18 Easy Kid Friendly Chinese Rice Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
In addition to being tasty and nutritious, Chinese rice dishes are also very easy to make and kid-friendly. With just a few simple ingredients and some basic cooking techniques, you can whip up a delicious and satisfying meal that the whole family will love. Here, we'll share with you a professional and well-organized introduction to an easy kid-friendly Chinese rice recipe that will become a staple in your weekly meal rotation. So, let's get cooking!
Chinese fried rice is a classic dish that has been enjoyed for centuries. It is a popular staple in Chinese cuisine and is loved for its flavorful combination of rice, vegetables, and protein. There are many variations of this dish, each with its own unique twist. In this article, we will be sharing 19 delicious beer can chicken recipes that are sure to impress your taste buds.
2of 19
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you want to make the perfect Chinese fried rice, you have come to the right place. This recipe is not only delicious, but it also comes with a video tutorial to help you along. The key to making the perfect Chinese fried rice is using cold, cooked rice. This ensures that the grains do not stick together and become mushy. With the right ingredients and technique, you can easily recreate this dish at home.
3of 19
Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a common ingredient in Chinese fried rice as they add a rich, creamy texture to the dish. In this recipe, we will be using scrambled eggs to give the fried rice a fluffy and light texture. The eggs are cooked separately before being added to the fried rice, ensuring that they are perfectly cooked and not overcooked in the rice.
4of 19
The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe is the classic Chinese fried rice that you would find in most Chinese restaurants. It is a simple yet flavorful dish that is loved by many. The key to making this dish is to use high heat and constantly stir the rice to prevent it from sticking to the pan. This results in a light and fluffy fried rice that is bursting with flavors.
5of 19
Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken fried rice is a popular variation of Chinese fried rice that is loved by many. This recipe adds a protein punch to the dish, making it a filling and satisfying meal. The chicken is cooked separately before being added to the fried rice, ensuring that it is tender and juicy. You can also use leftover chicken to make this dish, making it a great way to use up any leftovers.
6of 19
Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This recipe adds a colorful twist to the classic Chinese fried rice by adding bell peppers, peas, and carrots to the dish. Not only does it make the dish more visually appealing, but it also adds a variety of flavors and textures. The key is to cook the vegetables until they are slightly crisp, adding a nice crunch to the dish.
If you love Chinese takeout, you will love this recipe that promises to be even better than your favorite restaurant. The secret to making this dish better than takeout is using high-quality ingredients and cooking it at home. This allows you to control the flavors and ingredients, resulting in a healthier and more delicious version of your favorite dish.
8of 19
Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou fried rice is a popular variation of Chinese fried rice that originated from Yangzhou, China. This dish is known for its use of high-quality ingredients such as shrimp, ham, and vegetables. It is also known for its vibrant colors and flavorful combination of ingredients. This recipe will show you how to make this delicious and authentic Chinese dish at home.
In this recipe, we will be using pork as the protein in our Chinese fried rice. Pork adds a delicious and savory flavor to the dish, making it a great alternative to chicken or beef. The key to making this dish is using lean pork and cooking it until it is tender and juicy. This ensures that the pork is not tough and adds a delicious texture to the fried rice.
This unique and delicious variation of Chinese fried rice uses rice cakes as the base instead of traditional rice. Rice cakes are made from pounded rice that has been shaped into discs. They have a chewy and slightly sticky texture, making them a perfect addition to fried rice. This dish is often served during Chinese New Year celebrations and is a must-try for anyone looking to expand their fried rice repertoire.
11of 19
Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
Indo Chinese fried rice is a fusion dish that combines the flavors of Indian and Chinese cuisines. It is a popular street food in India and is loved for its spicy and flavorful taste. This recipe uses a combination of Indian and Chinese spices to create a unique and delicious dish that is perfect for anyone looking for a little heat in their fried rice.
12of 19
Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
For all the vegetarians out there, we have a delicious and flavorful vegetable fried rice recipe that is sure to please your taste buds. This recipe uses a variety of vegetables such as carrots, peas, and bell peppers to create a colorful and tasty dish. You can also add in your favorite vegetables to make it your own.
13of 19
Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Shrimp is a popular protein choice in Chinese cuisine, and this recipe shows you how to incorporate it into your fried rice. The key to making this dish is to use fresh and high-quality shrimp, resulting in a flavorful and tender addition to the fried rice. You can also use frozen shrimp if fresh is not available.
14of 19
How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you are new to cooking Chinese fried rice, this recipe is perfect for you. It breaks down the steps and techniques needed to create the perfect fried rice, making it easy for beginners to follow along. With this recipe, you will learn how to cook the rice, prepare the ingredients, and stir-fry the rice to create a delicious and authentic Chinese dish.
15of 19
Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
This recipe is perfect for those who want a quick and easy meal without sacrificing flavor. With only six ingredients, you can whip up a delicious and satisfying Chinese fried rice in no time. This dish is also great for using up any leftover rice or vegetables you may have in your fridge.
16of 19
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a simple and delicious variation of Chinese fried rice that is loved by many. It is made with scrambled eggs and a few key spices, resulting in a flavorful and satisfying dish. This recipe shows you how to make egg fried rice with a few easy steps, making it a great dish for beginners or for a quick weeknight meal.
17of 19
AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This recipe adds a unique twist to Chinese fried rice by incorporating AYAM, a popular brand of Indonesian sweet soy sauce. The AYAM sauce adds a sweet and savory flavor to the dish, making it a delicious and unique variation of traditional Chinese fried rice. You can also add in your favorite protein or vegetables to make it your own.
18of 19
The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
The key to making the perfect Chinese fried rice lies in a few key techniques and ingredients. This recipe reveals the secrets to creating a light, fluffy, and flavorful fried rice that will have you wanting more. From the type of rice to the cooking method, this recipe covers all the essential elements needed to create the perfect Chinese fried rice.
19of 19
Fried Rice - How To Make Fried Rice - Chinese
Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
If you are looking for a comprehensive guide on how to make fried rice, this recipe is perfect for you. It covers all the steps and techniques needed to create a delicious and authentic Chinese fried rice. With this recipe, you will learn how to cook the rice, prepare the ingredients, and stir-fry the rice to create a flavorful and satisfying dish.
Ingredients:
1. Rice
The main ingredient in any Chinese rice dish is, of course, the rice itself. You can use any variety of rice you prefer, from long-grain to short-grain or even brown rice for a healthier option. Just make sure to rinse the rice thoroughly and drain before cooking to remove any excess starch.
2. Vegetables
Adding vegetables not only adds more nutrition to the dish, but also adds color and texture. Popular options include carrots, peas, broccoli, and bell peppers. You can use fresh or frozen vegetables, depending on your preference and what's available.
3. Protein
To make the dish more satisfying, adding protein is a must. You can use diced chicken, shrimp, beef, or tofu as a vegetarian option. For maximum flavor, marinate the protein with some soy sauce, garlic, and ginger before cooking.
4. Seasonings
The key to a delicious Chinese rice dish lies in the seasonings. Soy sauce, sesame oil, oyster sauce, and Chinese five-spice powder are commonly used to add depth and complexity to the dish. You can also add some chili sauce for a spicy kick.
Instructions:
1. In a pot, add the rinsed rice and the appropriate amount of water according to the package instructions. Cook until the rice is fluffy and fully cooked.
2. In a separate pan, heat some oil over medium heat and add the protein of your choice. Cook until browned and almost fully cooked.
3. Add in the vegetables and stir-fry for a few minutes until they are slightly tender.
4. In a small bowl, mix together the seasonings and pour over the protein and vegetables. Stir to coat everything evenly.
5. Add in the cooked rice and mix everything together until well combined.
6. Serve hot and enjoy your delicious and easy kid-friendly Chinese rice dish!
By following this simple recipe, you can easily create a tasty and nutritious meal that your kids will love. Feel free to switch up the ingredients to suit your family's preferences and get creative with the seasonings. With just a few basic steps, you can become a pro at making Chinese rice dishes at home. So, go ahead and give it a try!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2017__12__2017-12-Chicken-Fried-Rice-3-c98348ac2e4545d9a3e637a780f09b70.jpg)
-14044.jpg?size=696X905)
