Jamaican patties are a popular and delicious snack in Jamaica and around the world. These savory pastries are filled with a variety of flavorful ingredients and encased in a flaky crust. While they may seem intimidating to make at home, I am here to share an easy Jamaican patty recipe that you can try in your own kitchen. With just a few simple steps and ingredients, you can recreate this classic Jamaican dish and impress your friends and family.
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Ingredients you will need:
For the crust:
2 1/2 cups all-purpose flour
1 tsp salt
1/2 cup cold butter, cut into cubes
1/2 cup cold water
For the filling:
1 lb ground beef
1 onion, finely chopped
2 cloves of garlic, minced
1 tsp thyme
1 tsp paprika
1/2 tsp allspice
1/4 tsp cayenne pepper
1/2 cup breadcrumbs
1/4 cup beef broth
Salt and pepper to taste
Instructions:
1. In a large mixing bowl, combine the flour and salt for the crust. Add in the cold butter and use a pastry cutter or your hands to mix until the mixture resembles coarse crumbs.
2. Slowly add in the cold water and mix until a dough forms. If the dough is too dry, add a bit more water, a tablespoon at a time. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
3. In a separate bowl, mix together the ground beef, onion, garlic, thyme, paprika, allspice, cayenne pepper, breadcrumbs, and beef broth. Season with salt and pepper to taste.
4. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
5. On a floured surface, roll out the dough to about 1/4 inch thickness. Use a round cutter or a large glass to cut out circles from the dough.
6. Place a spoonful of the beef mixture onto one half of the dough circle. Fold the other half over to create a half-moon shape and pinch the edges together to seal. Use a fork to crimp the edges for a decorative touch.
7. Place the patties on the prepared baking sheet and bake for 25-30 minutes, or until the crust is golden brown.
8. Serve hot and enjoy your homemade Jamaican patties!
Customize your patties:
This easy Jamaican patty recipe can also be customized to your liking. You can try different fillings such as chicken, vegetables, or even a vegetarian option with beans and plantains. You can also adjust the level of spice by adding more or less cayenne pepper. Get creative and make these patties your own!
Now that you have the easy Jamaican patty recipe, there's no need to wait for your next vacation to enjoy this delicious snack. With just a few simple ingredients and steps, you can bring a taste of Jamaica into your home. Serve them as an appetizer, snack, or even a main course. These patties are sure to be a hit with your friends and family.
So why wait? Put on some reggae music, grab your ingredients, and get ready to make some mouth-watering Jamaican patties. Your taste buds will thank you!
