15 Easy Japanese Chicken Curry Recipe Ignite Your Passion For Cooking!
Published on: Mar 25, 2024
If you're a fan of Japanese cuisine, you've probably had a craving for a comforting bowl of Japanese chicken curry. This dish is a staple in households all over Japan and is loved for its rich and savory flavors. But did you know that you can easily recreate this delicious dish at home with just a few simple ingredients? In this article, we'll share with you an easy Japanese chicken curry recipe that will satisfy your cravings and impress your family and friends.
Japanese chicken curry with S&B Golden Curry sauce mix...
Main Ingredients: Chicken Breast Fillet, Large Potato, Onion, Carrot
For a taste of Japan, try this delicious chicken curry made with S&B Golden Curry sauce mix. The combination of sweet and savory flavors will make your taste buds dance with joy. Serve it over a bed of fluffy white rice for a hearty and satisfying meal.
If you're a fan of Japanese cuisine, you'll love this simple yet flavorful chicken curry recipe. Made with a homemade curry roux and tender chicken, this dish is a must-try for any curry lover.
This recipe takes the classic Japanese chicken curry to the next level by serving it over a bed of rice and adding a touch of spice with sambal oelek. The result is a delicious and satisfying meal that is perfect for any occasion.
If you're short on time but still want to enjoy a delicious homemade curry, this Instant Pot Japanese chicken curry is the perfect solution. It cooks in just 20 minutes, making it a great option for busy weeknights.
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Instant Pot Japanese Chicken Curry
Main Ingredients: Oil, Garlic, Minced Ginger, Chicken Thighs, Onion, Red
With just a handful of ingredients and 20 minutes, you can whip up this tasty Japanese chicken curry. The key to its quick preparation is using store-bought curry roux, making it a great option for those who are short on time.
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20-minute Japanese Chicken Curry
Main Ingredients: Peanut Oil, Chicken Thigh Fillets, Butter, Flour, Curry
Katsu curry is a popular dish in Japan that combines the flavors of Japanese curry with crispy fried chicken cutlets. It's a match made in heaven and a must-try for anyone who loves a good curry.
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Katsu Curry (Japanese Curry with Chicken Cutlet)
Main Ingredients: Onion, Potato, Carrot, Oil, Curry, Water, Cooked Rice
If you have a pressure cooker, you have to try this Japanese chicken curry recipe. The pressure cooker helps to infuse the chicken with all the delicious flavors of the curry, resulting in a tender and flavorful dish.
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Pressure Cooker Japanese Chicken Curry
Main Ingredients: Potatoes, Grapeseed Oil, Yellow Onions, Fresh Ginger
If you're new to Japanese cuisine, this yaki udon recipe is a great place to start. It's a simple and delicious dish that combines thick udon noodles with tender chicken and a flavorful sauce.
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Japanese Yaki Udon For Beginners
Main Ingredients: Udon Noodles, Sesame Oil, Garlic, Rice Vinegar, Pepper
If you prefer to make everything from scratch, this recipe is for you. From the homemade curry roux to the tender chicken and flavorful vegetables, this Japanese chicken curry is a labor of love that is worth the effort.
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Japanese Chicken Curry from Scratch
Main Ingredients: Boneless Skinless Chicken Thighs, Salt, Coconut Oil
This classic Japanese curry recipe is a staple in many households. It's made with a combination of onions, carrots, potatoes, and tender chicken, all simmered in a flavorful curry sauce.
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Japanese Curry With Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Carrots, Onions, Red
If you're up for a challenge, try making this Japanese curry entirely from scratch. The result is a rich and flavorful dish that will have you coming back for seconds.
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Japanese Curry from Scratch
Main Ingredients: Chicken Thighs, Salt, Black Pepper, Oil, Garlic
If you can't decide between Japanese curry and katsu curry, why not combine the two? This delicious recipe combines crispy fried chicken cutlets with a rich and flavorful Japanese curry sauce.
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Japanese Chicken Katsu Curry
Main Ingredients: Chicken Breast Fillets, All Purpose Plain Flour, Eggs
If you love the convenience of a pressure cooker, this recipe is for you. It's a quick and easy way to make delicious Japanese chicken curry that will have your whole family asking for seconds.
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Super Easy Pressure Cooker Japanese Chicken Curry
Main Ingredients: Cooking Oil, Onion, Boneless Skinless Chicken Thigh
For a creamier and more indulgent version of Japanese chicken curry, try this recipe. It's made with a combination of coconut milk and chicken broth, resulting in a rich and velvety sauce.
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EXTRA CREAMY Japanese Chicken Curry – One-Pot Dinner
Main Ingredients: Boneless Chicken Thigh, Onion, Carrot, Large Potatoes
If you're a fan of Japanese curry, you have to try making your own curry roux. This recipe walks you through the steps of making a homemade roux, resulting in a flavorful and authentic Japanese curry rice.
Yakitori is a popular Japanese dish that features juicy and flavorful grilled chicken skewers. It's a great option for a quick and easy dinner, and it pairs perfectly with a side of Japanese curry rice.
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Yakitori (Japanese Grilled Chicken)
Main Ingredients: Skinless Chicken Thighs, Soy Sauce, Pure Maple Syrup
This katsu curry recipe is a delicious and hearty meal that will satisfy your cravings for both curry and fried chicken. It's a great option for a comforting and satisfying dinner.
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Katsu Curry (Japanese Curry Rice with Chicken Cutlet)
Main Ingredients: Onion, Potato, Carrot, Oil, Curry, Water, Cooked Rice
Ramen is a staple in Japanese cuisine, and this recipe shows you how to make it from scratch. It's made with a flavorful broth, tender chicken, and a variety of toppings for a delicious and satisfying meal.
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Japanese Ramen with Chicken
Main Ingredients: Chicken Breasts, Salt, Pepper, Unsalted Butter, Sesame
If you like your ramen with a bit of spice, this recipe is for you. The addition of spicy miso paste gives this ramen an extra kick of flavor that will have you slurping up every last drop.
Last but not least, this Japanese chicken curry nabe is the perfect meal for a cozy night in. It's a hot pot dish that combines the flavors of Japanese curry with tender chicken and a variety of vegetables for a hearty and satisfying meal.
The Secret to Authentic Japanese Chicken Curry
Japanese chicken curry may seem intimidating to make at first, but trust us, it's actually quite simple. The key to achieving the authentic flavors of this dish lies in the roux, a mixture of butter, flour, and curry powder that serves as the base for the curry sauce. This roux adds a depth of flavor and thickness to the curry that makes it stand out from other types of curry. It's important to cook the roux until it turns a dark brown color, as this will give the curry a rich and robust flavor.
Choosing the Right Curry Powder
When it comes to making Japanese chicken curry, choosing the right curry powder is crucial. Japanese curry powder is different from Indian or Thai curry powder, as it has a milder and sweeter taste. Look for curry powder labeled "Japanese style" or "mild" in your local Asian grocery store or online. You can also make your own curry powder by combining ground spices such as turmeric, cumin, coriander, and cardamom.
Adding Umami with Vegetables
Another secret to a delicious Japanese chicken curry is adding umami, the fifth basic taste that gives food a savory and meaty flavor. This can be achieved by adding vegetables such as onions, carrots, and potatoes to the curry. These vegetables not only add flavor but also help thicken the sauce. For an extra umami boost, you can also add a spoonful of Japanese Worcestershire sauce or tonkatsu sauce to the curry.
Serving Suggestions
Japanese chicken curry is typically served over a bed of steamed rice and topped with fukujinzuke, a tangy and crunchy pickled vegetable condiment. You can also add a soft-boiled egg or fried chicken cutlets (known as katsu) to make it a complete meal. And for those who like it spicy, feel free to add some chili powder or red pepper flakes to the curry.
Now that you know the secrets to making a delicious Japanese chicken curry, it's time to roll up your sleeves and give this recipe a try. We guarantee that you'll impress your taste buds and your loved ones with this easy and flavorful dish. So why wait? Head to your kitchen and start cooking up some authentic Japanese chicken curry today!
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