients: Lamb Shanks, Thyme, Port, Prunes, Carrots, Sweet
The combination of port wine and prunes may seem unusual, but trust us, it works perfectly in this recipe for lamb shank. The sauce is rich and flavorful, and the prunes add a touch of sweetness to the dish. Serve with creamy mashed potatoes for a decadent meal.
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Lamb Shank
Main Ingredients: Lamb Shank, Large Onion, Carrots, Garlic Cloves
This classic recipe for lamb shank is a must-try for any meat lover. The meat is slow cooked with a variety of herbs and spices, resulting in a tender and flavorful dish. Serve with your favorite side dishes for a complete and satisfying meal.
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Slow Cooked Lamb Shank
Main Ingredients: Lamb Shanks, Olive Oil, Butter, Onion, Shallot, Garlic
If you don't have a lot of time to spend in the kitchen, this slow cooked lamb shank recipe is for you. The meat is cooked in a slow cooker with a variety of vegetables and herbs, resulting in a tender and delicious dish. This is the perfect meal to come home to after a long day.
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Garlic Braised Lamb Shank
Main Ingredients: Beef Stock, Dijon Mustard, Coarse Sea Salt, Freshly
Garlic lovers, rejoice! This recipe for garlic braised lamb shank is packed with flavor from a generous amount of garlic and herbs. The meat is cooked until it falls off the bone and is served with a rich and flavorful gravy. Serve with your favorite vegetables for a complete and satisfying meal.
Ingredients
Before diving into the recipe, it's important to gather all the necessary ingredients. To make this easy lamb shank recipe, you will need:
• 4 lamb shanks
• 2 tablespoons olive oil
• 1 onion, chopped
• 2 cloves of garlic, minced
• 1 cup of beef or chicken broth
• 1 cup of red wine
• 2 tablespoons of tomato paste
• 1 tablespoon of Worcestershire sauce
• 1 teaspoon of dried Italian herbs
• Salt and pepper to taste
• Fresh herbs for garnish (optional)
Instructions
Now that you have all your ingredients ready, it's time to start cooking! Follow these simple steps to make this easy lamb shank recipe from South Africa:
1. Preheat your oven to 375°F (190°C).
2. In a large oven-safe pot, heat the olive oil over medium-high heat.
3. Season the lamb shanks with salt and pepper, then sear them in the pot until they are browned on all sides. This will take about 5-7 minutes.
4. Remove the lamb shanks from the pot and set them aside.
5. In the same pot, add the chopped onion and garlic. Cook for 2-3 minutes until they are soft and fragrant.
6. Add the beef or chicken broth, red wine, tomato paste, Worcestershire sauce, and dried herbs to the pot.
7. Stir well and bring the mixture to a simmer.
8. Return the lamb shanks to the pot and make sure they are covered with the liquid.
9. Cover the pot with a lid and place it in the preheated oven.
10. Let the lamb shanks cook for 2-2.5 hours, until the meat is tender and falls off the bone.
11. Once done, remove the pot from the oven and let it cool for a few minutes.
12. Serve the lamb shanks with your choice of side dish, such as mashed potatoes or roasted vegetables.
13. Garnish with fresh herbs, if desired, and enjoy your delicious South African lamb shank meal!
This easy lamb shank recipe from South Africa is perfect for a cozy night in or for impressing your guests at a dinner party. The combination of rich flavors and tender meat will leave everyone wanting more. Plus, it's a great way to incorporate some African cuisine into your cooking repertoire. So next time you're in the mood for a hearty and flavorful meal, give this easy lamb shank recipe from South Africa a try. Your taste buds will thank you!
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