17 Easy Jiffy Mexican Cornbread Recipe Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
Jiffy Mexican cornbread is a delicious and easy-to-make dish that is perfect for any occasion. This mouth-watering recipe is a combination of traditional cornbread and zesty Mexican flavors, making it a unique and flavorful addition to any meal. With just a few simple ingredients and easy-to-follow steps, you can whip up this tasty cornbread in no time. So, whether you're looking for a quick side dish or a crowd-pleasing appetizer, this easy jiffy Mexican cornbread recipe is the perfect choice.
Spice up your next gathering with this delicious Jiffy Mexican Cornbread recipe. With the perfect blend of sweet and spicy, this cornbread is sure to be a hit at any party.
Looking for a crowd-pleasing side dish? Look no further than this classic Mexican Cornbread. Made with a mix of cornmeal, cheddar cheese, and diced green chiles, this recipe is easy to make and packed with flavor.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
There’s nothing quite like mom’s cooking, and this Mexican Cornbread recipe is no exception. Made with a secret blend of spices and a touch of love, this cornbread will have you coming back for seconds.
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Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
For a more authentic Mexican flavor, try out this Herdez Mexican Cornbread recipe. Made with Herdez salsa and a mix of cheddar and pepper jack cheese, this cornbread is bursting with flavor.
Take your cornbread to the next level with this stuffed Mexican Cornbread recipe. Filled with ground beef, black beans, and corn, this savory dish is perfect for a hearty meal.
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Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
Looking for a twist on the classic Mexican Cornbread? Try out this Mexican Cornbread II recipe. Made with a spicy jalapeno and a creamy layer of sour cream and cream cheese, this cornbread is anything but ordinary.
If you’re in need of a quick and easy meal, look no further than this Mexican Cornbread Casserole recipe. Made with ground beef and topped with a layer of cornbread, this casserole is sure to please.
Who doesn’t love cheese? This Cheesy Mexican Cornbread recipe is loaded with gooey cheddar cheese and a hint of spice, making it the perfect side dish for any meal.
For the ultimate Mexican Cornbread experience, try out this Absolute Mexican Cornbread recipe. Made with a blend of cornmeal, green chiles, and Mexican-style corn, this cornbread is packed with flavor and texture.
Need a dish that will please a crowd? Look no further than this Mexican Cornbread Casserole recipe. Made with a creamy layer of refried beans and topped with a layer of cornbread, this casserole is a guaranteed crowd-pleaser.
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Mexican Cornbread I
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
This Mexican Cornbread I recipe is a classic for a reason. Made with a blend of cornmeal and cheddar cheese, this cornbread is a simple and delicious addition to any meal.
Looking for a cornbread recipe with a little kick? Try out this Deb’s Mexican Cornbread recipe. Made with a blend of jalapenos and green chiles, this cornbread is sure to add some heat to your next meal.
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Mexican Cornbread Layered Salad
Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
Switch up your usual salad routine with this Mexican Cornbread Layered Salad recipe. Made with a layer of crumbled cornbread, this salad is packed with flavor and texture.
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Mexican Cornbread Skillet
Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
This Mexican Cornbread Skillet recipe is a one-pan wonder. Loaded with ground beef, corn, and a blend of Mexican spices, this dish is not only delicious but also easy to clean up.
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Mexican Cornbread Waffles
Main Ingredients: Yellow Cornmeal, Flour, Salt, Baking Soda
Yes, you read that right. These Mexican Cornbread Waffles are a fun and unique twist on a classic cornbread recipe. Made with a hint of spice and topped with a dollop of sour cream, these waffles are perfect for breakfast, lunch, or dinner.
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Mexican Cornbread with Green Chile
Main Ingredients: Milk, Butter, Large Eggs, Yellow Corn Meal, All Purpose
For a dish with a little extra heat, try out this Mexican Cornbread with Green Chile recipe. Made with diced green chiles and a pinch of cayenne pepper, this cornbread is perfect for those who like a little kick in their food.
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Crock Pot Mexican Cornbread Casserole
Main Ingredients: Ground Beef, Diced Onion, Large Garlic Cloves, Cream
Looking for a no-fuss meal? This Crock Pot Mexican Cornbread Casserole recipe has got you covered. Simply throw all the ingredients in the slow cooker and come back to a delicious and hearty meal.
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Low Carb Taco Bake - Mexican Cornbread Casserole
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
If you’re looking for a low-carb option, this Low Carb Taco Bake – Mexican Cornbread Casserole recipe is the perfect solution. Made with a layer of taco meat and topped with a cornbread crust, this casserole is both delicious and healthy.
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Mexican Cornbread...Sans Corn, of course
Main Ingredients: Ground Beef, Chili Powder, Cumin, Onions, Garlic Salt
For those who are allergic to corn or just looking for a different take on the classic dish, try out this Mexican Cornbread…Sans Corn, of course recipe. Made with a blend of cornmeal and flour, this cornbread is still packed with flavor and perfect for any meal.
Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
For a dish that is both low-carb and gluten-free, try out this Mexican Cornbread Casserole recipe. Made with a layer of ground beef and topped with a gluten-free cornbread crust, this casserole is perfect for those with dietary restrictions.
Ingredients:
1. Jiffy cornbread mix
One of the key ingredients for this recipe is the jiffy cornbread mix. This pre-made mix is easily available at most grocery stores and saves you the trouble of measuring and mixing multiple ingredients. It also gives the cornbread a light and fluffy texture, making it even more irresistible.
2. Canned corn
To add some crunch and sweetness to the cornbread, we'll be using a can of corn. You can use either regular corn or Mexican-style corn, depending on your preference. Drain the corn before adding it to the mix.
3. Jalapenos
For a spicy kick, we'll be using some chopped jalapenos. You can adjust the amount of jalapenos according to your taste. If you're not a fan of spicy food, you can also use some diced bell peppers for a milder flavor.
4. Shredded cheese
No Mexican dish is complete without some cheese. We'll be using shredded cheddar cheese to give the cornbread a gooey and cheesy center. You can also use a Mexican blend of cheese for an extra burst of flavor.
5. Milk and eggs
To bind all the ingredients together, we'll be using milk and eggs. These ingredients also help in giving the cornbread a moist and fluffy texture.
Instructions:
1. Preheat the oven
Preheat your oven to 400 degrees Fahrenheit.
2. Prepare the jiffy mix
In a mixing bowl, prepare the jiffy cornbread mix according to the package instructions. This usually involves adding some milk and eggs to the mix and stirring until well combined.
3. Add the corn and jalapenos
To the jiffy mix, add in the drained corn and chopped jalapenos. Mix well.
4. Add the cheese
Next, add in the shredded cheese and stir until it is evenly distributed in the mix.
5. Pour the mixture into a pan
Grease a 9x9 inch baking pan and pour the cornbread mixture into it.
6. Bake the cornbread
Bake the cornbread in the preheated oven for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
7. Serve and enjoy
Once done, take the cornbread out of the oven and let it cool for a few minutes. Cut it into squares and serve it warm alongside your favorite Mexican dishes.
With just a few simple steps, you can make this delicious and flavorful jiffy Mexican cornbread to elevate any meal. So, next time you're craving some Mexican flavors, give this easy recipe a try!
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